Recipe Ideas; Italian-Style Cappuccino; Marocchino; Vienna Melange - Silvercrest SMA 500 F1 Operating Instructions Manual

Once the control lamp 5/6/7/8 stops flashing, remove the lid 1
♦
and pour the milk/milk froth into the desired container.
ATTENTION! If the milk froth does not pour well, you can use a
spoon. However, when doing so, make sure you do not scratch the
non-stick coating on the interior of the container 4 with the metal of the
spoon!
♦ Allow the appliance to cool down for around 2–3 minutes before you
heat up another portion of milk.
Note: The overheating protection may cause the appliance to turn
off immediately after selecting a programme. Allow the appliance to
cool down and, if necessary, add chilled milk before reselecting the
programme.
If you start a programme when the container 4 is empty, the boil-dry
protection device switches the appliance off. You need to add milk and
then reselect the programme.

Recipe ideas

You can use the milk froth for a range of drink variations such as:

Italian-style cappuccino

♦ Pour an espresso (about 25–30 ml) into an approx. 120–180 ml cup.
♦ Then pour milk froth onto it until the cup is filled to the brim.

Marocchino

♦ Melt about a teaspoon of milk chocolate.
♦ Spread the melted chocolate onto the inside of a glass and pour in an
espresso.
♦ Add around 3–4 teaspoons of frothed milk and then sprinkle with
cocoa powder.

Vienna melange

♦ Pour about 125 ml of strong black coffee into a mocha coffee cup.
♦ Froth up around 110 ml of milk and add as much milk froth as is
needed to fill the cup to just below the rim.
♦ Depending on personal taste, you can add a little sugar.
SMA 500 F1
GB │ IE │
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