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Rev.9911
Food
Light
Warmer
Control Panel
10
1
/
"
2
RHR-HEX 6' &
Self-Service Hot
37
1
/
77
3
/
8
RHR-HEX 6' &
PLAN VIEW
IMPORTANT: It is imperative that cases
be leveled front to back and side to side
prior to joining. A level case is necessary
to ensure proper operation.
Food
Light
Warmer
28
1
/
"
(19
1
/
")
2
2
10
1
/
43
1
/
"
(25
1
/
")
4
8
64
1
/
"
(47
1
/
")
4
8
(4')
(26
/
")
"
1
2
2
"
(54
7
/
")
16
(4')
Cut & Plan Views
"
2
12
1
/
4
ELEC.
MECHANICAL
STUB UP AREA
4" X 6"
RHR SQUARE
Self Service Hot Food
Installation
LEVELING
1. Check floor where cases are to be set to see if it's
level. Determine where the highest part of the floor
is. Cases will be shimmed off this point. Using case
blueprints, measure off and mark on floor the exact
dimensions of the case footprint. Snap chalk line for
front and back position of base rail. Mark location of
each joint front and back. Use a transit to find the
highest point along both lines. Mark the difference,
and place the appropriate number of shims required
to maintain high-point level.
3
Control
Panel
43
1
/
"
(25
10
1
/
"
4
2
54
/
"
(47
1
4
RHR2-HEX 6' &
Self-Service Hot
Scale = 1/2"
"
RHR-HALF-HEX-4'
Food
Warmer
18
/
"
3
4
28
/
"
(19
/
")
1
1
2
2
10
1
/
"
1
/
")
2
8
/
")
3
8
(4')
1
2'-2
/
"
(3'-1
1
/
" )
2
2
7
4'-6
/
"
(6'-5
3
/
" )
16
8
(6')
Self-Service Hot
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