Important Safeguards - Cuckoo CRP-CH10 Fuzzy Series Operating Instructions Manual

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1. Read all instructions before using this appliance.
2. Do not touch hot surfaces. use handles or knobs.
3. To protect against fire, electric shock and / or injury to persons do not immerse cord, plugs, or Pressure
Cooker Body in water or any other liquid.
4. Close supervision is necessary when this appliance is used by or near children. This appliance is not
intended for use by young children without supervision.
5. unplug cord from outlet when not in use and before cleaning.
Allow appliance to cool before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, or has
been damaged in any manner. Return the appliance to the nearest authorized service facility for
examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire,
electric shock, and / or injury to persons.
8. If the supply cord is damaged, it must be replaced by a special cord or assembly available from the
manufacturer or your service agent.
9. Do not use outdoors.
10. Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas, electric burner, or in a heated oven.
12. Always attach the plug to the appliance first, then plug the cord into the wall outlet. To disconnect, or
set all control to "off", then remove the plug from the wall outlet.
13. Do not use this appliance for other than its intended use.
14. extreme caution must be used when moving an appliance containing hot oil or any hot liquids.
15. oversized foods, metal foil packages, or utensils must not be inserted into the appliance as they are a
risk of fire or electric shock.
16. Fire may occur if the appliance is covered or touching flammable material, including curtains, draperies,
walls, etc while in operation.
17. To reduce the risk of electric shock, cook only in the provided removable container.
18. This appliance cooks under pressure. Improper use may result in scalding injury.
Before operating the unit, properly secure and close the unit. See "operating Instructions."
19. Do not cook foods such as applesauce, cranberries, cereals, macaroni, spaghetti, or other foods.
These foods tend to foam, froth, and sputter, and may block the pressure releasing device
20. Before use always check the pressure releasing device for clogging.
21. Do not open the Pressure Multi Cooker until the unit has cooled and internal pressure has been
reduced. See "operating Instructions."
22. Do not use this Pressure Multi Cooker to fry in oil.
23. the ducts in the pressure regulator allowing the escape of steam should be checked regularly to ensure
that they are not blocked.
24. Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.Children shall not play with the appliance.
25. This appliance shall not be used by children. Keep the appliance and its cord out of reach of children.
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY
ADDITIONAL IMPORTANT SAFEGUARDS
WARNING :
This appliance generates heat and releases steam during use. use proper precaution to
prevent risk of burns, fires, other injuries, or damage to property.
1. Keep hands and face away from the Pressure Release Valve when releasing pressure.
2. Take extreme caution when opening the Lid after cooking. Severe burns can result from steam inside.
3. Never open the Lid while the product is in operation.
4. Do not use without the inner Pot in place.
5. Do not cover the Steam Release Valve with anything as an explosion may occur.
6. Do not touch the inner pot nor any heating parts, immediately after use.
Allow the unit to cool down completely first.
This appliance is intended to be used in household and similar applications such as :
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
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IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

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