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Electrical Requirements
• Oven requires a separate, grounded 4-wire, 240V (AC), 30 amp (single ovens) and 50 amp (double ovens) service with its own
circuit breaker.
• Wire sizes and connections must conform with the rating of the appliance and to the requirements of the National Electrical
Code, ANSI/NFPA-70 – latest edition, or Canadian Electrical Code, CSA C22.1-1982 and C22.2 No. 01982 – latest edition, and all
local codes and ordinances.
• Oven must be connected to the proper electrical voltage and frequency as specifi ed on the model/serial rating plate (located
inside the vent ont the right sode of the oven).
• Oven must be connected to grounded metal permanent wiring system. Check with a qualifi ed electrician to make sure the oven
is properly grounded.
• Do not ground to a gas pipe.
• Do not use an extension cord with this appliance, because this may result in electrical shock or other personal injury.
• This unit is equipped with a No. 10 ground wire in the conduit.
• The electrical conduit must be kept to the top left for a fl ush installation. Never cut the conduit.
• Connect the fl exible armored cable directly to 4-wire, 240V household service. If codes permit and separate grounding wiring is
used, we recommend that a qualifi ed electrician determine the grounding path and that the wire gauge is in accordance with
local codes.
• Junction boxes installed on rear wall directly behind oven must be recessed.
• A UL-Listed conduit connector must be provided at the junction box.
• Do not install a fuse in the neutral or grounding circuit. We recommend a time-delayed fuse or circuit breaker. Connect directly to
the fused disconnect (or circuit breaker box) through fl exible armored, or non-metallic sheathed, copper cable (with grounding
wire).
General Information
•Keep appliance area clear and free from combustible materials, gasoline and other fl ammable vapors.
•Disconnect the electrical supply prior to servicing or cleaning.
• When removing the appliance for cleaning or service, disconnect AC power supply and carefully remove the appliance by pulling
forward.
•Electrical requirements are listed in the product specifi cations under the electrical requirements section.
Recommendations for Unpacking
•Products are shipped on pallets with foam footings and corrugated inner-packing and exterior hoods.
•Products are anchored to the pallet using metal straps that are screwed to the bottom of the product and the pallet.
•DO NOT remove protective packaging until you are ready to perform the installation.
•To remove the packaging, fi rst remove the staples located at the bottom perimeter of the corrugated cover.
•Remove the corrugated cover by lifting it off the product and remove the inner-packing.
•Detach the product from the metal anchor strip by removing the attachment screw.
•DO NOT remove the protective wrapping from the product control panel until the product is installed.
•All openings in the wall behind the appliance or in the fl oor under the appliance should be sealed.
Recommendations for Moving
•Only proper equipment should be used to move products.
• ALWAYS take steps to protect fl ooring at the installation
location when moving products.
WARNING
FIRE OR ELECTRICAL SHOCK HAZARD
DO NOT use an extension cord with this
appliance. Such use may result in fi re, electrical
shock or other personal injury.
The oven is heavy—use extreme care when handling.
DO NOT use the handle or oven door to lift the oven.
Remove door before installation to ensure that it is not used
to lift the unit. See installation section for door removal. DO
NOT lift or carry the door by the handle
9
CAUTION
WARNING
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