Type Of Racks And Loading; Operation - Electrolux EL1 Series User Manual

Under counter dishwasher
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IMPORTANT
The appliance does not remove burnt food deposits
from dishes. Dishes with burnt-on food deposits
should be cleaned mechanically/chemically before
putting them in the dishwasher. Before inserting the
racks in the machine, clear the dishes of any food
residuals and rinse them with cold or warm water, at
a max. temperature of 35℃ [95℉], using a manual
prewash spray.
CAUTION
Failure to remove the residuals of deter-
gent possibly used for manual prewash
can cause malfunctioning of the dish-
washer and compromise washing results.
IMPORTANT
This machine must only be used for washing dishes,
containers, etc. (see above) do not use it to wash
animals or food (e.g. fruit, vegetables, meat or fish).
I.3

Type of racks and loading

NOTE!
Not all these racks are available for each model.
• YELLOW rack: for 18 plates with maximum diameter of 240
mm.
• GREEN rack: for 12 bowls with maximum diameter of 240
mm.
• BLUE rack for glasses: the glasses should be placed upside
down.
• YELLOW container for cutlery: insert items, with the
handles pointing downwards, in each container.
16
• Half size basket - universal (500 x 250 mm)
• Half-size basket for plates (500 x 250 mm)
max.
35°C
• Half size basket for glasses (500 x 250 mm)
Available as accessories: dividers for glasses and rack for
dishes with maximum diameter of 320 mm.
IMPORTANT
If only one type of dish rack is to be used, it is
advisable to choose the GREEN rack.
I.4

Operation

IMPORTANT
• To guarantee sanitization of the dishes, wash at
• During normal daily operations, make sure to
The filling and heating stage has finished when the display
shows the tank temperature. The appliance is then ready for
use.
• Open the door.
• Only for model without detergent pump, pour the required
amount of detergent into the tank.
• Insert the rack containing the dirty dishes.
• Close the door and select the suitable wash cycle; the
corresponding indicator light comes on and the wash cycle
starts:
• Cycle I
For lightly soiled dishes: press button Wash cycle 1 (see
table of times).
• Cycle II (recommended)
For very dirty dishes: press button Wash cycle 2 (see table
of times).
least 3 empty racks at lowest speed. This allows
all the machine to reach the working temperature.
Repeat the procedure if the machine is stopped
or the door is opened for a long time.
change the water in the tank at least twice a day.

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