Food Holding Capacity; Installation; General; Installing Hdw-X And Hdw-Xn Models - Hatco HDW Series Original Instructions Manual

Front View
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C
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HDW-x and HDW-xN Dimensions

Food Holding Capacity

A standard drawer has the following capacity:
Dinner Rolls: 6–8 dozen
Ribs: 11–14 kg (25–30 lbs.)
Potatoes: 3–3-1/2 dozen

General

Hatco Drawer Warmers are shipped with most components pre-
assembled. Care should be taken when unpacking the shipping
carton to avoid damage to the unit and components enclosed.
WARNING
ELECTRIC SHOCK HAZARD: Unit is not weatherproof.
Locate unit indoors where ambient air temperature is a
minimum of 21°C (70°F).
FIRE HAZARD: Locate unit a minimum of 25 mm (1") from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
NOTICE
Do not lay unit on the front or back side. Damage to the
unit could occur.
1. Remove the unit from the carton.
NOTE: To prevent delay in obtaining warranty coverage,
complete online warranty registration. See the
IMPORTANT OWNER INFORMATION section for
details.
2. Remove tape and protective packaging from all surfaces of
unit.
HDWCEM1-0822
Side View
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E
3. Make sure the desired installation location is appropriate.
4. Install the unit. Refer to the appropriate installation

Installing HDW-x and HDW-xN Models

HDW-x and HDW-xN models are freestanding units that require
the installation of legs or casters as well as anti-tip protection
before operation.
1. Remove the plastic bag containing the four legs or casters
2. Carefully lay the unit on its side (requires two people).
3. Install each leg or caster. Refer to the appropriate procedure
4. Return the unit to its upright position (requires two people).
5. Install the appropriate anti-tip protection. Refer to the
7
SPECIFICATIONS
Front View
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C
C
C
D
HDW-xB, HDW-xBN, and HDW-xBR Dimensions
• Locate the unit in an area where the ambient air
temperature is constant and a minimum of 21°C
(70°F). Avoid areas that may be subject to active air
movements or currents (i.e., near exhaust fans/hoods,
air conditioning ducts, and exterior doors).
• Make sure the unit is located on solid, level flooring or in
sturdy cabinetry.
• Make sure the unit is at the proper height in an area
convenient for use.
procedure in this section.
from the drawer of the unit.
in this section.
For units on legs — If the unit is not level or rocks, turn the
adjustable tip/flange of the appropriate leg to level the unit.
procedure in this section.
• Make sure the unit is level before fastening leg flanges
to the floor in the anti-tip protection procedure.
Side View
B
E
E
E

INSTALLATION

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