Using The Oven - Dometic OVN0250 Installation And Operating Manual

Oven (with grill)
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  • EN

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  • ENGLISH, page 1
OVN0250, OVG0250
7

Using the oven

!
WARNING! Risk of suffocation!
The oven must not be used for heating.
!
WARNING! Risk of injury
• Using the gas oven results in heat and moisture building up in the
area in which it is used.
Ensure that the area is well-ventilated:
– Keep the air vents open or provide a mechanical ventilation
device (such as an extractor hood).
– Using the device intensively and for prolonged periods can make
additional ventilation necessary, for example by opening a
window or using a more efficient ventilation system, such as
operating the mechanical ventilation device at a higher power
level.
– Insufficient ventilation can constitute a hazard for the user with a
risk of injury.
• Do not use the oven for more than 2 hours at the highest power level.
• Do not leave the device unattended when it is in operation.
• During and immediately after use, some accessible elements can be
very hot. Do not touch these and keep children away from the
device.
• Ensure that all the control knobs are set to the zero position after
cooking. Close the main shut-off valve of the gas supply after use.
!
CAUTION!
• Only light the oven when the oven door is completely open.
• Position food, the oven shelf and the drip pan so that they are not in
contact with the flame.
• Use protective gloves when handling the hot parts.
• Ensure additional ventilation when baking.
7.1
Before initial use
➤ Clean the rack and the baking tray with a standard cleaning agent.
➤ Turn on the oven for 30 minutes while empty at the highest temperature.
➤ Turn on the grill (optional) for 15 – 20 minutes while empty at the highest
temperature.
EN
Using the oven
17

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Ovg0250

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