Specifications/Component Identification; Specifications - Continental Girbau CG115-25 III Installation Manual

Phase 7 with s.a.f.e. and dual timer
Table of Contents

Advertisement

SPECIFICATIONS/COMPONENT IDENTIFICATION

A. SPECIFICATIONS
BASKET DIAMETER
BASKET DEPTH
BASKET MOTOR
BLOWER MOTOR
DOOR OPENING (DIAMETER)
BASKET VOLUME
AIRFLOW
VOLTAGE AVAILABLE
APPROX. NET WEIGHT
APPROX. SHIPPING WEIGHT
HEAT INPUT
EXHAUST CONNECTION (DIA)*
INLET PIPE CONNECTION**
OVEN SIZE
BTU/HR
K W
6 0 H
60
205,000
72
246,000
K W
60
72
VOLTAGE AVAILABLE
APPROX. NET WEIGHT
APPROX. SHIPPING WEIGHT
EXHAUST CONNECTION (DIA.) *
COMPRESSED AIR VOLUME
COMPRESSED AIR CONNECTION
STEAM CONSUMPTION
170.0
375 lbs/hr
kg/hr
OPERATING
STEAM PRESSURE
8.6 bar
125 PSI max
* Refer to the Electrical Service Specification chart on page 25 for detailed electrical information.
** Refer to the Electrical Service Specification chart on page 26 (60 Kw oven), page 27 (72 Kw oven).
***Contact factory for information not listed, 3-phase (3ø) figures shown are for 3-wire service.
IMPORTANT: Steam dryers must be provided with a clean, dry, regulated 80 PSI ± 10 PSI (5.51
bar ± 0.68 bar) air supply.
NOTE: Manufacturer reserves the right to make changes in specifications at any time without notice or
obligation.
SECTION II
KCAL/HR
50 H
Z
Z
51,600
61,900
APPLIED VOLTAGE/PHASE/APPROX. AMP DRAW ***
208/3ø
240/3ø
60 Hz
50 Hz
60 Hz 50 Hz
178
-
157
2 1 2
-
186
BOILER HP
NORMAL
LOAD
11
4 2 "
4 2 "
3/4 hp
3 hp
31-3/8"
33.7 cu.ft.
2,100 cfm
208-575v 3ø 3, 4w 50/60 Hz
1,260 lbs
1,400 lbs
343,000 btu/hr
14"
1 " F.P.T.
380/3ø
416/3ø
60 Hz
50 Hz
60 Hz
1 6 1
-
9 9
-
1 8 9
-
117
-
120-460v 1,3ø 3, 4w 50/60 Hz
1,735 lbs
1,875 lbs
16"
0.75 cfh
1/8" F.P.T.
SUPPLY
CONNECTION**
1-1/4" F.P.T.
6
106.7 cm
106.7 cm
0.560 kw
2.24 kw
79.7 cm
0.98 cu.m.
59.5 cmm
572 kg
635 kg
86,436 kcal/hr
35.56 cm
460/3ø
575/3ø
50 Hz
60 Hz 50 Hz
60 Hz 50 Hz
92
8 2
-
68
1 0 8
9 7
-
8 0
787 kg
850.5 kg
40.64 cm
0.02 cmh
RETURN
CONNECTION**
1-1/4" F.P.T.
-
-
030303

Advertisement

Table of Contents
loading

Table of Contents