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ABOUT NONSTICK CAST IRON
Zakarian by Dash Nonstick Cast Iron Cookware has a unique
nonstick coating that is not like other cast iron products. Follow
these tips to ensure the longevity of your product:
Do not season your Zakarian by Dash Cookware with oil, as you
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typically would with cast iron cookware. Doing so will damage the
nonstick coating.
Avoid using extra virgin olive oil over high heat as it will burn
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V
and leave a thin carbonized layer on the surface.
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O
Aerosol cooking spray should not be used on nonstick cast iron
as it damages the coating and is difficult to remove.
Cooking over a high heat burner for prolonged periods may
cause staining.
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Preheat with oil or butter
Use a small amount of oil or butter to lightly and evenly coat the inside
surface each time you cook. Do not use aerosol cooking sprays. Allow
the oil to heat for a minute before adding food. Never heat your cookware
empty or dry as this can result in property damage or injury.
Use low to medium heat
Use low to medium burner heat when cooking to avoid damage to the
cookware or coating. Cooking over a high heat burner for prolonged
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periods may cause staining and/or an uneven distribution of heat.
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Your cookware is oven-safe up to 500°F.
Use extreme caution when using the cookware on glass stovetops as
this may scratch or damage the glass.
Nonstick safe utensils only
Silicone, nylon, or wood utensils are recommended to protect the
nonstick coating. Metal utensils may scratch the nonstick coating.
Allow to cool
Always allow the cookware to cool before submerging into water or
other liquids. Never put a hot pan on a cold surface such as a
marble countertop. Use a trivet.
PROPER USAGE
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