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Summary of Contents for Hussmann RHR-HEX
- Page 1 RHR-HEX, RHR2-HEX, RHR 1/2 HEX Island Hot Food Case p/n IGHT -RHR-HEX, RHR2HEX2, RHR 1/2 HEX, RHR SQUARE-9911 INSTALLATION & OPERATION GUIDE...
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Page 2: Table Of Contents
If a shortage should exist and is found to be the responsibility of Hussmann Chino, no- tify Hussmann Chino. If such a shortage involves the carrier, notify the carrier immediately and request an inspection. Hussmann Chino will acknowledge shortages within ten days from receipt of equipment. -
Page 3: Cut & Plan Views
Rev.9911 Food Light Warmer Control Panel " " " RHR-HEX 6' & Self-Service Hot ") " " ") RHR-HEX 6' & (4') PLAN VIEW IMPORTANT: It is imperative that cases be leveled front to back and side to side prior to joining. A level case is necessary to ensure proper operation. -
Page 4: Electrical
“Case Specs” section, but due to parts availability they may vary slightly. Always check the serial plate for the actual loads. BALLAST LOCATION Ballast (one for each light) Control Panel RHR-HEX 6' & Self-Service Hot Ballast (one for each light) Control Panel Ballast for shelves RHR2-HEX 6' &... -
Page 5: User Information
Rev.9911 FOOD HANDLING These hot tables are for short-term holding and display of precooked hot foods. They are not intended to cool or reheat food. The temperature of the food should be approximately 160°F when first put into the hot table. Any attempt to use the hot table to display large amounts of food for long periods of time will result in dehydrated, overcooked and unsafe food. -
Page 6: Cleaning Instructions
buildup of baked on difficult to remove spills. Many types of cleansers are available and safe to use on stainless steel. However, ordinary steel wool and steel brushes should not be used. Small particles of the steel may become imbedded into the stainless steel surfaces that will eventually rust and stain. -
Page 7: Maintenance
Rev.9911 ALWAYS DISCONNECT ELECTRI- CAL POWER AT THE MAIN DIS- CONNECT WHEN SERVICING OR REPLACING ANY ELECTRICAL COMPONENT. This includes (but not limited to) Fans, Heaters, Thermostats, and Lights. REPLACING OVERHEAD HEAT LAMPS Overhead Halogen and Merco lamps are designed to last through many hours of use. -
Page 8: Case Specifications
Italicized data indicates optional equipment. • Hussmann Chino reserves the right to change or revise case specifications and design in connection with any feature of our products. Such changes do not entitle the buyer to corresponding changes, improvements, additions, or replacement of equipment previously sold or shipped. -
Page 9: Wiring Schematics
Rev.9911 rhrhex Standard hite hite hite hite hite hite Wiring Schematics hite hite hite hite hite hite... - Page 10 Wiring Schematics hite hite hite hite hite hite hite hite hite hite hite hite IGHT-RHR, RHR2-HEX-9911...
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Page 11: Rhr-Hex 2 Level
Rev.9911 rhr-hex 2 level hite hite hite hite hite hite hite hite hite hite hite hite... - Page 12 Wiring Schematics White White White White White White White White White White White White IGHT-RHR, RHR2-HEX-9911...
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Page 13: Rhr Square
Rev.9911 Wiring Schematics Rhr Square... - Page 14 IGHT-RHR, RHR2-HEX-9911 Wiring Schematics Design pending...
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Page 15: Rhr 1/2 Hex
Rev.9911 Wiring Schematics Rhr 1/2 Hex... - Page 16 hite hite hite hite hite hite IGHT-RHR, RHR2-HEX-9911...
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Page 17: Appendices
Rev.9911 APPENDIX A. – Temperature Guidelines 1.0 Hot cases are tested to maintain all hot food at 140° - 150°. These cases are not designed to heat up or cook food. It is the user’s responsibility to stock the hot food cases immediately after the cooking of the food with a pulp temperature of at least 150°... - Page 18 6. Do not display more food than will be sold within a 4 hour period. 7. When restocking, bring older food to the front, and stock fresher food on top. 8. Clean spills as soon as they happen. 9. Fingerprints and food splatter will drastically shorten bulb life. Clean splatter off the bulbs immediately with a soft cloth.
- Page 19 On Hussmann refrigeration systems, an additional (4) year extended warranty for the motor/compressor assembly is available, but must be purchased prior to shipment to be in effect. Hussmann reserves the right to inspect the job site, installation and reason for failure.
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Page 20: Hussmann ® Chino 13770 Ramona Avenue • Chino, California
Service Record Last service date: Additional copies of this publication may be obtained by contacting: Hussmann ® Chino 13770 Ramona Avenue • Chino, California 91710 (909) 628-8942 FAX (909) 590-4910 (800) 395-9229 /Chino The MODEL NAME and SERIAL NUMBER is required in order to provide you with the correct parts and information for your particular unit.
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