BOMANN KG 183 Instruction Manual page 11

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Safety precautions

• Do not store sizzling drinks in this device, such as mineral water, beer, sparkling wine, coke etc.

(risk of explosion).

• Once products have been defrosted halfway or completely, they should be consumed as soon as

possible and should not be frozen again, except they have been processed to a ready meal.

• In case of power failure, do not open the door. If the failure does not take longer than 15 hours, the

food will not be affected.

• Do not store bottles or cans. These can break when the contents freeze – or even explode, if they

contain carbonated drinks.

• Do not eat food that is still frozen. Do not allow children to eat ice cream directly from the freezer.

The cold can cause injuries in the oral cavity.

• Touching metal parts inside the device can cause symptoms similar to burns if the skin is very sen-

sitive.

• Do not touch frozen food with moist or wet hands; they could freeze to the items.

• For safety reasons, the freezer compartments feature a stopper. But they can also be removed

completely by pulling them upwards and then removing them. Reattach in reverse order.

Defrosting

The fridge

fridge has an automatic defrosting system. During defrosting the water drops drain off at the rear

fridge

side of the cooling chamber. The water running through a flume, is collected in a container underneath

the compressor, where it will evaporate. Make sure the water discharge opening does not get clogged.

Clean it carefully with a pipe cleaner or knitting needle. A light formation of ice on the rear side during

operation is normal.

To achieve better cooling and to save energy, defrost the freezer

process turn the temperature control to the position 0 - OFF and disconnect the plug. Remove the

food items and keep covered at a cool location. When the ice has melted, pour the condensate away

and dry the interior of the device. You may then restart the device by connecting the plug and turning

the temperature control.

CAUTION:

Never use metal objects (e.g. knives) for removing ice from the vaporizer. The vaporizer could be

damaged. A defect vaporizer could cause serious damages.

NOTE:

In order to speed up the defrosting process you may put a bowl of warm water (about 50°C) into the

freezer chamber.

freezer regularly. To start the defrosting

freezer

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