Range Cleaning - Thermador Professional PRO-GRAND PRD48 Care And Use Manual

To Set Self-Clean for the Main Oven
1. Select CLEAN using the Mode Selector Knob.
2. Set Temperature Selector Knob to CLEAN.
• Cooling Blower turns on.
• OVEN, HEATING, and CLEANING lights turn on.
• The temperature indicator moves to CLEAN after
five minutes.
• When the oven reaches maximum self-clean
temperature, the HEATING light turns off.
Note:
T
he door closing process takes approximately 60 seconds
to complete, at which time the door becomes locked.
Check to make certain the door is locked.
At the End of the Clean Cycle
The Clean cycle takes approximately four (4) hours to
complete. The OVEN light and the CLEANING light turn off
when the cycle is finished. Do not turn either of the oven
control knobs to the OFF position until the automatic lock
cycles to the open position.
1. Select OFF using the Mode Selector Knob.
• The door latch will open automatically when the
oven is below 500°F and the automatic Door Lock
completes its 60 second cycle to the open position.
• The cooling blower turns off when the oven
temperature drops to 375°F.
2. Turn Oven Control Knob to OFF position.
Cleaning Hints
1. The porcelain enamel finish is acid resistant, but not
acid proof. Acidic foods, such as citrus juices,
tomatoes, rhubarb, vinegar, alcohol or milk, should be
wiped up and not allowed to bake onto the porcelain
during the next use.
2. Remove the oven racks. See Racks, on Range
Cleaning Recommendations, page 36.
3. The heating elements in the oven do not require
cleaning; the elements burn themselves clean when
the oven is in use. Both elements are permanently
connected. It is not necessary to clean the broiler
shield above the broil element.
4. The secondary oven (48" models only) does not have
have the Self-Clean feature. Use caution when
cleaning the secondary oven. Use hot sudsy water;
rinse and dry thoroughly.
CAUTION:
The interior of the oven will still be at baking
temperatures when the automatic lock cycles to
its open position and the oven door can be
opened.

Range Cleaning

When Cleaning This Range:
1. Use the mildest cleaning procedure that will do the job
efficiently and effectively. Some cleaners of the same
type are harsher than others. Try on a small area first.
2. Always rub metal finishes in the direction of the polish
lines for maximum effectiveness and to avoid marring
the surface.
3. Use only clean soft cloths, sponges, paper towels,
fibrous brushes, plastic, non-metal or steel wool soap
pads for cleaning and scouring, as recommended on
the chart.
4. Most exterior parts of this appliance can be cleaned
with hot sudsy water (except the various items
specifically identified otherwise). When rinsing is
required, rinse thoroughly.
5. Always wipe dry immediately to avoid water marks.
CAUTION:
Avoid cleaning any part of the range while it is
hot.
Brand Names
The use of brand names is intended only to indicate a type
of cleaner. This does not constitute an endorsement. The
omission of any brand name cleaner does not imply its
adequacy or inadequacy. Many products are regional in
distribution and can be found in local markets. It is
imperative that all cleaning products be used in strict
accordance with the instructions on its package. The
following chart gives directions for cleaning this range.
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