Taurus Bapi 7.0 inox Manual page 33

Chopped meat
Speed: 10
Quantity: 40 g
Time: 3 s
Preparation : Dice the meet into 1 cm
chunks and chop until the desired
texture is obtained.
Chopped Spanish Serrano ham
Speed: 10
Quantity: 60 g
Time: 3 s
Preparation : Dice the ham into 1 cm
chunks. Chop until the desired texture
is obtained.
manual.indd 33 03/05/12 19:41