Dash delish DDDM700 Instruction Manual page 30

Cinnamon Sugar Vegan
Donuts
Makes 12 mini donuts
Ingredients:
FOR THE DONUTS
1 c. all-purpose flour
1 tsp. baking powder
1 tsp. ground cinnamon
½ tsp. baking soda
½ tsp. kosher salt
²/ ³ c. unsweetened almond milk
½ c. granulated sugar
Directions
Plug in Donut Maker and grease with cooking spray. In a large bowl, whisk together flour,
1
baking powder, cinnamon, baking soda, and salt.
In a medium bowl, whisk together almond milk, sugar, butter, apple cider vinegar, and
2
vanilla. Pour into dry ingredients and mix until just combined. Transfer batter to a piping
bag and pipe into the Donut Maker.
Cook 6 minutes. Remove donuts from Donut Maker and let cool slightly on a cooling rack.
3
In a medium bowl combine sugar, cinnamon, and a pinch of kosher salt. Gently toss
4
donuts in cinnamon sugar while still warm.
∙ 30 ∙
| Cook time: 6 minutes
¼ c. melted vegan butter
1 tsp. apple cider vinegar
1 tsp. pure vanilla extract
FOR THE CINNAMON-SUGAR
COATING
1 c. granulated sugar
4 tsp. ground cinnamon
Pinch kosher salt