Belling BRD900DF User Manual
  1. Manuals
  2. Brands
  3. Belling Manuals
  4. Ranges
  5. BRD900DF
  6. User manual

Belling BRD900DF User Manual

Hide thumbs
Table of Contents

Advertisement

Quick Links

USER
GUIDE
A commitment to:
Date: 03/08/2021
Belling Rangecooker Deluxe - DF & GTG

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the BRD900DF and is the answer not in the manual?

Questions and answers

Related Manuals for Belling BRD900DF

Summary of Contents for Belling BRD900DF

  • Page 1 USER GUIDE A commitment to: Date: 03/08/2021 Belling Rangecooker Deluxe - DF & GTG...
  • Page 2 AU - sales@glendimplex.com.au NZ - sales@glendimplex.co.nz To purchase additional spare parts and accessories visit our website on www.belling.com.au Calls are charged at the basic rate, please check with your telephone service provider for exact charges During the 5 year guarantee period, your appliance, as specified on your warranty registration card, your appliance is protected against electrical and mechanical breakdown.
  • Page 3 INTRODUCTION Thank you for buying this British-built appliance from us. This user guide book is designed to help you through each step of owning your new product. Please read it carefully before you start using your appliance, as we have endeavored to answer as many questions as possible, and provide you with as much support as we can.

  • Page 4: Table Of Contents

    CONTENTS SAFETY PG 5 USING YOUR APPLIANCE PG 9 USING THE GRILL PG 17 USING THE TOP OVEN PG 19 USING THE MAIN OVEN - ELECTRIC PG 21 USING THE OVEN/GRILL - MULTIFUNCTION PG 27 USING THE OVEN - SLOW COOK PG 36 USING THE SPLITTER - 90CM DELUXE ONLY PG 39...

  • Page 5: Safety

    SAFETY WARNING • During use the appliance becomes hot. Care should be taken to avoid touching heating elements. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
  • Page 6 SAFETY • If the hob surface is cracked, broken or shattered, switch off the appliance to avoid the possibility of electric shock and call for a service engineer’s visit. • Never put items directly on the base of the oven or cover the oven with foil, as this can cause the base element to overheat.
  • Page 7 SAFETY heat, moisture and products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated especially when the appliance is in use: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
  • Page 8 SAFETY • This appliance must be earthed. • The appliance must never be disconnected from the mains supply during use, as this will seriously affect the safety and performance, particularly in relation to surface temperatures becoming hot and gas operated parts not working efficiently. The cooling fan (if fitted) is designed to run on after the control knob has been switched off.

  • Page 9: Using Your Appliance

    USING YOUR APPLIANCE Getting to know your product Note: Your appliance layout may differ depending on the model. Note: All numbers refer to the nominal power rating in Kilowatts (kW) Dual Fuel Hob 90cm Gas-Through-Glass Hob 90cm Dual Fuel Hob 100/110cm Gas-Through-Glass Hob 100/110cm 90cm Deluxe 100/110cm Deluxe...
  • Page 10 USING YOUR APPLIANCE Control Panel 90cm Dual Fuel Deluxe Thermostat indicator Thermostat indicator Oven Selector Control Thermostat indicator Cook zones Cook zones Grill Oven Oven Top Oven Hob and Oven controls Hob and Oven controls Clock/Programmer Control Panel 90cm Gas-Through-Glass Deluxe Thermostat indicator Top Oven/Grill Thermostat indicator...
  • Page 11 USING YOUR APPLIANCE Control Panel 100/110cm Dual Fuel Gas-Through-Glass Deluxe Thermostat indicator Oven Selector Control Top Oven Slow Cook Thermostat indicator Cook zones Thermostat Cook zones Oven Grill Oven indicator Clock/Programmer Thermostat indicator Hob and Oven controls Hob and Oven controls...
  • Page 12 Appliance functions Note: Your oven may not have all of the functions shown here. We recommend for best cooking results, please preheat your oven for 15 minutes and 3-5 minutes for grilling. Only slow cook using the dedicated function. When using the multifunction oven, firstly select the fanned oven feature.
  • Page 13 USING YOUR APPLIANCE Ovens and Grill Choose required setting When using the top oven or main oven, the thermostat indicator light will come on until the selected temperature is reached. When the Top oven/grill or grill is switched on, the cooling fans come on to keep the fascia and control knobs cool during cooking/grilling.
  • Page 14 USING YOUR APPLIANCE Grill pan and trivet The grill trivet (inside the grill pan) can be inverted to give a high or low position, or it may be removed. The speed of grilling can be controlled by selecting a higher or lower shelf position, or adjusting the grill setting.
  • Page 15 USING YOUR APPLIANCE Fitting burner caps and heads burner cap not central burner cap angled parallel burner head Pan placement Always make sure that your pans are placed centrally and do not allow the flame to extend over the base of the pan. Do not place pans directly onto the burners. Pan sizes required Dual Fuel Hob Cook Zones...
  • Page 16 USING YOUR APPLIANCE 90cm Gas-Through-Glass Cook Zones Minimum Pan Sizes (mm) Maximum Pan Sizes (mm) All other cook zones 110cm Gas-Through-Glass Cook Zones Minimum Pan Sizes (mm) Maximum Pan Sizes (mm) All other cook zones Warning: Do not allow cooking vessels to overlap cooking zones Note: GTG - Ensure when locating the GTG pan supports, they securely locate onto the pins on the hotplate Using the Dual Wok...

  • Page 17: Using The Grill

    USING THE GRILL BEFORE YOU START GRILLING..Aluminium Foil Before you use the grill, make sure you Never cover the grill pan or grill trivet have placed the grill shelf in the posi- with foil, or allow fat to build up in the tion you need as once the grill is on you grill pan, as this creates a fire hazard.
  • Page 18 USING THE GRILL As with any cooking guide, all times are approximate and can be adjusted to suit personal taste. Time Approx Food Type (mins) Bacon 8-15 Sausages 12 - 15 Chops • Lamb 10 - 15 • Pork 15 - 25 Toast • 2 rounds 1 - 2 (per side)

  • Page 19: Using The Top Oven

    USING THE TOP OVEN When you are cooking keep children Preheat the oven until the indicator light away from the vicinity of the oven. switches off for the first time, this will take up to 15 minutes depending on the Caution: The top element gets temperature selected. extremely hot when in use, so If you are not preheating the oven, the take extra care to avoid touch-...
  • Page 20 USING THE TOP OVEN TOP OVEN BAKING GUIDE Cooking temperatures Cooking times The temperature settings and time given in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.

  • Page 21: Using The Main Oven - Electric

    USING THE MAIN OVEN - ELECTRIC Accessible parts may be Manual Operation (Left hand oven only) hot when the oven is used. The programmer must be set to manual Young children should be operation before the main oven can be kept away.
  • Page 22 USING THE MAIN OVEN - ELECTRIC Slow cooking ( Setting or 100°C) This makes it ideal for batch baking - eg; when planning a party as all the items will • Make sure that frozen foods are thor- be cooked within the same length of time. oughly thawed before cooking.
  • Page 23 USING THE MAIN OVEN - ELECTRIC There is no need to interchange dishes Be safe onto different shelves part way through Do not defrost stuffed poultry using this cooking, as with a conventional oven. method. To help the air circulate freely Do not defrost larger joints of meat and Position the shelves evenly within the poultry over 2kg/4lb using this method.
  • Page 24 USING THE MAIN OVEN - ELECTRIC Note: This is a fanned oven, therefore conventional temperatures need to be some adjustment will have to be converted to fanned oven temperatures. made to conventional cooking tempera- For example, an item which would nor- tures.
  • Page 25 USING THE MAIN OVEN - ELECTRIC Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 26 USING THE MAIN OVEN - ELECTRIC Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.

  • Page 27: Using The Oven/Grill - Multifunction

    USING THE OVEN/GRILL - MULTI-FUNCTION MULTIFUNCTION OVEN The multifunction oven can be controlled Important: Never place food, or by the programmer (see The Program- dishes on the base of the main oven, mer/Clock for details). the element is here and it will cause over heating.
  • Page 28 Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions USING THE OVEN/GRILL - MULTI-FUNCTION Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven &...
  • Page 29 USING THE OVEN/GRILL - MULTI-FUNCTION Before you start grilling..Before you use the grill, make sure you Warning: Accessible parts may have placed the grill shelf in the posi- become hot when the grill is in use. tion you need as once the grill is on you Children should be kept away.
  • Page 30 USING THE OVEN/GRILL - MULTI-FUNCTION Fanned oven guide • When cooking chilled or frozen foods, use the recommended cooking times • Some adjustment will have to be and temperature on the packaging. made to conventional cooking tem- Always make sure the food is piping peratures. hot throughout before serving.
  • Page 31 USING THE OVEN/GRILL - MULTI-FUNCTION COOKING GUIDE OVEN FURNITURE Pre-heating Oven shelves Pre-heating Pre-heating To get the best results from your oven, Pre-heating The oven shelf must be positioned with To get the best results from your oven, we recommend the upstand at the rear of the oven and we recommend pre-heating for around 5 To get the best results from your oven, we recommend...
  • Page 32 USING THE OVEN/GRILL - MULTI-FUNCTION Roasting Guide • Use of a trivet with the roasting tin will reduce fat splashing during open • Roasting times depend on the weight, roasting, and will help to keep the shape and texture of the meat and oven interior clean.
  • Page 33 USING THE OVEN/GRILL - MULTI-FUNCTION Roasting Guide Turkey Roasting times. Roast turkey Most Turkeys are measured by the kilogram. Timing should be calculated • Roasting turkey perfectly involves in either of these ways: cooking two different types of meat - the delicate light breast meat, which 40 minutes per 1kg plus 10 minutes must not be allowed to dry out, and per 1/4 kg.
  • Page 34 USING THE OVEN/GRILL - MULTI-FUNCTION General Baking Guide Trouble-shooting - fruit cakes PROBLEM POSSIBLE CAUSE Low oven temperature which may cause the cake to take longer to set, allowing the fruit to sink. Or, Fruit sinking to the bottom too much liquid, or raising agent. The fruit may not have been properly washed and dried.
  • Page 35 USING THE OVEN/GRILL - MULTI-FUNCTION Cooling and Defrosting Function • To cool foods quickly straight after cooking, but before refrigerating or freezing, turn the oven control to the defrost position, and open the door. • To defrost frozen foods, turn the oven control to the defrost position, place the food in the centre of the oven and close the door.

  • Page 37: Using The Oven - Slow Cook

    USING THE OVEN - SLOW COOK (100/110CM ONLY) The advantages of slow cooking are • Make sure all frozen ingredients are as follows: well thawed out. • Food can be left to cook unattended • Always ensure that frozen poultry has for several hours and will keep hot for thoroughly defrosted in a refrigerator several hours if left covered, without and all ice crystals have melted.

  • Page 40: Using The Splitter - 90Cm Deluxe Only

    USING THE SPLITTER - 90CM DELUXE ONLY Using the upper and lower ovens When using the upper and lower ovens at different temperatures, use the upper oven at the higher temperature and the lower oven at the lower temperature. The table below shows the minimum temperature that can be achieved in the lower oven when the upper oven is in use.
  • Page 41 USING THE SPLITTER - 90CM DELUXE ONLY How to position the Splitter...
  • Page 42 CLOCK/PROGRAMMER Please be aware that only the multifunction oven is controlled by the programmer. Note: Your clock / programmer may not have all these functions Minus Menu Plus Minute minder Manual mode Cooking time / Duration Volume level 7-segment display End of cooking time Max.
  • Page 43 CLOCK/PROGRAMMER Setting the time of day By pressing menu, scroll through the functions until you reach ‘time of day’. Press the function button until the ‘time of day’ Press the plus or minus buttons to set a time symbol appears Setting the minute minder The maximum cooking time that can be set is 99 minutes.
  • Page 44 CLOCK/PROGRAMMER To modify or cancel the minute minder Return to the minute minder function and use either the plus or minus buttons to adjust the time. By setting the time to ‘0.00’, this will cancel the countdown. Setting the cooking time (the duration of time the oven will operate for) Semi Auto- matic cooking Note: Only the bottom left hand oven on 1000cm and 1100cm appliances can use the Semi Automatic cooking function.
  • Page 45 CLOCK/PROGRAMMER Setting the end of cooking time (to set a time for the oven to turn off) Fully Automatic Enter cooking duration as described in ‘Setting the cooking time’ section. The display shows the current ‘time of day’ plus the ‘end of cooking time’ symbol. The latest ‘end of cooking time’ is limited to the current ‘time of day’ plus the maximum time that can be set (23 hours and 59 minutes).
  • Page 46 CLOCK/PROGRAMMER Setting the volume Press the menu button until “LX” (X = 1, 2 or 3) flashes on the display. Use the plus or minus buttons to select a tone. Note: Default tone is L3 Activating / deactivating Key lock Press and hold the plus button for 3-5 seconds Once the Key lock is active, the buttons will be inactive.
  • Page 47 USING YOUR APPLIANCE Removing Shelf Runners To Open Standard shelves Slightly raise the shelf and insert in the chosen shelf position Ensure the shelf is fully pushed back towards the back of the oven, until the shelf stopper is reached. Front of appliance...
  • Page 48 USING YOUR APPLIANCE Your product will be supplied with either one of the fitted Telescopic guides as shown. Please refer to the instructions below. Option 1 Option 2 Option 1: Removing Telescopic guides...
  • Page 49 USING YOUR APPLIANCE Note: The Telescopic guides can only be attached to the top part of the top, middle and bottom sections of the shelves as shown below. Option 2: Removing Telescopic guides Front Clip Push the front of the guide upwards firmly, ensuring the front clip is released from the shelf runner. Pull the guide away from the shelf runner.
  • Page 50 USING YOUR APPLIANCE Back clip Pull the back clip away from in between the shelf runner. Option 2: To reinstall the Telescopic guides Back clip Secure the back clip in between the shelf runner. Ensure the guide is fully pushed back towards the back of shelf runner.
  • Page 51 USING YOUR APPLIANCE The Telescopic guide should now be fitted correctly and secure to the shelf runner. Full width oven pan Option 1 Option 2 Note: Please ensure the wires / oven pan locate around the small tabs on the telescopic runner. Telescopic sliders Option 1 Option 2...
  • Page 52 USING YOUR APPLIANCE Changing the light bulb Not all appliances have the same number and type of bulbs. Before you replace your bulb, check to see what type you have. Please remember that bulbs are not covered by your warranty. Wok Cradle (Deluxe only) if supplied Please ensure the woke cradle sits securely on the 4 pan support fingers.
  • Page 53 CLEANING YOUR APPLIANCE Note: Always switch off your appliance and allow it to cool down before you clean any part of it. Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to them fading.

  • Page 54: Installation Instructions

    INSTALLATION INSTRUCTIONS Before you start please read the instructions. Planning your installation will save you time and effort. FAILURE TO INSTALL APPLIANCES CORRECTLY IS DANGEROUS AND COULD LEAD TO PROSECUTION. This appliance shall only be installed only by authorised persons and in accordance with the manufacturer's installation instructions, local regulations, municipal building codes, electrical wiring regulations, and any other statutory regulations.
  • Page 55 REGULATIONS AND STANDARDS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. The adjustment conditions are stated on the data badge. This appliance is not connected to a combustion evacuation device. It shall be installed and connect- ed in accordance with current installation regulation.

  • Page 56: Before Installation

    BEFORE INSTALLATION Levelling Your Cooker Place a spirit level on a baking sheet onto an oven shelf. The cooker is fitted with leveling feet (1) Level your cooker to your desired height using the leveling feet at the front and rear of the cooker. Rear wheels (if fitted) Adjustment of the wheel height can be made with a screw driver, through the hexagonal hole in the front plinth...
  • Page 57 Vinyl wrapped surfaces (if applicable) If this appliance is installed near vinyl wrapped surfaces, we strongly recommend using an installation kit available from the vinyl-wrap supplier. Belling cannot accept any responsibility for damage caused due to installation into cabinets with low temperature tolerances.

  • Page 58: Dimensions And Clearances

    DIMENSIONS AND CLEARANCES Cupboard / hood clearances Nominal width of the hob No shelf or overhang of combustible material should be closer than 650mm above the hob. Wall Unit Wall Unit 400mm 400mm 650mm 90mm 90mm worktop worktop 10mm 10mm View from front 10mm 10mm...
  • Page 59 DIMENSIONS AND CLEARANCES Stability Bracket If the cooker is fitted with a flexible connection, a stability bracket should be fitted to engage in the back of the cooker. A stability bracket is included with this product. A stability bracket can be fitted as follows: 1.

  • Page 60: Connect To The Electricity And Gas Supply

    CONNECT TO THE ELECTRICITY AND GAS SUPPLY WARNING: This appliance must be earthed. • This appliance must be fitted to a switch providing all pole disconnection with a minimum contact separation of 3mm. • Access to the mains terminal is gained by removing the terminal block cover at the rear of the appli- ance.
  • Page 61 CONNECT TO THE ELECTRICITY AND GAS SUPPLY Electric and gas connection location (see illustration below) The electric connection can be found on the rear of the appliance, 25.7cm from the bottom of the appli- ance and 35cm from the right hand side of the appliance. The gas inlet can be found on the rear of the appliance, 56.5cm from the bottom of the appliance and 3.2cm from the left hand side of the appliance.

  • Page 62: Commissioning

    COMMISSIONING The installer must test the operation of the appliance. Burner aeration All burners have fixed aeration and no adjustment is possible. Pressure setting Natural Gas @ 1.00kPa Pressure test point The pressure test point is fitted on the outlet of the regulator or on an adapter which should be fitted onto the outlet of the regulator.
  • Page 63 USING YOUR APPLIANCE BELLING RICHMOND/COOKCENTRE 900DF- AU WIRING DIAGRAM - LH OVEN PAGE 1/2 Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, V-Violet, Gy -Grey TOP STAT . PROGRAMMER NEON LH STAT . NEON MAIN T-STAT CENTRE...

  • Page 64: Using Your Appliance

    USING YOUR APPLIANCE BELLING RICHMOND/COOKCENTRE 900DF- AU WIRING DIAGRAM - RH OVEN PAGE 2/2 Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, V-Violet BOTTOM SPLITTER TOP SPLITTER OVEN NEON OVEN NEON RH ROTARY SWITCHES THERMOSTAT THERMOSTAT RH FRONT...
  • Page 65 USING YOUR APPLIANCE BELLING RICHMOND/COOKCENTRE 1100DF- AU WIRING DIAGRAM- LH OVEN PAGE 1/2 Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, V-Violet, Gy -Grey TOP STAT . PROGRAMMER NEON LH STAT . NEON MAIN T-STAT THERMOSTAT GRILL REG...
  • Page 66 USING YOUR APPLIANCE BELLING RICHMOND/COOKCENTRE 1100DF- AU WIRING DIAGRAM- RH OVEN PAGE 2/2 Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, V-Violet RH STAT . NEON COOLING FAN THERMOSTAT Connector RH-Pin 5 RH FRONT THERMAL SWITCH Connector...

  • Page 67: Technical Data

    TECHNICAL DATA Gas - range Databadge Lower part of the front frame Appliance class Class 1 - freestanding cooker Electrical supply 240V/415 3N ~ 50Hz Please see data badge for your specified gas type. Can be convert- Type of gas ed from natural gas to LPG.
  • Page 68 Gas-Through-Glass hob appliances with glass hotplate Nat Gas / ULPG Nat Gas ULPG Injector Injector Burner / Element Nominal rate Nominal rate Natural gas ULPG (MJ/h) (MJ/h) (0.01mm) (0.01mm) Hob - small Hob - medium Hob - Large 10.8 10.8 Hob - wok 180 (External) 98 (External)
  • Page 69 Subject to the exclusions below, we warrant that the product will not have any electrical or mechanical breakdowns within: a) In the case of Belling products used for personal, domestic or household purposes, a period of 5 years from the date the product is purchased as a brand-new product from a retailer located in Australia / New Zealand.
  • Page 70 c) The repair relates to the replacement of consumable parts such as fuses and bulbs or any other parts of the product which require routine replacement; d) You are unable to provide us with reasonable proof of purchase for the product; e) the breakdown occurs after the expiry of the express warranty period set out in section 1 or f) the product was not purchased in Australia / New Zealand as a brand-new product.
  • Page 71 5. Warranty claims If you make a valid claim under this warranty and none of the exclusions set out in section 2 apply, we will, at our election, either repair the product or replace the product with a product of identical specification (or where the product is superseded or no longer in stock, with a product of as close a specification as possible).
  • Page 72 READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE. The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance. The manufacturer is not responsible for any inaccuracies, due to printing or transcription errors, contained in this manual.

Table of Contents