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Donut Shortcakes
Makes 6 shortcakes
Ingredients:
6 Best-Ever Donuts
1 c. heavy cream
2 tbsp. sugar
½ tsp. vanilla extract
1 c. strawberries, sliced
Directions
Slice donuts in half and set aside.
1
In the bowl of a Stand Mixer, combine cream, sugar and vanilla. Using the whisk
2
attachment, whip until stiff peaks form. (Alternatively, you can whip the mixture with
a hand mixer.)
Arrange donuts on a serving platter, open the donuts and set the tops aside.
3
Dollop large spoonfuls of whipped cream onto the bottom half of each donut. Top
each with sliced strawberries and cover with the top half of the donut. Dollop more
whipped cream into the center of each donut and garnish with more strawberries.
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Cook Time: 10 minutes
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