The Grill - Rangemaster 110 Dual Fuel User Manual

The Grill

C : Accessible parts may be hot when
AUTION
the grill is in use. Young children should be
kept away.
Before using the grill for the fi rst time turn
on the grill and run for 30 minutes with the
grill pan in position, pushed fully back, and
the grill door open. Make sure the room is
well ventilated to the outside air, by opening
windows or turning on a cooker hood for
example.
1
Remove the pan from the bottom of the grill
compartment.
2
After placing your food on the grill tray pan, slide
the grill pan onto the side supports just below
the elements. Make sure it is pushed right in and
touches the back stop.
3
The grill has two elements that allow either the
whole area of the pan to be heated or just the right
hand half.
To heat the whole grill, turn the knob clockwise to
position 3.
To heat the right hand half turn it anticlockwise.
4
For best results preheat for 2 minutes with the grill
pan in position. After placing your food on the grill
pan grid, slide the grill pan onto the side supports.
Adjust the heat to suit by turning the knob.
Make sure it is pushed right in and touches the
back stop.
Never close the grill door when the grill is on.
5
The grill pan grid can be turned over to give two
grilling positions.
Don't leave the grill on for more than a few
moments, without the grill pan underneath it.
For best results, especially with toast,
preheat the grill with the grill pan in the
cooking position for two minutes before use.
The grill trivet can be removed and the food
placed on it while you are waiting for the grill to
preheat.
The grill pan grid can be turned over to give
two grilling positions.
You can brown the top of dishes cooked in the
oven, under the grill by placing the dish onto
the base of the grill pan, which can easily slide
along the fl oor of the grill cavity.
6