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26
www.electrolux.com
Beef bur‐
ger, 6
pieces,
0.6 kg
12. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning
Agents
Everyday
Use
Accessories
12.2 Stainless steel or
aluminium ovens
Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Grill
Wire
shelf and
dripping
pan
Clean the front of the oven with a soft cloth with warm water and a
mild cleaning agent.
To clean metal surfaces, use a dedicated cleaning agent.
Clean stubborn stains with a special oven cleaner.
Clean the oven cavity after each use. Fat accumulation or other food
remains may cause fire. The risk is higher for the grill pan.
Moisture can condense in the oven or on the door glass panels. To
decrease the condensation, operate the oven for 10 minutes before
cooking. Dry the cavity with a soft cloth after each use.
Clean all accessories after each use and let them dry. Use a soft
cloth with warm water and a cleaning agent. Do not clean the acces‐
sories in a dishwasher.
Do not clean the non-stick accessories using aggressive agents,
sharp-edged objects or in a dishwasher.
(°C)
(min)
4
max.
20 - 30
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel
with the same precautions.
Put the wire shelf
on the fourth lev‐
el and the drip‐
ping pan on the
third level of the
oven. Turn the
food halfway
through the
cooking time.
Preheat the oven
for 3 minutes.
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