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2.2 Cooking hob
3.4 Using the hob
3.5 Using the storage compartment
3.8 Programmer clock
4.1 Instructions
4.2 Cleaning the appliance
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Table of Contents
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Summary of Contents for Smeg CS90GMXHA

  • Page 1: Table Of Contents

    5.3 Adaptation to different types of gas 5.4 Positioning 5.5 Electrical connection 5.6 For the installer We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com...
  • Page 2: Instructions

    Instructions 1 Instructions • The appliance must never be cleaned by unsupervised children. 1.1 General safety instructions • Have authorised persons carry out installation and assistance Risk of personal injury interventions according to the • During use the appliance and its standards in force.
  • Page 3: Identification Plate

    Instructions Risk of damaging the appliance For this appliance • Do not use abrasive or corrosive • Before replacing the bulb, switch off the power supply to the appliance. detergents on glass parts (e.g. powder products, stain removers • Do not rest any weight or sit on the and metallic sponges).
  • Page 4: Appliance Purpose

    Instructions 1.4 Appliance purpose 1.6 How to read the user manual • This appliance is intended for cooking This user manual uses the following reading food in the home environment. Every conventions: other use is considered improper. Instructions • The appliance is not designed to General information on this user operate with external timers or with manual, on safety and final...
  • Page 5: Description

    Description 2 Description 2.1 General Description 1 Backguard 5 Seal 2 Cooktop 6 Door 3 Control panel 7 Fan 4 Oven light Rack/tray support frame shelf...
  • Page 6: Control Panel

    Description 2.2 Cooktop AUX = Auxiliary R = Rapid SR = Semi-rapid UR2 = Ultra rapid 2.3 Control panel 1 Cooktop burner knobs Return the knobs to the position to turn Useful for lighting and adjusting the cooktop off the burners. burners.
  • Page 7: Other Parts

    Description 3 Temperature knob 2.4 Other parts This knob allows you to select the cooking Shelves temperature. The appliance features shelves for Turn the knob clockwise to the required positioning trays and racks at different value, between the minimum and maximum heights.
  • Page 8: Available Accessories

    Description 2.5 Available accessories Tray rack Some models are not provided with all accessories. Ring reducer To be placed over the top of the oven tray; for cooking foods which may drip. Useful when using small cookware. Rack WOK ring Useful when using a wok.
  • Page 9: Use

    3 Use Improper use Risk of damage to surfaces 3.1 Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
  • Page 10: First Use

    Abnormal operation High temperature inside the oven during use Any of the following are considered to be abnormal operation and may require Danger of fire or explosion service: • Do not spray any spray products near • Yellow tipping of the hotplate burner the oven.
  • Page 11: Using The Accessories

    3.3 Using the accessories Racks and trays Racks and trays have to be inserted into the Ring reducers side guides until they come to a complete The ring reducers have to be placed on the stop. cooktop grids. Make sure they are placed •...
  • Page 12 3.4 Using the cooktop Correct positioning of the flame- spreader crowns and burner caps All the appliance's control and monitoring devices are located together on the front Before lighting the cooktop burners, make panel. The burner controlled by each knob sure that the flame-spreader crowns are is shown next to the knob.
  • Page 13: Using The Oven

    3.5 Using the oven Functions list Switching on the oven Fan forced The combination of the fan and the 1. Select manual cooking or set the circular heating element cooking duration using the timer knob. (incorporated in the rear of the Adjustment is progressive so that the time oven) allows you to cook different can also be set to any intermediate value...
  • Page 14: Cooking Advice

    3.6 Cooking advice Baker’s function The combination of the fan with just General advice the lower heating element allows • Use a fan assisted function to achieve cooking to be completed more consistent cooking at several levels. rapidly. This system is •...
  • Page 15 • Foods should be seasoned before Advice for defrosting and proving cooking. Foods should also be coated • Place frozen foods without their with oil or melted butter before cooking. packaging in a lidless container on the • Use the oven tray on the first bottom shelf first shelf of the oven.
  • Page 16 Cooking information table Runner posi- Weight Temperature Food Function tion from the Time (minutes) (Kg) (°C) bottom Lasagne 3 - 4 Convection 220 - 230 45 - 50 Pasta bake 3 - 4 Convection 220 - 230 45 - 50 Roast veal Fan assisted/Fan forced 180 - 190...
  • Page 17 Cleaning and maintenance 4 Cleaning and maintenance Cleaning the cooktop 1. Pour some non-abrasive detergent on a 4.1 Instructions damp cloth and wipe down the surfaces. 2. Rinse thoroughly. Improper use Risk of damage to surfaces 3. Dry with a soft cloth or a microfibre cloth. Cleaning the cooktop grids, flame- •...
  • Page 18: Cleaning And Maintenance

    Cleaning and maintenance 4.3 Removing the door Cleaning the igniters and thermocouples For easier cleaning, the door can be • If necessary, clean the igniters and removed and placed on a tea towel. thermocouples with a damp cloth. To remove the door proceed as follows: •...
  • Page 19: Cleaning The Door Glazing

    Cleaning and maintenance 3. Some models have an intermediate glass pane. Remove the intermediate glass pane by lifting it upwards. 4.4 Cleaning the door glazing The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll. In case of stubborn dirt, wash with a damp sponge and an ordinary detergent.
  • Page 20: Vapour Clean

    Cleaning and maintenance 4.6 Vapour Clean 6. Reposition the internal glass pane. Take care to centre and insert the 4 pins into Vapour Clean is an assisted their housings in the oven door by cleaning procedure which applying slight pressure. facilitates the removal of dirt.
  • Page 21 Cleaning and maintenance • Pour approximately 40 cc of water into Vapour Clean setting the tray. Make sure it does not overflow 1. Turn the function knob to the symbol out of the cavity. the temperature knob to the symbol 2.
  • Page 22: Extraordinary Maintenance

    Cleaning and maintenance 4.7 Extraordinary maintenance 4. Slide out and remove the light bulb. Replacing the oven light bulb Live parts Danger of electrocution • Unplug the appliance. The oven is fitted with a 40W light bulb. Do not touch the halogen light bulb directly with your fingers, but 1.
  • Page 23 Cleaning and maintenance Removing and installing the oven seal What to do if... To remove the oven seal: The appliance does not work. • Unhook the clips in the 4 corners and in • The circuit breaker is faulty: look in the the centre, then pull the oven seal.
  • Page 24: Installation

    Installation 5 Installation 5.1 Clearances above and around domestic appliances This appliance must be installed by an above the highest part of the cooktop authorised person in accordance with this shall be protected for the full width and instruction manual, AS/NZS 5601.1 – depth of the cooking surface area in Gas installations (installation and pipe accordance with Clause 5.12.1.2.
  • Page 25: Gas Connection

    Installation 3. Additional requirements for 5.2 Gas connection Freestanding and Elevated Cooking Gas leak Appliaces – (Measurements D & E) Danger of explosion Where D, the distance from the periphery of the nearest burner to a • After carrying out any operation, check horizontal combustible surface is less that the tightening torque of gas than 200 mm, then E shall be 10 mm or...
  • Page 26 Installation Connection of the appliance to the gas To check the operating pressure of the supply must be in accordance with the appliance it is recommended at least 2 requirements of AS5601. A ½” BSP large size burners are used. Ensure connector at the inlet is recommended and appliance is secured to wall when the gas supply line to the appliance must be...
  • Page 27 Installation Connection to liquid gas Use a pressure regulator and make the connection on the gas cylinder following the guidelines set out in the regulations in force. Make sure that the supply pressure complies with the values indicated in section “ Burner and nozzle characteristics table”.
  • Page 28: Adaptation To Different Types Of Gas

    Installation 5.3 Adaptation to different types of Turn the knob rapidly from the maximum to the minimum setting: the flame should not go out. Repeat the operation on all gas cocks. In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks.
  • Page 29: Positioning

    Installation Burner and nozzle characteristics table 1 ULPG 2.75 kPa Nominal gas consumption (MJ/h) 10.8 15.2 Injector (1/100 mm) 46 + 94 2 NG 1.0 kPA Nominal gas consumption (MJ/h) 15.2 Injector (1/100 mm) 80 + 165 Overall dimensions 5.4 Positioning Location of gas and electrical connection Heavy appliance points.
  • Page 30 Installation General information This appliance may be installed next to walls, one of which must be higher than the worktop, at a minimum distance of 50 mm from the side of the appliance, as shown in figures A and C relative to the installation classes.
  • Page 31 Installation Positioning and levelling Assembling the backguard Heavy appliance The backguard provided is an integral part of the product. It must Risk of damage to the appliance be fastened to the appliance prior to installation. • Insert the front feet first and then the rear ones.
  • Page 32 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
  • Page 33 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 8.
  • Page 34 Installation Wall fixing 4. Mark the wall in the position where the hole is to be drilled. 1. Turn the screw placed behind the cooktop near the gas connection. 5. Drill the hole and insert a wall plug. 2. Attach the chain to the cooker with the screw just removed.
  • Page 35: Electrical Connection

    Installation 5.5 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technical personnel. use a 3 x 1,5 mm² three-core cable. • Use personal protective equipment. The values indicated above refer •...
  • Page 36: For The Installer

    Installation 5.6 For the installer • The plug must remain accessible after the installation is complete. Do not kink or trap the mains connection cable. • The appliance must be fitted according to the installation diagrams. • Do not attempt to turn or stress the threaded elbow on the manifold.

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