Putting Into Operation; Switching On Appliance; Inserting The Components; Foods Management - V-ZUG Cooler V600 Operating Instructions Manual

Refrigerator and freezer
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This symbol is located on the compressor
and indicates the danger of flammable
materials. Do not remove the sticker.
This or a similar sticker may be located
on the rear of the appliance. It refers to
the foam-padded panels in the door and/or
the housing. This advice is only relevant to
recycling. Do not remove the sticker.
Please note the warning messages and other
specific advice in the other chapters:
DANGER
indicates
hazardous situation which will
lead to death or serious injuries if
it is not avoided.
WARNING
indicates a hazardous situation
which may lead to death or serious
injuries if it is not avoided.
CAUTION
indicates a hazardous situation
which may lead to minor or
moderate injuries if it is not
avoided.
NOTICE
indicates a hazardous situation
which may lead to damage to
property if it is not avoided.
Note
indicates useful instructions and
tips.

3 Putting into operation

3.1 Switching on appliance

Ensure that the following conditions are met:
Appliance is installed and connected according to instal‐
q
lation instructions.
All adhesive strips, adhesive and protective films as well
q
as transport safety devices in and on the appliance are
removed.
All marketing leaflets are removed from the drawers.
q
Fig. 2
u Switch on the appliance using the control panel next to
the display.
w The status display appears.
The appliance starts in DemoMode:
If the appliance starts in DemoMode, you can deactivate
DemoMode within the next 5 minutes.
* Depending on model and options
Fig. 3
u Press Confirm next to the display for 3 seconds.
w DemoMode is deactivated.
Note
The manufacturer recommends:
u Place the food inside: Wait for around 6 hours until the
an
immediately
set temperature is reached.
u Store frozen foods at -18 °C or colder.

3.2 Inserting the components

u Insert the supplied components to make the most of your
appliance.

4 Foods management

4.1 Storing food

Risk of fire
u Do not use any electrical appliances in the food area of
the appliance unless recommended by the manufacturer.
Note
The energy consumption increases and the cooling power
goes down if ventilation is not sufficient.
u Always keep air slots clear.
When storing food, always observe the following:
Air vents on the inside rear wall are unobstructed.
q
Air vents on the fan are unobstructed.
q
Food is in sealed packaging.
q
Foods that easily absorb or give off smell or taste are
q
stored in sealed containers or covered.
Raw meat and fish are in clean, sealed containers to
q
prevent them coming into contact with or dripping onto
other foods.
Liquids are in sealed containers.
q
Foods are not stored too closely together, as the air
q
needs to circulate.
Note
Failure to follow these guidelines can lead to food perishing.
4.1.1 Fridge section
The natural air circulation creates a range of temperatures.
Arrange your food as follows:
u In the top section and in the door: butter and cheese,
preserves and tubes.
u In the coldest zone Fig. 1 (C): easily perishable food such
as prepared meals.
Putting into operation
WARNING
65

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