Related Manuals for Vacmaster SV1
Summary of Contents for Vacmaster SV1
- Page 1 Models: SV1 (110V) User’s Manual SV1EU (220-240V) Register your product and get support at www.VacMasterFresh.com v.2015-04.09...
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Page 2: Safeguards
5. Do not operate this circulator with a damaged cord or plug. If it has been damaged, dropped, or malfunctions, return circulator to VacMaster for examination and / or repair. 6. Unplug from electrical outlet when not in use. 7. To protect against the risk of electrial shock, submerse only the pump / stainless steel portion of this circulator in water. - Page 3 If this safety cannot be reset, the unit must be sent back to VacMaster. SAVE THESE INSTRUCTIONS www.VacMasterFresh.com • 800-821-7849...
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Page 4: Table Of Contents
Thank you for purchasing the VACMASTER SV1 Immersion Circulator. ® The SV1 is one of the most efficient and reliable instruments for sous vide cooking. This machine, with its space-saving design and easy- to-use controls, quickly achieves and effectively maintains your water temperature for precise cooking every time. -
Page 5: Simple Steps
Simple Steps to Sous Vide Remove uncertainty from the kitchen and make preparing food as easy as pressing a button with sous vide! Sous vide is a unique process of cooking where the food is packaged under vacuum in a sealed bag, and then cooked at very low and consistent temperatures in a water bath. -
Page 6: Features
Features of the VacMaster ® 1. Control Panel 2. Reset Switch (under cover) 3. Water Level Indicator 4. Pump (inside) 5. Power Switch 6. Cooling Fan (inside) 7. Adjustable Up/Down 8. Adjustable Clamp 9. Heating Element (inside) www.VacMasterFresh.com • 800-821-7849... - Page 7 Control Panel of the VacMaster ® 1. Water Temperature Display - Indicates the current water temperature. 2. Water Heating Icon and Display - Indicates water heating and preset temperature. 3. Water Circulating Icon and Display - Indicates the water circulating and time count.
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Page 8: How To
MAX indicated on the front of the circulator. Note: As the water temperature increases, the water will begin to evaporate. The SV1 circulator is equipped with an alarm indicating a low water level. If the water level goes below the MIN mark, the circulator will shut off. - Page 9 7. Cook your food Place pouch in water. Press the Start button to start the cooking timer. Upon completion of the cooking time, the SV1 will “beep”. Note: Please follow all food safety guidelines outlined by the FDA when preparing sous vide.
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Page 10: Troubleshooting
2. The LCD display screen reads error code “E01”: a. Make sure the water level is between the MIN and MAX shown on the SV1. The machine will alarm and power off if the water level drops below the MIN required for operation. -
Page 11: Cleaning And Storage
Keeping the unit upright, wipe the housing clean and dry with a damp cloth. Do not use abrasive cleaners. Warning: Never immerse the SV1 circulator controls or control panel in water or other liquids or place it under running water. DO NOT clean in a dishwasher. -
Page 12: Sous Vide Guidelines
Sous Vide Guidelines • Follow all food safety regulations as outlined by the FDA at www.FDA.gov. • Sous Vide Cooking Blog - www.sousvidecooking.org • Society for the Culinary Arts & Letters Forums - http://forums.egullet.org www.VacMasterFresh.com • 800-821-7849... -
Page 13: Warranty And Registration
Limited Warranty ARY, Inc. a distributor and manufacturer of vacuum packaging and other machines (collectively, the “Goods”), extends to the purchaser of the Goods a Limited One Year Warranty, from the receipt of the Goods, under terms and conditions set out herein. All Goods sold by ARY, Inc. -
Page 14: Notes
Notes www.VacMasterFresh.com • 800-821-7849... - Page 15 Notes www.VacMasterFresh.com • 800-821-7849...
- Page 16 ARY Inc. ARY, Inc. P.O. Box 412888 Kansas City, MO 64141 www.VacMasterFresh.com 800.821.7849 All Rights Reserved. VACMASTER is a trademark or registered trademark of ® ARY, Inc. in the United States and other countries. v.2015-04.09...
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