Shelving & Bin Divider Installation; Storage & Handling - True TDB-24-48-1-G-1 Installation Manual

True Food Service Equipment, Inc.
SHELVING and BIN DIVIDER INSTALLATION /
OPERATION
SHELF INSTALLATION:
A. Hook shelf clips onto shelf standards.
B. Position all four shelf clips equal in distance from the
floor for flat shelves.
C. Shelves are oriented so that cross support bars are
facing down.
D. Place shelves on shelf clips making sure all corners
are seated properly.
HORIZONTAL BOTTLE COOLER BIN DIVIDER
INSTALLATION:
Horizontal bottle coolers are shipped with bin dividers
in place. If it is necessary to adjust spacing the following
procedure is recommended.
A. Dividers are spring loaded - push divider towards rear
of the cooler to release from front grommeted holes.
B. Lineup divider front pegs with desired holes and
punch through interior tape lining of both top and
bottom holes - bottom peg first (front holes are taped
over to improve insulation values).
C. Remove divider from the front holes and line up
regular and spring loaded rear pegs with holes in line
with those desired in front. Insert as far as possible
and maneuver front pegs in place.
STORAGE AND HANDLING
Draft beer should be treated as a food product. In
most instances draft beer is not pasteurized. It is very
important that you store and handle it properly.
Follow these steps to ensure the highest quality and
consumer satisfaction.
• Draft beer should be immediately stored in a
refrigerated cabinet.
• Draft beer products have a recommended shelf life.
If you have questions regarding the shelf life of any
of your draught products, please consult with your
supplying depot or respective Brewer representative.
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INSTALLATION / OPERATION INSTRUCTIONS
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SHELF INSTALLATION
Shelf
Shelf
Clip
BIN DIVIDER INSTALLATION
NOTE
Divider
positioned
in front of
mechanical box
requires specific
notch cut out.
• Kegs should be stored separately from food products.
If your cooler is used to refrigerate draught and food
products, it is very important that the food not be
stored near or on the kegs.
• Keg storage and dispensing areas should be kept clean
to prevent any possibility of contaminating your
draught products.
Shelf
Standards
Shelf
Pillaster
(I-beam)
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