Cooking Smart; Manual Cooking - Samsung NV7B564 Series User & Installation Manual

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Cooking smart

Manual cooking

WARNING on acrylamide
Acrylamide produced while baking starch-contained food such as potato chips,
French fries, and bread may cause health problems. It is recommended to cook
these foods at low temperatures and avoid overcooking, heavy crisping, or
burning.
NOTE
• Pre-heating is recommended for all cooking modes unless otherwise specified in
the cooking guide.
• When using Eco Grill, put food in the centre of the accessory tray.
Accessory tips
Your oven comes with a different number or kind of accessories. You may find that
some accessories are missing from the table below. However, even if you are not
provided with the exact accessories specified in this cooking guide, you can follow
along with what you already have, and achieve the same results.
• The Baking tray and the Universal tray are interchangeable.
• When cooking oily foods, it is recommended to put a tray under the Wire rack to
collect oil residue. If you are provided with the Wire rack insert, you can use it
together with the tray.
• If you are provided with the Universal tray or Extra deep tray, or both, it is
better to use whichever is deeper for cooking oily foods.
38 English
Baking
We recommend to preheat the oven for best results.
Food
Accessory
Sponge cake
Wire rack, Ø 25-
26 cm tin
Marble cake
Wire rack,
Gugelhopf tin
Tart
Wire rack,
Ø 20 cm tart tin
Yeast cake on
Universal tray
tray with fruits
and crumbles
Fruit crumble
Wire rack, 22-
24 cm oven dish
Scones
Universal tray
Lasagne
Wire rack, 22-
24 cm oven dish
Meringues
Universal tray
Soufflé
Wire rack, soufflé
cups
Apple yeast
Universal tray
tray cake
Homemade
Universal tray
pizza, 1-1.2kg
Frozen puff
Universal tray
pastry, filled
Quiche
Wire rack, 22-
24 cm oven dish
Type of
Temp.
Time
Level
heating
(°C)
(min.)
2
160-170
35-40
3
175-185
50-60
3
190-200
50-60
2
160-180
40-50
3
170-180
25-30
3
180-190
30-35
3
190-200
25-30
3
80-100
100-150
3
170-180
20-25
3
150-170
60-70
2
190-210
10-15
2
180-200
20-25
2
180-190
25-35

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