OPERATION
&RRN 7LPH 7LPHG &RRN
the Timed Cook feature. This feature can only be
used with the %DNH, &RQY %DNH, &RQY 5RDVW
$LU )U\, )UR]HQ 0HDO, 6ORZ &RRN and )DYRULWH
&RRN modes.
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set the clock to the correct time of day.
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3UHVV %DNH ) DSSHDUV LQ WKH GLVSOD\
Set the temperature. Press , and .
Press &RRN 7LPH
%DNH, 300 °F and 0:00 appear in the display.
Set the baking time: Press and .
The baking time can be set for any amount of
time between 1 minute and 11 hours and 59
minutes.
Press 67$57.
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/5(/
Press %DNH. 350 °F appears in the display.
Set the temperature. Press ± key.
Press &RRN 7LPH
%DNH, 0:00 appear in the display.
Set the baking time:
Press ± key to set the baking time.
The baking time can be set for any amount of
time between 1 minute and 11 hours and 59
minutes.
Press 67$57.
127(
To activate the Warm function at the end of the
timed cook cycle, repeat steps 1-4 and then press
:DUP. :DUP appears in the display. (Model
LREL6325*)
(Refer to the Warm section on page 34)
The oven will continue to cook for the set amount
cooking time has elapsed:
(QG and the time of day show in the display.
The cook end indicator tone sounds every 60
seconds until &OHDU2II is pressed.
When :DUP is set, the warming function is
activated after the cooking time ends.
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For example, to change the cook time from 30
minutes to 1 hour and 30 minutes, do the following.
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Press &RRN 7LPH.
&KDQJH WKH EDNLQJ WLPH 3UHVV , and .
3UHVV 67$57 WR DFFHSW WKH FKDQJH
0RGHO /5(/
/5(/
Press &RRN 7LPH.
Change the baking time: Press ± button.
Press 67$57 to accept the change.
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7KH DXWRPDWLF WLPHU RI WKH 'HOD\HG 7LPHG &RRN
VHOHFW 7KLV IHDWXUH FDQ EH XVHG ZLWK WKH %DNH, &RQY
%DNH, &RQY 5RDVW, 6HOI &OHDQ PRGHV
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For example, to bake at 350 °F and delay the start of
of day.
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Press %DNH. 350 °F appears in the display.
Set the temperature: touch , and .
Press 6WDUW 7LPH and touch the number keys to
set the baking time.
Press 6WDUW 7LPH.
Set the start time: press , and for 4:30.
Press 6WDUW. A short beep sounds and 7LPHG
'HOD\ appears in the display. The oven begins
baking at the set start time.