Page 1
ELECTRIC &COOKING LRE30453SW LRE30453S LRE30453ST PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. Printed in Korea P/NO.:MFL42240502...
Page 2
Please record the model number and serial number of Model No: this unit for future reference. We also suggest that you Serial No.: record the details of any contact with LG (LG Dealer: Electronics USA, Inc.) concerning this unit. Dealer Phone No.: Customer Relations LG Electronics U.S.A., Inc.
Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the range. This guide do not cover all possible conditions that may occur. Always contact your service agent or manufacturer about problems that you do not understand.
OVEN • Do Not Use Oven Cleaners. No commercial oven cleaner or oven liner protective coating of any kind should • DO NOT TOUCH HEATING ELEMENTS be used in or around any part of the oven. INTERIOR SURFACES OF OVEN. Heating elements •...
Page 5
• DO NOT step or sit on the door. Install the Anti-'lip Bracket packed with range. - The range could be tipped and injurymight result from spilled hot liquid,food, or the range itself - If the range is pulled away from the wall for cleaning, service, or any other reason, ensure that the Anti-Tip Device is properly reengaged when the range is pushed back against the wall.
Page 6
° Storage in or on appliance. - Flammable materials should not be stored in an oven or near surface elements ° Be certain all packing materials are removed from the appliance before operating. - Keep plastics, clothes, and paper away from parts of the appliance that may become hot °...
Page 7
• Use caution with the TIMED BAKE or DELAYED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.
Page 8
LOCATIONS OF THE RADIANT Pff'/ rr_Power FaiLure) MESSAGE SURFACE ELEMENTS 'l_e PF message will appear whenever there has been a CONTROLS power interruption to the appliance. To clear the PF message press ON/OFF control pad to reset and be sure to reset the clock with the correct time of day.
SETTING SURFACE CONTROLS 7b turn on a dual surface unit (Left Front) 1. Press ON/OFF. The display will When changing from a high heat setting to a lower heat flash _. setting, the surface unit may stop glowing. This is normal. (If no further pads are pressed within 10 seconds, the display will 7b turn on a single...
OPERATING THE WARMING ZONE • Use only cookware and dishes recommended as safe for oven and 7"o set the warming zone control cooktop use. 1. Press ON/OFF at the warming zone • Always use oven mitts when removing control position. The warming zone food from the warming center as indicator light will flash.
TIPS TO PROTECT THE GLASS GLASS COOKTOP SURFACE COOKTOP SURFACE Glass Cooktop Surface Notes: • Cooktop may emit light smoke and odor the first few Cleaning times the cooktop is used. This is normal. (see pages 29N30 for more information) •...
USING THE PROPER COOKWARE HOME CANNING TIPS Be sure the canner is centered over the surface unit. Using the right eookware can prevent many problems, such Make sure the canner is flat on the bottom. as food taking longer to cook or achieving inconsistent results.
PARTS AND FEATURES Warming zone element Oven vent Single element Dual element Ceramic glass Automatic oven light switch Self clean latch Broiler pan & Grid (Optional) Oven racks (2 ea) Gasket Oven door Anti-tip bracket Model and serial number plate Storage drawer Oven racks (2 ea) Template...
CONTROL PANEL FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature function follow later in this Owner's manual.
SETTING THE CLOCK SETTING THE TIMER ON/OFF The CLOCK pad is used to set the clock. The clock has been The TIMER ON/OFF serves as an extra timer in the preset at the factory for 12 hours operation. When the range kitchen that will beep when the set time has run out.
SETTING OVEN LOCKOUT SETTING TEMPERATURE UNIT - FEATURE FAHRENHEIT OR CENTIGRADE The START pad controls the Oven Lockout feature. The COOK & WARM pad control the Fahrenheit or Centigrade Oven Lockout feature automatically locks the oven door, temperature display modes. The oven control can be prevents the Warming Drawer and most oven controls from programmed to display temperatures...
Page 17
SETTING PREHEATING ALARM THERMOSTAT ADJUSTMENT LIGHT ON/OFF The temperature in the oven has been preset at the factory. When first using the oven, be sure to follow recipe times and The interior oven light automatically turn on when the oven temperatures.
SETTING BAKE The BAKE pad controls normal baking. The oven can be programmed to bake at any temperature from 17o°F to 55o°F. Default temperature is 35o°F (175°C). 7b set the Bake Temperature to 375°F: 1. Press BAKE. 350 ° will appear in the display.
SETTING TIMED BAKE When the 7greed Bake finishes: The oven will turn on immediately and cook for a selected 1. End and the time of day will show length of time. At the end of the cooking time, the oven will in the display.
When the set bake time runs out: SETTING DELAYED TIMED BAKE 1. End and the time of day will show in the display. The oven will shut off automatically. The BAKE, COOK TIME and START TIME pads control the Delayed Timed Bake feature. The automatic timer of the 2.
Page 21
RECOMMENDED BROILING GUIDE The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling (refer to the Fig. 1) Fig.1 (Optional) Ground Beef 1 lb.
SETTING CONVECTION BAKE ..i\lffl'E:The convection fan can stop during a convection bake cycle to allow for more even heating. This is not a Benefits of Convection Bake: failure of the range and should be considered normal operation. 1. Some foods cook up to 25 to 30% faster, saving time and energy.
SETTING CONVECTION ROAST Roasting Rack Instructions When preparing meats for convection roasting,use The CONV. ROAST pad is designed to give optimum broiler pan and grid along with the roasting rack. The cooking performance for this feature. The Convection Roast broiler pan will catch grease spills and the grid will help pad combines a cook cycle with the convection fan and prevent grease splatters.
SETTING THE COOK & WARM TO TURN ON/OFF THE OVEN FEATURE LIGHT The oven light automatically turns ON The COOK & WARM feature will maintain an oven when the door is opened. The oven temperature of 17o ° F. This feature is not desired to reheat light may also be manually turned ON cold foods.
The self-clean cycle uses above normal cooking temperatures Before a Self-Clean Cycle to clean the oven's interior automatically. We recommend venting your It is normal for flare-ups, smoking, or flaming to occur kitchen with an open window during cleaning if the oven is heavily soiled. It is better to or using a ventilation fan or clean the oven regularly rather than to wait until there is a hood during the first self-clean...
Page 26
The SELF-CLEAN pad is used to start a Self-Clean cycle. When used with START TIME pad, a delayed Self-Clean If it becomes necessary to stop or interrupt a Self-Cleaning cycle may also be programmed. The Self-Clean function has cycle due to excessive smoke or fire in the oven: cycle times of 2, 3, or 4 hours.
REMOVING &REPLACING 7b Replace the Storage Drawer: 1. Replace shield on the right glide of the drawer body. STORAGE DRAWER 2. Pull the bearing glides to the front of the chassis glide. 3. Align the glide on each side of the drawer with the glide 7b Remove Storage Drawer:...
CARE &CLEANING Stainless Steel Surfaces (on some models) Changing the Oven Light Do not use a steel-wool pad; it will scratch the surface. The oven light is a standard 4o-watt appliance bulb. It will come on when the oven door is open. When the oven door is 1.
Oven door CLEANING THE GLASS COOKTOP Use soap & water to thoroughly clean the top, sides, and Normal Daily Use Cleaning front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT ONLY use Ceramic Cooktop Cleaner on the glass eooktop.
Page 30
IVletal Marks and Scratches Burned-On Residue 1. Be careful not to slide pots and pans across your cooktop. 7b clean the glass-ceramic It will leave metal markings on the cooktop surface. Step. These marks are removable using the Ceramic Cooktop Cleaner with the Cleaning Pad for Ceramic Cooktops.
MAINTENANCE REMOVING &REPLACING To replace the door: Step. I LIFT-OFF OVEN DOOR Rrmly grasp both s_desof the door at the top CAUTION Step. • Be careful when removing and lifting the W_th the door at the door. same angle as the removal pos_t_on,seat •...
TROUBLESHOOTING BEFORE CALLING FOR SERVICE Before you call for serdce, rmiew this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Problem Possible cause / Solution •...
TROUBLESHOOTING Problem Possible cause I Solution Oven will not work • Plug oll range is not completely inserted in the electrical outlet. - Make sure electrical plug is plugged into a live, properly grounded outlet. • A fuse in your home may be blown or the circuit breaker tripped. - Replace the fuse or reset the circuit breaker.
Page 34
TROUBLESHOOTING Problem Possible cause / Solution Food does not broil • Aluminunl foil used on the the broiling pan and grid has not been fitted properly and slit p roDe rig as recmnmended. - See the using the oven section. •...
Page 35
TROUBLESHOOTING Problem Possible cause / Solution CLEAN flashes in the • The self-clean cycle has been selected but the door is not closed. display - Close the oven door. DOOR LOCKED lig ht and not dropped • The oven door is locked because the temperature inside the oven has below icon are on when you...
Any part of the range which fails due to a defect in materials or workmanship. During this From the date of the full one-year warranty, LG will also provide, free of charge, all labor and in-home service original purchase to replace the defective part. Five Years...