Safe Locations For Use Of This Outdoor Grill - Broil King PREMIUM BCP-400S User Manual

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Safe Locations for Use of This Outdoor Grill

CAUTION
Never use this outdoor grill inside any building, garage, shed or breezeway, or inside any boat, trailer or recreational vehicle to
prevent a possible fire and to prevent the possibility of carbon monoxide poisoning or asphyxiation.
WARNING
Do not use this appliance under overhead combustible surface or covered area (e.g., awnings, umbrellas, porches or gazeboes).
Always confirm that this grill is not positioned under the overhang of a house, a garage or other structure before lighting it. An
overhang will serve to deflect flare-ups and radiated heat into the structure itself, which could result in a fire.
Always confirm that this grill is positioned more than 50 inches (1.27 M) away from any
building or combustible materials or surface before lighting it, and that no gasoline or
other volatile substances are stored in the vicinity of this grill. (See diagram to right).
The temperature of a grease fire or of the radiated heat might otherwise be sufficient
to ignite nearby combustible or volatile substances. Always locate this grill where there
will be ample combustion and ventilation air, but never position it in the direct path of
a strong wind.
Never allow the grill to operate while unattended to prevent uncontrolled grease fires from erupting.
Never attempt to move this grill while it is in operation or while it is still hot to prevent possible personal injury.
Never store or use gasoline or other flammable or volatile substances in the vicinity of this grill or in the vicinity of any other
heat-generating appliance because of the danger of starting a fire.
Always confirm that the installation of this grill conforms to the requirements of all local codes or, in the absence of applicable
local codes, with the Canadian Standards Association's Natural Gas and Propane Installation Code CSA B149.1.
Always confirm that the outdoor cooking gas grill, when installed, must be electrically grounded in accordance with local codes
or, in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.1.
DANGER – Gas Safety
Liquid propane (LP) gas is flammable and hazardous if handled improperly. Become aware of its characteristics before using any
propane product.
● Propane Characteristics: Flammable, explosive under pressure, heavier than air and settles in pools in low areas.
● In its natural state, propane has no odor. For your safety, an odorant has been added.
● Contact with propane could cause freeze burns to the skin.
● This grill is shipped from the factory for propane gas use only.
● Never use a propane cylinder with a damaged body, valve, collar or footing.
● Dented or rusted propane cylinders may be hazardous and should be checked by your propane gas supplier.
CAUTION
● It is essential to keep the grill's valve compartment, burners and circulating air passages clean.
● Inspect the grill before each use.
Step 1. Inspect all hoses and connections and make certain they are secure.
Step 2. Check and clean the burner venturi tubes for insects and insect nests
by removing the burner and inserting a bottle brush cleaner into each
tube to make sure the passage is clear.
*** A clogged tube can lead to a fire beneath the grill. ***
Step 3. Ensure that the valve nozzle is pointing straight and completely inserted into the venturi tube.
1.
A propane gas cylinder is required for operation.
2.
This gas grill is NOT intended for commercial use.
3.
Don't obstruct the ventilation opening of the cylinder enclosure.
GENERAL INFORMATION
- 5 -
50 inch
50 inch

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