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MAKFRY 518 User Manual

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518
PRESSURE FRYER
USER MANUAL

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Summary of Contents for MAKFRY 518

  • Page 1 PRESSURE FRYER USER MANUAL...

  • Page 2: Table Of Contents

    3- TECHNICAL SPECIFICATIONS 4- TRANSPORTATION AND STORAGE CONDITIONS 5- UNPACKING THE PACKAGE 6- PRE-INSTALLATION INFORMATION 7- INSTALLATION AND USAGE 7.1- ELECTRICAL CONNECTION OF 518 7.2- 518 DEVICE PART IMAGES 7.3- PANEL INSTRUCTION 8- INITIAL STARTUP 9- FIRST COOKING 10- CLEANING AND MAINTENANCE...
  • Page 3 DEAR USER, AS MAKFRY FAMILY, WE THANK YOU FOR CHOOSING OUR DEVICE AND FOR YOUR TRUST IN OUR COMPANY. WE IMPORTANTLY REMEMBER YOU TO READ THE INSTRUCTIONS AND INFORMATION IN THE USER MANUAL CAREFULLY AND HAVE YOUR USERS READ IT IN ORDER TO GET THE PRODUCT SUITABLE FOR YOUR EXPECTATIONS AND TO USE IT FOR A LONG-TERM.

  • Page 4: 1- General Information

    1- GENERAL INFORMATION THIS USER'S MANUAL CONTAINS INFORMATION ABOUT MAKFRY 518 INSTRUCTIONS FOR USE, REQUIREMENTS AND COVERAGE OF WARRANTY. CAREFULLY READ ALL INSTRUCTIONS AND WARNINGS IN THE USER'S MANUAL. THIS USER'S MANUAL CONTAINS IMPORTANT INFORMATION ABOUT THE SAFE INSTALLATION, USE AND MAINTENANCE OF YOUR PRODUCT.

  • Page 5: 2- Product Introduction

    2- PRODUCT INTRODUCTION MAKFRY 518 PRESSURE FRYERS ARE DESIGNED TO BE USED IN INDUSTRIAL KITCHENS AND IT IS RECOMMENDED FOR USE BY PROFESSIONAL USERS. 3- TECHNICAL SPECIFICATIONS PRODUCT: DIMENSIONS WIDTH:428 MM - DEPTH:740 MM – HEIGHT: 1100 MM ENERGY 220-240 / 380-400 V 6 kW 50-60HZ...

  • Page 6: 4- Transportation And Storage Conditions

    4- TRANSPORTATION AND STORAGE CONDITIONS THE PRODUCT IS SPECIALLY PACKED AND SHIPPED IN A FORM. CARRY THE PRODUCT WITH THE FORKLIFT FEET INSTALLED UNDER THE PALLET. IF THE TRANSPORT DISTANCE IS FAR, IT MUST BE MOVED SLOWLY AND SUPPORTED BY AN ADDITIONAL PERSON TO AVOID LOSS OF BALANCE. DO NOT KNOW OR DROP THE PRODUCT WHEN CARRYING IT.

  • Page 7: 6- Pre-Installation Information

    6- PRE-INSTALLATION INFORMATION INSTALLATION MUST BE DONE BY AN AUTHORIZED TECHNICIAN ACCORDING TO THE INSTRUCTIONS AND REGULATIONS. OUR COMPANY CANNOT BE LIABLE FOR ANY DAMAGES DUE TO INCORRECT INSTALLATION. IF THE PRODUCT FAILS, TURN OFF THE PRODUCT. ONLY A SERVICE AUTHORIZED BY THE MANUFACTURER MUST PROVIDE THE PRODUCT.

  • Page 8: 7- Installation And Usage

    7- INSTALLATION AND USAGE 7.1- ELECTRICAL CONNECTION OF 518 THE ELECTRICAL CONNECTION OF YOUR MACHINE SHOULD BE PERFORMED BY AUTHORIZED PERSONNEL. THE POWER VALUES AND CONNECTION DIAGRAM ON THE DEVICE SHOULD BE TAKEN INTO ACCOUNT DURING THE CONNECTION PROCESS. THE DEVICE CONSUMES A TOTAL OF 6 KW OF ENERGY, WITH 3X2 KW.
  • Page 9 7.2- 1015 PD DEVICE PART IMAGES LID HANDLE SOLENOID VALVE WASTE BIN WASTE COLLECTOR PRESSURE REGULATOR SAFETY VALVE COOKING POT MANOMETER EXHAUST...

  • Page 10: Panel Instruction

    7.3- PANEL INSTRUCTION VALVE SAFETY HEAT LOCK SETTING POWER LIGHT THERMOSTAT LIGHT VALVE HANDLE POWER ON / OFF BUZZER TIMER ON/OFF SWITCH BUZZER DRAIN VALVE...

  • Page 11: 8- Initial Startup

    8- INITIAL STARTUP BEFORE FILLING THE FRYER WITH OIL, IT IS NECESSARY FOR HYGIENE PURPOSES TO TEST THE SYSTEM WITH WATER, ESPECIALLY WITH BOILING WATER. FOLLOW THE STEPS BELOW IN ORDER: 1- 11- OPEN THE COOKING POT LID OF YOUR MACHINE. 2- FILL THE COOKING POT WITH WATER UP TO THE OIL LEVEL LINE (2 FINGERS ABOVE THE RESISTORS).

  • Page 12: 9- First Cooking

    9- FIRST COOKING AFTER CLEANING THE PUMP SYSTEM, MAKE SURE THERE IS NO WATER LEFT INSIDE THE DEVICE. 1- YOU CAN LEARN ABOUT THE PRODUCT'S COOKING TEMPERATURE AND DURATION FROM THE WALL STICKER SENT WITH YOUR DEVICE. HANG THIS STICKER SOMEWHERE WITHIN YOUR VIEW.
  • Page 13 3- TURN ON THE SELECTOR SWITCH, CHOOSE THE PROGRAM, AND WAIT FOR IT TO REACH 160°C. 4- STIR THE OIL IN THE POT. THE TEMPERATURE WILL CHANGE. 5- FOR HOMOGENEOUS HEAT DISTRIBUTION, MIX THE OIL BEFORE THE FIRST COOKING OR AFTER A PAUSE IN COOKING.
  • Page 14 9- THE DEVICE WILL GIVE AN AUDIBLE WARNING WHEN THE COOKING TIME IS UP. PRESS STOP. 10- WHEN THE MANOMETER REACHES ZERO, OPEN THE LID. 11- USE THE BASKET HANDLE TO REMOVE THE BASKET AND PLACE IT ON THE OIL DRAINAGE PIN.

  • Page 15: 10- Cleaning And Maintenance

    10- CLEANING AND MAINTENANCE A- PRESSURE REGULATOR CLEANING THE PRESSURE REGULATOR IS DESIGNED TO OPERATE WITHOUT REQUIRING LONG-TERM MAINTENANCE, BUT SOME PARTS NEED TO BE CLEANED REGULARLY (RECOMMENDED DAILY) FOR SAFE USE. WARNING: DO NOT USE CLEANING MATERIALS CONTAINING CAUSTIC. BE SURE TO TURN OFF YOUR MACHINE AND ENSURE THAT THE RELEVANT PARTS ARE NOT HOT BEFORE PERFORMING THE OPERATION.

  • Page 16: B-Solenoid Valve Cleaning

    B- SOLENOID VALVE CLEANING SELENOID VALF BASINCIN KAZAN İÇERİSİNDE TUTMASINI SAĞLAYAN EN ÖNEMLİ MALZEMELERDEN BİRİDİR. TEMİZLİK İŞLEMİ İÇİN AŞAĞIDAKİ ADIMLARI SIRASIYLA UYGULAYINIZ.BU İŞLEMİ UYGULAMADAN ÖNCE MAKİNANIZIN ELEKTRİĞİNİ KAPATINIZ. 1- ÜST KISIMDA BULUNAN BOBİNİN ELEKTRİK SOKETİ VİDASINI AÇIP ÇIKARTINIZ. 2- BOBİNİ MANDALI ÇIKARTIP YUKARIYA DOĞRU ÇEKEREK ÇIKARINIZ. 3- SİLİNDİR PARÇAYI MAKİNANIZ İLE BİRLİKTE VERİLEN BAKIM ANAHTARI VEYA 22 MM İNGİLİZ ANAHTARI İLE SAAT YÖNÜ...
  • Page 17 11- 518 SPARE PART LIST BUZZER RESISTANCE RAKE KIT MAIN THERMOSTAT 60-190 C° - WITH CONNECTOR FAUCET TIMER VALVE HANDLE ON/OFF SWITCH 4-PIN COVER SAFETY LOCK PIN SOLENOID VALVE 3/8" COVER CENTER SCREW SET RED SIGNAL LAMP COVER SAFETY LOCK PIN SPRING...

  • Page 18: 12- Troubleshots

    12- TROUBLESHOTS PROBLEM CAUSE SOLUTION CHECK THE FUSE RELATED TO THE OUTLET. VERIFY THAT THERE IS POWER COMING TO THE OUTLET. ENERGY IS NOT COMING TO THE ELECTRICAL CIRCUIT MAKE SURE THE DEEP FRYER PLUG IS FULLY PRESSURE FRYER. NOT COMPLETED INSERTED INTO THE OUTLET.
  • Page 19 STEAM ESCAPE CHECK THE GASKET INSIDE THE LID. MAKE SURE THE LID FROM THE EDGE OF IS PROPERLY PLACED ON THE TANK AND CLOSED THE LID CORRECTLY. PAY ATTENTION TO THE OIL LEVEL LINE INSIDE THE TANK LOW OIL LEVEL AND FILL UP TO THE INDICATED LEVEL.

  • Page 20: 13- Cooking Problems And Solutions

    13- COOKING PROBLEMS AND SOLUTIONS PROBLEM CAUSE SOLUTION FILL THE OIL LEVEL UP TO THE LOW OIL LEVEL MARK INSIDE THE BOILER PERFORM THE PANELING PROCESS BREADING ERROR CORRECTLY EXPIRATION OF OIL CHANGE THE OIL CONTACT YOUR PRODUCT USE OF BAD PRODUCT SUPPLIER THE PRODUCT HAS EXCESSIVE OIL MAKE SURE YOUR HEAT SETTINGS...
  • Page 21 REFER TO THE PROBLEMS CAUSED INSUFFICIENT PRESSURE BY PRESSURE FRYER TABLE CONTACT AN ELECTRICIAN (CHECK INEFFICIENT MAINS THE FUSE TABLE, YOUR SOCKET ELECTRICITY LINE) EXPIRATION OF OIL CHANGE THE OIL CONTACT YOUR PRODUCT USE OF BAD PRODUCT SUPPLIER ACCUMULATION OF CLEAN THE BOILER (DO AN OIL SEDIMENT IN THE BOILER DRAINAGE EVERY 3 COOKINGS)

  • Page 22: 14- General Warnings

    14- GENERAL WARNINGS • FAILURE TO UNDERSTAND OR READ THESE INSTRUCTIONS COULD RESULT IN SERIOUS INJURY OR DEATH. • THE FRYER MUST BE GROUNDED TO THE ELECTRICAL CIRCUIT. • THE FRYER WILL HAVE HOT SURFACES THAT SHOULD NOT BE TOUCHED WITH BARE HANDS. •...
  • Page 23 • GROUP PRODUCTS BY TYPE WHEN COOKING AND ALWAYS CHANGE THE OIL FOR EACH GROUP, AS OILS USED FOR DIFFERENT GROUPS OF PRODUCTS AFFECT THE FLAVOR OF OTHER GROUPS OF PRODUCTS. • STORE THE MACHINE IN A DRY, WARM, AND MOISTURE-FREE PLACE TO EXTEND THE LIFE OF THE FRYER'S RESISTANCE.

  • Page 24: Emergency Lock System For The Lid

    -EMERGENCY LOCK SYSTEM FOR THE LID. THERE IS A LOCK SYSTEM THAT PREVENTS THE LID FROM OPENING WHILE THERE IS PRESSURE INSIDE YOUR MACHINE. IF THIS SYSTEM MALFUNCTIONS, THERE IS A HOLE ON THE LID PRESSURE LEVER THAT ALLOWS YOU TO QUICKLY REMOVE THE PRODUCTS INSIDE. PRESS THIS HOLE WITH A SCREWDRIVER-LIKE TOOL TO RELEASE THE LOCK.

  • Page 25: 15- 518 Electrical Diagram

    15- 518 ELECTICAL DIAGRAM...

  • Page 26: 16- Warranty Certificate And Terms

    16- WARRANTY CERTIFICATE AND TERMS AS MAKFRY FAMILY, THANK YOU FOR CHOOSING OUR PRODUCTS. WARRANTY DOCUMENT MUST BE KEPT DURING THE WARRANTY PROCESS. IF THE DOCUMENT IS LOST, A SECOND DOCUMENT WILL NOT BE GIVEN TO THE CUSTOMER AND THIS DOCUMENT MUST BE SHOWED WHEN THE CUSTOMER REQUIRES WARRANTY REPAIR.
  • Page 27 ELECTRICAL COMPONENTS ARISING FROM OPERATION OF THE DEVICE IN ACIDIC OR HUMID ENVIRONMENTS. • IN TSE OR CE CERTIFIED PRODUCTS USED, EXCEPT MAKFRY SPECIAL PRODUCTION ON THE GOODS. 6- TRANSPORTATION COSTS OF MAKFRY AUTHORIZED SERVICE PERSONNEL IN THE REPAIR PROCESS TO BE DONE WHERE THE GOODS ARE AVAILABLE, WITH ON-SITE SERVICE.
  • Page 28 MODEL SERIAL NUMBER WARRANTY PERIOD WARRANTY PROCESS START STAMP - SIGNATURE ADDRESS: GÖKDERE CADDESİ NO:27/A 35040 - GÖKDERE / BORNOVA/ İZMİR CONTACT: +90 232 207 21 51 E-MAIL: INFO@MAKFRY.COM...

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