Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance Warning – WHAT TO DO IF YOU SMELL safely and correctly.
Important safety information General information Warning – Risk of burns! The appliance becomes very hot. Never ■ Warning – Risk of fire! touch the interior surfaces of the cooking A draught is created when the appliance compartment or the heating elements. ■...
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Important safety information Warning – Risk of injury! Warning – Risk of tipping! Scratched glass in the appliance door may ■ develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. Incorrect repairs are dangerous. Repairs Risk of injury! ■...
Causes of damage Oven ]Causes of damage Caution! Accessories, foil, greaseproof paper or ovenware on ■ the cooking compartment floor: do not place C a u s e s o f d a m a g e accessories on the cooking compartment floor. Do Caution! not cover the cooking compartment floor with any Only use the burners when cookware has been...
Environmental protection 7Environmental protection *Getting to know your appliance Your new appliance is particularly energy-efficient. Here t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy Use this section to familiarise yourself with your new when using the appliance, and how to dispose of your y o u r a p p l i a n c e...
Getting to know your appliance The control panel The hob Explanation Electronic clock Warning – Risk of burns! Hot air flows out from the ventilation opening on the Control knob for oven temperature hob. Never touch the ventilation opening. Oven indicator light Please note that, in the case of appliances with a hob Control knob for oven functions cover, the burners in the oven must also only be...
Getting to know your appliance The oven Precautions for use The following advice is intended to help you save In order to operate the oven, you require two operating energy and prevent pan damage: knobs: The function selector and the temperature Use pans which are the selector.
Accessories Temperature selector _Accessories You can use the temperature selector to set the temperature. Your appliance is accompanied by a range of A c c e s s o r i e s accessories. Here, you can find an overview of the Setting Meaning accessories included and information on how to use...
Accessories When inserting baking trays, ensure that lug ‚ is at the Telescopic shelf set rear and is facing downwards. The sloping edge of the The pull-out rails allow you to pull accessories out accessory ƒ must be facing towards the appliance completely.
Before using for the first time Cleaning the burner caps and cups KBefore using for the first time In this section, you can find out what you must do t h e f i r s t t i m e B e f o r e u s i n g f o r before using your oven or hob to prepare food for the first time.
Operating the appliance Oven 1Operating the appliance Operating the oven You have already learnt about the controls and how Switching on the oven p l i a n c e O p e r a t i n g t h e a p they work.
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Operating the appliance Inserting the rotary spit Switching on the rotary spit When using the rotary spit, preheat the oven Note: Warning – Risk of burns! using the ( type of heating. Only set the G type of Never touch the hot surfaces of the cooking heating once the rotary spit has been inserted.
Time-setting options OTime-setting options DCleaning agent With good care and cleaning, your appliance will retain Setting the time i o n s T i m e - s e t t i n g o p t C l e a n i n g a g e n t its appearance and remain fully functioning for a long After the appliance has been connected to the mains time to come.
Cleaning agent Notes Aluminium and Glass cleaner: Slight differences in colour on the front of the ■ plastic Clean with a soft cloth. appliance are caused by the use of different Gas hob and pan Hot soapy water. materials, such as glass, plastic and metal. supports Use very little water.
Rails Keeping the appliance clean pRails Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do not Removing the hook-in racks build up. R a i l s The hook-in racks are each fixed to the side panels of Tips the cooking compartment at three points.
Appliance door Fitting the door panels qAppliance door Reinsert the inner panel. All four fastening pins must engage in the Note: With good care and cleaning, your appliance will retain holders provided for them. A p p l i a n c e d o o r its appearance and remain fully functional for a long Remove the locking pins and close the oven door.
Trouble shooting Fitting the appliance door Grip the oven door on either side with both hands. Slide the hinges into the slots in the oven (a). The notch below the hinges must engage Note: . into the frame of the oven (b). Lower the door downwards.
Customer service Replacing the oven light bulb 4Customer service If the oven light bulb fails, it must be replaced. Replacement heat-resistant bulbs can be obtained from Our after-sales service is there for you if your appliance the after-sales service or from specialist retailers. C u s t o m e r s e r v i c e needs to be repaired.
Tested for you in our cooking studio A lot of steam can build up in the cooking Note: JTested for you in our compartment when cooking food. cooking studio Your appliance is very energy-efficient and radiates very little heat to its surroundings during operation. Due to the high difference in temperature between the Here, you can find a selection of dishes and the ideal appliance interior and the external parts of the...
Tested for you in our cooking studio Tips for using your appliance Here you will find a selection of tips on ovenware and preparation methods. Notes Use the accessories provided. Additional ■ accessories may be obtained as special accessories from specialist retailers or from the after-sales service.
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Tested for you in our cooking studio Tips for Roasting and Braising The roast is too dark and the crack- Check the shelf position and temperature. Select a lower temperature the next time and reduce the roasting ling is burned in places, and/or the time if necessary.