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Manuals
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Miele Manuals
Cookers
H 2265-1 B
Operating and installation instructions
Miele H 2265-1 B Operating And Installation Instructions
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Also See for H 2265-1 B
:
Operating and installation instructions
(104 pages)
,
Operating and installation instructions
(100 pages)
,
Installation manual
(9 pages)
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Contents
Table of Contents
Bookmarks
Table of Contents
Table of Contents
Warning and Safety Instructions
Caring for the Environment
Guide to the Appliance
Cooker
Oven
Oven Controls
Function Selector
Temperature Selector
Clock/Timer
Display
Sensor Controls
Features
Data Plate
Scope of Delivery
Accessories Supplied and Available to Order
Safety Features
Perfectclean Treated Surfaces
Hob Control Elements
Before Using for the First Time
Heating up the Oven for the First Time
Overview of Functions
Energy Saving Tips
Operation
Easy to Use
Pre-Heating the Oven
Clock/Timer
Display
Symbols in the Display
Sensor Controls
Setting the Time
Time Display
At the End of the Duration
Using the Minute Minder
Setting the Minute Minder
Changing the Minute Minder Duration
Deleting the Minute Minder Duration
Switching Cooking Programmes on and off Automatically
Setting a Cooking Duration
At the End of the Cooking Duration
Setting a Cooking Duration and a Finish Time
Changing the Cooking Duration
Deleting a Cooking Duration
Deleting the End of Cooking Duration
Changing the Time of Day
Changing Settings
Settings Overview
Baking
Tips on Baking
Notes on the Cooking Charts
Notes on the Functions
Roasting
Tips for Roasting
Notes on the Cooking Charts
Notes on the Functions
Grilling
Tips for Grilling
Notes on the Cooking Charts
Notes on the Functions
Further Applications
Defrost
Low Temperature Cooking
Drying
Frozen Food/Ready Meals
Heat Crockery
Cleaning and Care
Unsuitable Cleaning Agents
Removing Normal Soiling
Removing Stubborn Soiling (Excluding the Flexiclip Runners)
Stubborn Soiling on the Flexiclip Runners
Cleaning the Catalytic Enamelled Back Panel
Removing Soiling Caused by Spices, Sugar and Similar Deposits
Removing Oil and Grease
Door Removal
Dismantling the Door
Fitting the Door
Removing the Side Runners with Flexiclip Runners
Removing the Back Panel
Lowering the Top Heat/Grill Element
Problem Solving Guide
Service
Contact in the Event of a Fault
Warranty
Installation
Installation Dimensions
Installation in a Tall or Base Unit
Side View of H 22Xx
Side View H 28Xx, H 25Xx, H 27Xx
Connections and Ventilation
Installing the Cooker
Installing the Oven
Electrical Connection
Oven
Electrical Connection: Other Countries
Cooking Charts
Batter
Shortcrust Pastry
Yeast Dough
Quark Dough
Sponge Mixture
Choux Pastry, Puff Pastry, Meringue
Savoury Dishes
Beef
Veal
Pork
Lamb, Game
Poultry, Fish
Notes for Test Institutes
Test Food According to en 60350-1
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Quick Links
1
Guide to the Appliance
2
Oven Controls
3
Function Selector
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Operating and installation
instructions
Cooker and oven
To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.
en-GB
M.-Nr. 11 189 711
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This manual is also suitable for:
H 2265-1 e
H 2760 b
H 2765 b
H 2850 b
H 2860 b
H 2265-1 e active
...
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H 2265-1 b active
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