Baking Brioche; Sourdough & Sourdough Dough - Panasonic SD-YR2550STZ Operating Instructions And Recipes

Baking Brioche

See P. EN10 of Preparations
1 4
—
Select menu 10, choose crust colour.
5
Press button to start.
6
● Display shows the remaining time until the beep sounds.
After about 55 minutes - 1 hour 5 minutes. Open
7
the lid when you hear the beep sound. Add the
additional butter while
lid and restart.
● Kneading will continue after 5 minutes without press
button.
Sourdough & Sourdough Dough
STAGE 1 Making Sourdough Starter
Preparations:
①
Mix all the ingredients well in the sourdough cup.
)Remove the kneading blade(
②
Put the lid on the sourdough cup.
③
Place the sourdough cup in the bread pan.
④
Set the bread pan into the main unit, and plug the machine into the
socket.
Sourdough cup
Select menu 23
1
Press button to start.
2
● Display shows the remaining time until the program is
complete.
...
)24 hours left( )59 minutes left(
Press button and remove the sourdough cup
3
immediately when machine beeps 8 times and the
cube ) ( near END flashes.
● When you do not use it immediately, store it in the refrigerator,
but use up within 1 week.
UAE_YR250 Pagination_20210724.indd 13 UAE_YR250 Pagination_20210724.indd 13
is flashing. Close the
" "
Remove it
Bread pan
...
)End cube flashes(
8
Press button and remove bread when machine
beeps 8 times and the cube ) ( near END flashes.
Tips
● Timer is not available on this menu.
● Do not add butter or extra ingredients after display shows remaining time.
● When adding extra ingredients such as raisins, add them with the
butter in step 7. )Use max. 150 g for ingredients(
To bake brioche in simple way.
● Cut butter into 1 - 2 cm cubes and keep them in refrigerator.
● Place butter with other ingredients in the beginning and follow step 5.
● Skip step 7 process in this way. This Brioche is a little different from
the others.
STAGE 2 Baking / Making Sourdough
Preparations:
①
Set the kneading blade into the bread pan.
②
Pour a cup of sourdough starter into the bread pan.
③
1( Place the ingredients in the bread pan according to the order of
recipe.
2( Place the dry yeast in the yeast dispenser.
④
Set the bread pan into the main unit, and plug the machine into the
socket.
Select the menu
1
Sourdough Bread Sourdough Dough
Menu 13 Menu 22
Press button to start.
2
● Display shows the remaining time until the program is
complete.
Press button and remove bread / dough,
3
when machine beeps 8 times and the cube ) ( near
END flashes.
Tips
● Timer is available for baking sourdough bread (up to 9 hours).
● Shape the finish dough and allow it to rise until doubled in size, then
bake in the oven. )Menu: Sourdough Dough(
To make or storage sourdough starter without failure.
● Do not select a wrong menu.
● Do not take out the sourdough cup until the program is complete.
● Do not mix the new sourdough starter with old one.
● If the sourdough starter is made well, it smells sour and like alcohol.
● When the room temperature is over 30 °C, the sourdough starter
goes bad, and the bread does not turn out well.
Turn to P. EN19 for
recipes
Turn to P. EN19,
EN21 for recipes.
EN13
2021/11/8 17:28:49 2021/11/8 17:28:49