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Summary of Contents for Blanco BW UK 10
- Page 1 Banquet trolleys, refrigerated BW UK 10, BW UK 15 Operating Instructions BA 154 595 -en- 1.0-9/11...
- Page 2 Banquet trolleys, refrigerated General information Copyright These instructions are protected by copyright. None of this information may be reproduced, distributed, used to the advantage of our competitors or made accessible to third parties either completely or in part. Technical changes Subject to modifications for the purpose of technical improvement.
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Page 3: Table Of Contents
Banquet trolleys, refrigerated Content About this product Application ..........1 Conditions of use . - Page 4 Plate carriers ..........38 BLANCO microfibre cleaning cloth ......38 Stainless steel cleaning and care agent BLANCOPOLISH .
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Page 5: About This Product
Banquet trolleys, refrigerated About this product Application Fully prepared, pre-portioned food on plates covered with cloches or food in covered Gastronorm containers is kept cool in the cooled banquet trolley. The refrigerated banquet trolley is not suitable for cooling down inserted warm dishes and food. -
Page 6: Standard Model
Banquet trolleys, refrigerated Standard model The standard model of the refrigerated banquet trolley features: Double-walled unit body made of stainless steel Push-in synthetic profiles for thermal separation of interior and exterior body Double-walled hinged door Door sealing profile(s), all-round and removable ... -
Page 7: Safety
Banquet trolleys, refrigerated Safety General information The unit has been built using state-of-the-art technology. Accordingly, all the requirements necessary for safe operation have been fulfilled. Nevertheless, residual risk does exist when operating the unit. The safety precautions and warnings in these operating instructions should help you protect yourself against these sources of danger. -
Page 8: Initial Use
Banquet trolleys, refrigerated Initial use Location Never operate the unit next to equipment which generates large amounts of steam (e.g. dishwasher). The steam can cause moisture condensation on the unit. When the unit is connected to the mains, there is a danger of the moisture film causing a short-circuit or an electric shock. - Page 9 Banquet trolleys, refrigerated Load-bearing capacities Do not place objects on the unit top. The upper weight limits specified in the technical data may not be exceeded when loading. Condensation-water catch tray The unit is equipped with an automatic defroster and a condensation-water catch tray.
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Page 10: Shutting Down
Banquet trolleys, refrigerated When being pushed over a slanted surface, the unit can swerve sideways. Two people (one at each side of the unit) are required to move the unit over ramps or recesses. Shutting down Unplugging the mains plug Insert and remove mains plug only while the unit is switched off, as the unit electronics can otherwise be damaged. -
Page 11: Maintenance
For repairs to the refrigeration system: contact a specialist refrigeration company Repairs during the warranty period must be reported to BLANCO and approved by BLANCO before being carried out. The warranty will be voided if the unit is repaired by anyone else or without authorisation. -
Page 12: Transport
Have the carrier confirm the damage (signature). Retain the unit and notify BLANCO of the damage, enclosing the waybill. – or – Do not accept the unit and return it to BLANCO via the carrier. -
Page 13: Overview
Banquet trolleys, refrigerated Overview Unit overview (1) Unit door, locked at side wall (2) Push handle (3) Support ledge (4) Mains plug and mains plug holder (5) Air baffle (6) Power cable (7) Steering castor with castor brake (8) Temperature control (9) On/Off switch (10) Castor brake (11) Steering castor... -
Page 14: Temperature Control - Overview
Banquet trolleys, refrigerated Temperature control – overview 10 11 12 (1) Temperature indicator: Actual temperature, setpoint temperature, minimal temperature, maximal temperature, information messages. (2) Temperature scale indicator: displays the temperature scale, flashes during the programming phase (3) "UP" button: increase parameter value (4) "DOWN"... -
Page 15: Initial Use
Banquet trolleys, refrigerated Initial use Conditions of operation Protective film removed from unit body Unit has reached room temperature and is dry The unit is clean Unit and mains plug have no known defects or visible damage ... -
Page 16: Connecting The Unit
Banquet trolleys, refrigerated Connecting the unit If transported upright as specified, the unit can be started up immediately. If the unit was transported in another position, e.g. at an extreme angle, wait 2 hours before connecting the unit to the power supply. -
Page 17: Operation
Banquet trolleys, refrigerated Operation Switching refrigeration on and off The temperature control is only functional if refrigeration is activated. The "Refrigeration ON" operation indicator illuminates while the refrigeration unit is running. As soon as the set setpoint temperature is reached, the refrigeration unit switches off until the actual temperature has risen by a preset amount. -
Page 18: Setting The Setpoint Temperature
Banquet trolleys, refrigerated Setting the setpoint temperature If refrigeration is switched on, the actual temperature in the unit interior appears in the display of the temperature control. The setpoint temperature is set to +2 °C at the factory. If a temperature is set which is too low, it results in continuous operation of the refrigeration unit (as also happens when the ambient temperature is too high). -
Page 19: Locking And Unlocking Keypad
Banquet trolleys, refrigerated Locking and unlocking keypad Locking keypad The keypad lock protects against unauthorised access to temperature control, e.g. change to the setpoint temperature. Only the following functions can be executed when the keypad is locked: Displaying setpoint temperature ... -
Page 20: Defrosting Unit Automatically
Banquet trolleys, refrigerated Delete minimum/maximum temperature memory Call up saved minimum temperature – or – Call up saved maximum temperature Press and hold the "SET" button. "rST" appears in the display. "rST" flashes in the display after approx. 5 seconds. The memory of the selected temperature is deleted. -
Page 21: Accelerated Defrosting Of The Unit
Banquet trolleys, refrigerated Accelerated defrosting of the unit Section "Accelerated defrosting of the unit" on page 17. – or – Defrost the unit by switching off refrigeration for an extended period Section "Defrosting the unit by switching off refrigeration" on page 17. -
Page 22: Opening A Unit Door
Banquet trolleys, refrigerated Start refrigeration with the On/Off switch up to 100 minutes before loading. Section "Switching refrigeration on and off" on page 13. Change the setpoint temperature if necessary. Section "Setting the setpoint temperature" on page 14. ... -
Page 23: Closing The Unit Door
Banquet trolleys, refrigerated Closing the unit door Caution! Hand can be pinched! Your hands can be pinched and injured when closing the unit door. Do not place hand between the unit door and the unit or hold it there when closing. -
Page 24: Loading The Unit
Banquet trolleys, refrigerated Loading the unit Always insert the food pre-cooled. The unit is only suitable for keeping food cool, not for cooling food down. Unit pre-cooled 30–100 minutes Food pre-cooled for cold retention Food on plates is covered with cloches ... - Page 25 Banquet trolleys, refrigerated Change of location If the route to be traversed is uneven, special measures must be taken. Chapter "Traversing ramps, recesses, slanted surfaces" on page 22. Do not place objects on top of the unit ...
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Page 26: Traversing Ramps, Recesses, Slanted Surfaces
Banquet trolleys, refrigerated Release the castor brakes. Using two hands, carefully push the unit to its new location. Lock the castor brakes. If necessary: Plug in mains plug and switch unit on again. Pre-cool for 30–100 minutes before loading. ... -
Page 27: Keeping Food Cool
Banquet trolleys, refrigerated Warning! The unit can tip! The unit can tip over when traversing a slanted surface. Never move the unit across a surface (e.g. ramp) with an incline >10°. Always load the unit from the bottom up to prevent the centre of gravity from shifting. -
Page 28: Removing Food
Banquet trolleys, refrigerated Open unit door fully and press it to the unit side wall. Removing food Section "Opening a unit door" on page 18. Warning! Danger of tipping when centre of gravity shifts to the top of the unit! If the lower Gastronorm containers are removed first, the centre of gravity of the unit shifts upward, and there is a risk that the unit could tip over. -
Page 29: Shutting Down
Banquet trolleys, refrigerated Shutting down Switch off the unit with the On/Off switch. Shutting the unit down The operation indicator LED of the On/Off switch goes out. Unplug the mains plug (1.). Insert the mains plug into the mains plug holder on the unit (2.). Warning! Danger of children being trapped inside Children who climb into empty units cannot free themselves if the unit door is... -
Page 30: Troubleshooting
Banquet trolleys, refrigerated Troubleshooting Error messages in the display of the temperature control Error Cause Action mes- sage Unlock keypad Locked function selected when the Section "Locking and unlocking keypad is locked keypad" on page 15. Close the door. Door open during refrigeration. -
Page 31: Operation Indicator Led On On/Off Switch Does Not Illuminate
Banquet trolleys, refrigerated Error Cause Action mes- sage Check temperature deviation. High ambient temperature. Section "Displaying/deleting maximum/minimum temperature" on page 15. Move unit to cooler surroundings. – or – Have a refrigeration technician change the refrigeration parameters of the temperature regulation (shorten defrost cycle). -
Page 32: Operation Indicator Led On On/Off Switch Illuminates, But Unit
Banquet trolleys, refrigerated Operation indicator LED on On/Off switch illuminates, but unit Cause Action does not refrigerate (sufficiently) Set higher setpoint temperature. Setpoint temperature is set too low. Section "Setting the setpoint temperature" on page 14. Food inserted too warm into unit. Load the unit only with food which is sufficiently cooled. -
Page 33: The Unit Has External Damage
Banquet trolleys, refrigerated The unit has external damage Cause Action Remove unit from operation. Damage during transport, change of location or other Chapter "Shutting down" on external influences. page 24. Secure the unit from being started up accidentally. -
Page 34: Cleaning And Care
Commercial cleaning agents in an aqueous solution Soft cleaning cloth BLANCO microfibre cleaning cloth (use with water only) Cleaning agents for heavily soiled stainless-steel surfaces: Commercial stainless steel cleaning agents, e.g. BLANCOPOLISH – 30 – BA 154 595 -en- 1.0-9/11... -
Page 35: Cleaning The Unit
The following cleaning agents may be used: Commercial cleaning agents in an aqueous solution Soft cleaning cloth BLANCO microfibre cleaning cloth (use with water only) Cleaning the unit The unit is switched off Caution! Danger of slipping! A danger of slipping exists if cleaning water runs out onto the floor during or after cleaning. -
Page 36: Removing/Installing The Air Baffle
Banquet trolleys, refrigerated Removing/installing the air baffle An air distribution baffle which can be removed for cleaning is attached to the rear wall in the unit interior. Unit door open Pull air distribution baffle up and out of the holder (1.) and tilt it forward diagonally (2.). - Page 37 Banquet trolleys, refrigerated Lift condensation-water catch tray (1.) and pull it out of the guide (2.). Empty condensation-water catch tray. Push condensation-water catch tray into holder. Removing areas of corrosion on New areas of corrosion stainless steel ...
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Page 38: Maintenance
Have the unit regularly maintained by appropriately trained experts. Having refrigeration unit BLANCO recommends having the refrigeration unit serviced once a year serviced regularly by a specialist refrigeration company qualified for the refrigerant. Inspecting the door seal The door seal must be inspected regularly for damage. -
Page 39: Repairs
BLANCO Service For repairs to the refrigeration system: Specialist refrigeration company qualified for the refrigerant Description of defect In order to assess the problem, BLANCO Service requires the following information from the rating plates: Article number Model ... -
Page 40: Spare Parts
Designation of spare part article number Date of manufacture of the unit Quantity See the Service Information System on the Internet (www.blanco.de). Address BLANCO CS GmbH + Co KG Catering Systems P. O. Box 13 10 75033 Oberderdingen GERMANY... -
Page 41: Technical Data
Banquet trolleys, refrigerated Technical data General data Dimensions and weights (approximate) Model Length Width Height Empty Max. load in mm in mm in mm weight weight in kg in kg BW-UK 10 1920 BW-UK 15 1920 Capacity of Gastronorm containers/grates Model Number of Gastronorm containers Number of... -
Page 42: Environment
Banquet trolleys, refrigerated Environment Ambient conditions – operation Temperature: +15 °C to +32 °C Relative humidity: without condensation Ambient conditions – storage, transport Temperature: –10 °C to +40 °C Relative humidity: without condensation Emissions The workplace-specific noise level of the unit is less than 70 dB(A). Material Unit body: Stainless steel, polystyrene, polyamide... -
Page 43: Ordering Information
Banquet trolley BW-UK 15 Article number: 573 579, 373 204 Operating Instructions Document number: 154 595 Accessories BLANCO price list Gastronorm grates, GR 2/1 Article numbers: BLANCO price list Gastronorm containers Article numbers: BLANCO price list Cloches Article numbers: ... - Page 44 BGR 111 (ZH1/37): Professional association regulation: Working in kitchens. DIN EN ISO 9001: BLANCO is certified in accordance with DIN EN ISO 9001. CE designation: The unit is in compliance with the regulations 2006/42/EC "Directive of the European Parliament and of the Council for the alignment of legal provisions of member states concerning machines"...
- Page 45 Banquet trolleys, refrigerated – 41 – BA 154 595 -en- 1.0-9/11...
- Page 46 Banquet trolleys, refrigerated – 42 – BA 154 595 -en- 1.0-9/11...
- Page 47 If a product is modified without the coordination of the manufacturer, this declaration shall become invalid. Person authorised to compile the technical file: Stefan Rastätter; BLANCO CS GmbH +Co KG Flehinger Straße 59; 75038 Oberderdingen; GERMANY Oberderdingen, 18.5.2011 --------------------------------...
- Page 48 BLANCO CS GmbH + Co KG Catering Systems P. O. Box 13 10 75033 Oberderdingen GERMANY Phone +49 7045 44 - 81416 +49 7045 44 - 81508 E-Mail cs.service@blanco.de Internet www.blanco.de...
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