Oster BVSTEM3300 Instruction Manual page 14

T IP S TO F R OTH
If you hear a gurgling sound, the tip of the steam wand is not submerged deep enough into
the milk. If you hear a grinding sound, the tip is inserted too deep into the milk. Adjust the
position of the jug as necessary.
• Ideal frothing should have a hissing sound and a swirling motion created in the
pitcher.
*Takes about 2.5 min to foam 120 ml of whole/2%/skim milk at 65 °C temperature.
You can use a thermometer to get accurate results.
• Properly frothed milk has a thick microfoam with a silky finish. Tap the pitcher lightly
to release any large air bubbles and swirl in a circular motion to blend the milk for a
silky texture.
• Clean the steam wand after each use.
BVSTEM3300-013_23SEM1 (LA).indd 9-10 BVSTEM3300-013_23SEM1 (LA).indd 9-10
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C L EANIN G YO U R M AC HIN E
AF T E R EAC H U S E
Keep your Oster Espresso, Cappuccino & Latte Steamer running smoothly with proper
®
care after each use. Follow these simple steps to clean your machine:
CAUTION: DO NOT remove water tank cap or filter basket until pressure is released in
unit. Follow the instructions on page 4 before proceeding.
1. Remove the portafilter to discard the coffee beans. Lift the filter
retainer clip so it is positioned over the edge of the filter, hold in
place while you discard the coffee beans (Figure 3). This helps
keep the filter secured in position.
NOTE: Leaving the portafilter in the machine after brewing can
cause it to close improperly, which can lead to leaks and damaged
seal.
2. Rinse the portafilter with fresh water. Please note that the portafilter is NOT
dishwasher safe. Hand wash only!
NOTE: If you did not froth milk, skip steps 3-8.
3. Fill the water measuring jug to the steam mark (Figure 15 on next page) with water
and pour into the water tank.
4. Screw the cap back onto the water tank.
5. Fill a cup or frothing pitcher halfway with water and position so that the frothing wand
is submerged in the water.
6. Turn control knob to steam position and steam with water instead of milk for 15
seconds. This will help rinse the internal parts of the machine.
7. Once the steam wand is cool, remove and rinse the steam wand cover. The steam
wand cover is the black plastic piece. Just pull on the bottom to remove it.
8. Clean the steam wand with a damp cloth.
9. Remove the drip tray cover and empty the water or coffee from the drip tray. Dry with
a clean cloth. Clean the outer surface of the machine with a damp cloth. Do not use
steel wool pads or abrasive cleaners.
CAUTION: To protect against electrical shock, do not immerse cord, plug, or
appliance in water or any other liquid.
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Figure 3
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