You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials available. Your Ojeda cooler, when installed correctly and properly maintained will give you many years of trouble-free operation. WARNING!
CAREFULLY READ THESE INSTRUCTIONS. This manual provides instructions in how to best locate, operate, and maintain this equipment. It is recommended to keep this manual for any future reference. APPLICATION The RVP series of coolers have a sanitation listing permitting the merchandising of packaged food and beverage product.
PLACING AND INSTALLING THE EQUIPMENT ENVIRONMENTAL CONDITIONS HIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES HE EQUIPMENT IS DESIGNED ONLY FOR INDOOR OPERATION The unit must be located in an indoor environment where the ambient is maintained less than 90 F/65%RH.
The use of extension cords is not permitted and will void the warranty. Voltage Current Circuit Model Required (A) RVP10SL, 12SL, 10, 12 RVP27 RVP500, RV2P49, RV3P72 Before connecting your equipment, check that the electrical data on the data plate match your electrical output. IMPORTANT NOTICE: P...
PRODUCT LOADING The RVP series of units are not intended to be a pull down refrigerator and as such the product must be loaded at their intended merchandising temperature. Before loading products, allow the equipment to operate empty for at least two hours.
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COMPRESSORS: The one and two door RVP units have single hermetic compressors. The RV3P72 has two hermetic compressors that start in two steps with a delay of 10 seconds to reduce the in-rush of current to the unit. CONDENSERS: The RVP series of units incorporate a "maintenance free" condenser design in the refrigeration system which reduces the need for the regular cleaning process that fin and tube condensers require.
PRESCRIPTIONS, PROHIBITIONS OTHER USES EQUIPMENT The equipment has been exclusively designed to maintain the proper temperature of packaged fresh food and beverages. Because the unit is not designed to cool the product down quickly, the product must be loaded at its appropriate temperature. Displaying pharmaceutical products in this unit is prohibited.
MAINTENANCE GUIDELINES Regularly and carefully cleaning the equipment prevents deterioration and product alteration. CLEANING THE UNIT Clean every week with only a damp piece of cloth and neutral soap each external and internal surface, and dry them with a clean soft cloth Never use flammable or abrasive products.
TECHNICAL ASSISTANCE If technical personnel assistance is required, you must immediately contact your distributor, specifying the kind of problem and clearly indicating the equipment model and serial number. If replacing parts is required, do it through your distributor. WARNING: Always ask for original spare parts AUTHORIZED DISTRIBUTOR: _____________________________________ COMMERCIAL NAME:...
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