Table of Contents Before You Begin Important Notes To the Owner Energy-Saving Tips About the Oven Vent Regulatory Notice Important Safety Instructions Safety Symbols and Cautionary Information Use-and-Care Safety Instructions Product Overview Included Accessories: 30" HDPRS/HDERS Included Accessories: 36" and 48" HDPRS/HDERS HDPRS/HDERS External Features HDPRS/HDERS Internal Features HDPRS/HDERS Control Panel...
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Table of Contents Operating the Oven, cont. Using the Timers Using Time-Delay Cooking Using the Meat-Temperature Probe Dehydrating/Defrosting Foods Using Proof Mode Using Sabbath Mode Adjusting the Oven-Temperature Offset Maintaining the Range General External Maintenance Maintaining the Cooktop Using Self-Clean Mode Steam-Cleaning the Oven Cleaning the Oven Accessories Replacing the Oven Lights...
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Website: www.dacor.com/customer-care/contact-us Thanks for choosing Dacor for your home. We are a company built by families for families, and we are dedicated to serving yours. We are confident that your new Dacor range will deliver a top-level performance and enjoyment for decades to come.
Before You Begin Important Notes to the Owner • Electrical and gas equipment with moving parts can be dangerous. Read and follow closely the Important Safety Instructions section (Pgs. 8 – 11) to minimize risk of prop- erty damage, personal injury, and death. •...
Regulatory Notice 1. FCC (Federal Communications Commission) Notice Any modifications not expressly approved by the party responsible for compliance could void the user's authority to operate the equipment. This device complies with Part 15 of FCC Rules. Operation is subject to two conditions: 1) This device may not cause harmful interference;...
Important Safety Instructions Safety Symbols and Cautionary Information Electrical and gas equipment can be dangerous if not handled properly. The Important Safety Instructions in this manual are intended to minimize the risk of property damage, personal injury, and death. Carefully follow the instructions in this manual.
Important Safety Instructions Use-and-Care Safety Instructions Read these instructions thoroughly to reduce the risk of property damage, fire, personal injury, and death, and to ensure proper installation. General Safety • Do not touch any part of the range during or immediately after cooking. •...
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Important Safety Instructions Use-and-Care Safety Instructions, cont. Read these instructions thoroughly to reduce the risk of property damage, fire, personal injury, and death, and to ensure proper installation. Gas Safety If you smell gas: • close the range's gas-supply valve and evacuate the building •...
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Important Safety Instructions Use-and-Care Safety Instructions, cont. Read these instructions thoroughly to reduce the risk of property damage, fire, personal injury, and death, and to ensure proper installation. Cooktop Safety • Burners should only be on when in use and should never be unattended. •...
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Important Safety Instructions Use-and-Care Safety Instructions, cont. Read these instructions thoroughly to reduce the risk of property damage, fire, personal injury, and death, and to ensure proper installation. Oven Safety • Do not use the oven for non-cooking purposes (e.g., drying clothes, storage). •...
Product Overview HDPRS/HDERS Internal Features HDPRS model shown CONTROL-PANEL FEATURES Callout Name Description Air is drawn through horizontal slot (not shown) below door and up within door, then out grill at top Air Intake Grill of door through this grill to cool internal cooktop parts; keep slot and grills clear. Broil Element Inside oven ceiling behind glass panel;...
Product Overview HDPRS/HDERS Control Panel 30", 36" Single Oven (top), 48" Double Oven (bottom) CONTROL-PANEL FEATURES Callout Name Description Tap a key to select an operation mode (e.g., cooking, bread proofing, self-cleaning; double Operation-Mode Keys ovens: one op-mode keypad per oven with all above modes and temperature-probe mode. Time-Delay Cooking Keys Set oven to turn on/off automatically;...
Product Overview HDPRS/HDERS Control-Panel Display 30", 36" Single Oven (top), 48" Double Oven (bottom) CONTROL-PANEL FEATURES Callout Name Description From left: Convection, Bake, Broil, Roast; these appear, sometimes in combination, Cook-Mode Icons according to selected cook mode. Oven-On Indicator Appears when oven is in use. AM-PM Indicator One of these appears according to time of day.
Operating the Cooktop Assembling the Burners Assembling a Standard Burner 1. Place the burner ring so its base fits within the ridge around the burner head, and rotate the ring until it drops into place. 2. Place the burner cap so the ridge on the bottom of the cap fits over the perimeter of the ring.
Operating the Cooktop Using the Griddle • Before using the griddle for the first time, wash it in hot, soapy water, then rinse, and let it dry fully. • For best results, preheat the griddle for 10 minutes. • Orient the griddle's grease trap at the rear of the cooktop. 1.
1/3 of the cookware diameter to ensure even heating and reduce the risk of burning the food. • Dacor’s SimmerSear feature allows you precision control of the flame on the SimmerSear burner, from low to high heat.
Operating the Oven Control-Panel Settings Setting the Clock 1. On the control panel, tap CLOCK. The colon between the minutes and seconds blinks. 2. On the numeric keypad, enter the current time. Example: If the time is 12:08, tap 1-2-0-8. 3.
Operating the Oven About the Control-Panel "Beep" The control panel beeps: 1) when you tap a key, 2) when a timer reaches zero, 3) when there is an error, and 4) when the oven performs certain set functions. You can silence/activate this tone as desired. 1.
Positioning the Oven Racks, cont. The oven comes with a set of Dacor GlideRack oven racks. These racks can be pulled out further than a stan- dard rack and still support pots and pans or an optional Dacor baking stone.
Operating the Oven Cooking Tips This section provides suggestions and information that will help with various aspects of oven cooking, includ- ing baking, broiling, and roasting, proper cookware, and high-altitude cooking. COMMON ISSUES—STANDARD BAKE MODE Issue Possible Cause Solution Set timer to shortest suggested cook time, and check food when Oven door opened to often timer beeps;...
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• Roast times vary with size/shape/quality of meats and poultry; less tender cuts are best prepared in Bake mode and may need moist-cooking techniques; follow your favorite cookbook recipes. • Dacor full-sized cookie sheets take best advantage of rack space; (see Pg. 4, Customer Assurance info to order). For best results, use recipe's suggested pan size/type.
Operating the Oven About Oven Temperatures About Cook-Mode Temperature Presets Default cook-mode temperatures are set at the factory so COOK-MODE TEMP PRESETS you do not need to enter the temperature manually. Mode Temperature Changing the Oven Temperature While Cooking Convection Bake You can change the oven temperature without interrupting 325°F (163°C) Pure Convection...
Operating the Oven Using the Timers Enabling the 12-Hr. Oven Shut-Off Timer The oven has a factory-programmed timer that automatically turns the oven off after 12 hours of continuous use. This timer automatically resets if you change the cook temperature or mode, and is automatically disabled when you activate Sabbath mode.
Operating the Oven Using Time-Delay Cooking About Time-Delay Cooking • You can set the oven to turn itself on/off. • Time-delay can be used for all but Broil and Convection Broil modes. • You can use the timers while using time-delay cooking. •...
Operating the Oven Using Time-Delay Cooking, cont. Setting a Time-Delay-Cooking Cycle 1. Adjust the racks as needed, and place the food in the oven. 2. Select a cook mode (except BROIL or CONVECTION BROIL). 3. Enter a cook temperature. If you want the oven to turn on immediately and turn off automatically later, skip to Step 6. 4.
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Operating the Oven Using the Meat-Temperature Probe, cont. 1. (With the meat read to cook) Insert the probe skewer in the thickest part of the meat away from fat and bone. With fowl, hold the skewer parallel to the pan, and insert it into the deepest part of the breast until the tip is 3/4 in.
Operating the Oven Dehydrating/Defrosting Foods You can dehydrate or defrost foods at low heat settings in Pure Convection mode. Cook meats immediately after defrosting. 1. Position the racks, and center the food on the rack. (If dehydrating) Place prepared food on a drying rack. 2.
Operating the Oven Using Sabbath Mode, cont. Activating Sabbath Mode • Double ovens: perform this procedure for one oven, then use Steps 2 – 4 to activate Sabbath mode on the other oven. • Tap each successive key within 6 seconds of the previous, or the process cancels itself. 1.
To prevent scratching, wipe stainless steel “with” the grain, and do not clean with abrasive cleaners/scrubbers. 1. Apply (per bottle instructions) the provided Dacor stainless-steel cleaner to a cloth or paper towel. 2. Clean one small area then another, rubbing with the grain.
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Maintaining the Range Maintaining the Cooktop, cont. About Burner Caps and Heads • Burner parts are not dishwasher-safe. Clean them in hot, soapy water with a sponge or plastic scouring pad. (Do not use steel wool or scouring powders.) • Use a pin to unclog the holes in the burner heads if needed. •...
Maintaining the Range Turn off power, and let all surfaces cool before cleaning the cooktop. Wear rubber gloves, and be mindful of sharp edges. Clean the cooktop as instructed in this manual. Using Self-Clean Mode About Self-Clean Mode • For best results, clean the oven chamber regularly. Self-cleaning, which takes about 2 1/2 hours, heats the oven to very high temperatures to burn off surface deposits in the oven chamber.
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Maintaining the Range Using Self-Cleaning Mode, cont. Self-Cleaning the Oven, cont. • When self-cleaning is done: – the door latch releases when the oven chamber has cooled sufficiently. The cleaning icon, lock icon, and ON indicator disappear from the display. The oven is still hot. –...
Maintaining the Range Steam-Cleaning the Oven This is a convenient way to clean light soil from the oven. (Double ovens: Both ovens may be steam cleaned at once.) Run a steam-clean cycle when you see soil accumulating in the oven chamber. •...
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Maintaining the Range Cleaning the Oven Accessories, cont. Cleaning the Oven-Door Gasket This gasket helps trap hot air in the oven by sealing the seam around the front of the oven chamber when the door is closed. The gasket needs occasional cleaning to remove cooking residue that may compromise the seal and reduce cooking efficiency.
• Do not touch the replacement halogen bulb with bare fingers. Hand oil shortens the life of the bulb. • Replace the light bulb only with Dacor bulb PN 100429, 12V 20W. (See Pg. 4 for Dacor Customer Assurance contact information.) 1.
Troubleshooting This section offers solutions to various operational and maintenance issues, which may help you avoid a service call. If, after reviewing this table, you are unable to resolve the issue, call Dacor Customer Assurance: 833-35-ELITE (833-353-5483). Gas Safety Issue...
Troubleshooting Oven Issue Possible Cause Solution Oven not fully plugged in. Verify that plug is properly inserted in outlet. Bad fuse/tripped circuit breaker. Replace fuse/reset circuit breaker. Oven not turning on Oven too hot. Let oven cool. Incomplete service wiring. Call for service.
OUTSIDE THE 50 STATES OF THE USA, THE DISTRICT OF COLUMBIA, AND CANADA: Limited First-Year Warranty If your Dacor product malfunctions within 1 year of the original purchase date due to a defect in material or workmanship, Dacor will furnish a new part, FOB factory to replace the defective part.
IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR USE OR PURPOSE, ARE LIMITED IN DURATION TO 1 YEAR FROM THE ORIGINAL PURCHASE DATE. DACOR SHALL NOT BE LIABLE FOR INCIDEN- TAL EXPENSE OR CONSEQUENTIAL DAMAGES. SHOULD DACOR PREVAIL IN ANY LAWSUIT, DACOR SHALL BE ENTITLED TO REIMBURSEMENT OF ALL COSTS AND EXPENSES, INCLUDING ATTORNEY’S FEES, FROM THE...
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Dacor product, please return all forms in one envelope, or activate the warranty online for each product. Please be assured that Dacor will never sell your name or any information on this form for mailing-list purposes, as we do not...
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NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA POSTAGE WILL BE PAID BY ADDRESSEE DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907...
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