Table Of Contents - Bosch HSE421129U Instruction Manual

Table of contents

Important safety information.....................................................4
Causes of damage......................................................................6
Damage to the oven...........................................................................6
Damage to the plinth drawer ............................................................6
Installation and connection .......................................................6
For the installer....................................................................................6
Wall fixing .............................................................................................6
Door lock ..............................................................................................7
Your new cooker.........................................................................7
General information ............................................................................7
Hob ........................................................................................................8
The oven...............................................................................................8
The cooking compartment ................................................................9
Your accessories ........................................................................9
Inserting the accessories ..................................................................9
Optional accessories .........................................................................9
After-sales service products .......................................................... 10
Before using the oven for the first time..................................10
Heating up the oven........................................................................ 10
Heating up the hotplate .................................................................. 10
Cleaning the accessories............................................................... 10
Setting the hob .........................................................................11
Setting the electric hotplate ........................................................... 11
Setting the oven........................................................................11
Type of heating and temperature ................................................. 11
Care and cleaning ....................................................................11
Cleaning agents ............................................................................... 12
Detaching and refitting the rails .................................................... 12
Detaching and attaching the oven door...................................... 13
Removing and installing the door panels ................................... 13
Troubleshooting .......................................................................14
Malfunction table.............................................................................. 14
Replacing the bulb in the oven ceiling light ............................... 14
Glass cover ....................................................................................... 14
After-sales service ...................................................................15
E number and FD number ............................................................. 15
Energy and environment tips ..................................................15
Saving energy with your oven ....................................................... 15
Saving energy with the hob ........................................................... 15
Environmentally-friendly disposal.................................................. 15
Tested for you in our cooking studio .....................................16
Cakes and pastries ......................................................................... 16
Baking tips ........................................................................................ 17
Meat, poultry, fish............................................................................. 18
Tips for roasting and grilling.......................................................... 19
Bakes, gratins, toast with toppings .............................................. 20
Preprepared products..................................................................... 20
Special dishes .................................................................................. 20
Preserving ......................................................................................... 21
Acrylamide in foodstuffs .........................................................21
Test dishes ................................................................................22
Baking ................................................................................................ 22
Grilling ................................................................................................ 22
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[ e n ] I n s t r u c t i o n m a n u a l
Additional information on products, accessories, replacement
parts and services can be found at www.bosch-home.com and
in the online shop www.bosch-eshop.com
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