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Table of Contents
Related Manuals for Bosch HSE421124U
Summary of Contents for Bosch HSE421124U
- Page 1 Free standing cooker HSE421124U [en] Instruction manual...
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Page 3: Table Of Contents
[ e n ] I n s t r u c t i o n m a n u a l Additional information on products, accessories, replacement Important safety information.............4 parts and services can be found at www.bosch-home.com and Causes of damage..............6 in the online shop www.bosch-eshop.com Damage to the oven................6... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■... - Page 5 content. Open the appliance door with Risk of tipping! care. The hotplates and surrounding area Risk of burns! ■ (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance. During operation, the surfaces of the Risk of burns! ■...
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Page 6: Causes Of Damage
Causes of damage steam. The temperature change can cause damage to the enamel. Caution! Moist food: do not store moist food in the cooking ■ Ensure that the top cover is not closed when the oven is ■ compartment when it is closed for prolonged periods This will started up. -
Page 7: Door Lock
Door lock Removing the door lock If the door safety lock is no longer needed or if it is soiled: To prevent children reaching into the oven when it is hot, the oven door is equipped with a lock. It is located at the top of the Opening the oven door oven door. -
Page 8: Hob
Positions Function Explanations Bottom heating You can use Bottom heating for the Hotplate, 14.5 cm final baking stage and for browning Hotplate, 22 cm meals from the bottom. The heat is emitted from below. Rapid hotplate with red point, 18 cm Radiant grill, small Can be used for grilling smaller Hotplate, 14.5 cm... -
Page 9: The Cooking Compartment
The cooking compartment Cooling fan The cooling fan switches on and off as required. The hot air The oven light is located in the cooking compartment. A cooling escapes above the door. fan protects the oven from overheating. So that the cooking compartment cools down more quickly Oven light after operation, the cooling fan continues to run for a certain period afterwards. -
Page 10: After-Sales Service Products
Optional accessories HEZ number Function Grill tray HEZ325000 Used for grilling instead of the grill wire rack or used as a splatter guard to protect the oven from becoming heavily soiled. Only use the grill tray with the universal pan. Grilling on the grill tray: only shelf positions 1, 2 and 3 can be used. -
Page 11: Setting The Hob
Setting the hob In this section, you can find out how to set the cooker. Heat setting = lowest setting Heat setting 3 = highest setting Setting the electric hotplate Type of heating Depends on amount or 1 You can set the heat setting using the hotplate knob for the Cooking When you start cooking required electric hotplate. -
Page 12: Cleaning Agents
Cleaning agents high-pressure cleaners or steam jet cleaners ■ Do not use Damage to the various different surfaces caused by using the wrong cleaning agent can be avoided by observing the for the oven following instructions. harsh or abrasive cleaning agents Do not use ■... -
Page 13: Detaching And Attaching The Oven Door
the two hooks must be inserted fully into the upper holes. Now move the frame slowly and carefully downwards and insert in the lower holes (figure D). Insert both frames into the side walls of the oven (figure E). If the rails are fitted correctly, the distance between the two upper shelf positions is greater. -
Page 14: Troubleshooting
Installation During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the panel at an angle towards the back (fig. A). Insert the top panel at an angle towards the back into the brackets. -
Page 15: Energy And Environment Tips
To book an engineer visit and product advice 0344 892 8979 Calls charged at local or mobile rate. 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € per minute. Rely on the professionalism of the manufacturer. You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances. - Page 16 Cake in a mould Level Type of Temperature in Cooking time heating °C in minutes Simple, dry cake Springform cake tin with 170-190 50-60 tube sheet/fruit loaf tin Simple, dry cake, delicate Springform cake tin with 150-170 60-70 tube sheet/fruit loaf tin Sponge flan base Flan-base cake tin 150-170...
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Page 17: Baking Tips
Baking tips You want to bake according to your own Use similar items in the baking tables as a guide. recipe. How to tell whether sponge cake is Approximately 10 minutes before the end of the baking time specified in the recipe, stick baked through. - Page 18 Meat Weight Accessories and Level Type of Temperature in Cooking time ovenware heating °C, grill setting in minutes Beef Joint of beef 1.0 kg Covered 200-220 1.5 kg 190-210 2.0 kg 180-200 Beef tenderloin 1.0 kg Uncovered 210-230 1.5 kg 200-220 2.0 kg 190-210...
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Page 19: Tips For Roasting And Grilling
upwards. Placing half a potato or a small ovenproof container Fish in the belly of the fish will make it more stable. Turn the pieces of fish after of the grilling time. If you are grilling directly on the wire rack, you should also Whole fish does not have to be turned. -
Page 20: Special Dishes
Special dishes Place the jars on a wire rack and slide in at level 1. Set the baking temperature to 50 °C and continue as Low temperatures are particularly good for preparing yeast indicated. dough and home-made yoghurt. Remove the accessories from the oven. Proving yeast dough Preparing yoghurt Prepare the yeast dough as usual, place it in a heat-resistant... -
Page 21: Acrylamide In Foodstuffs
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. - Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9001312672* 130497 9001312672...