Multi purpose/dual heated automated dough press (10 pages)
Summary of Contents for Somerset CDR-300
Page 1
CDR-300 Side Operated Dough & Fondant Sheeters OPERATIONS MANUAL WARNING!!! DO NOT CLEAN OR SERVICE THE MACHINE WITHOUT PRESSING THE RED BUTTON AND UNPLUGGING THE ELECTRICAL CORD FROM THE POWER SUPPLY. KEEP YOUR FINGERS AND HANDS FROM THE ROLLER AREA WHEN OPERATING OR SERVICING THE MACHINE.
Page 2
NOTICE: !! READ CAREFULLY ALL INSTRUCTIONS BEFORE YOU START.!! UNCRATING AND SETUP Cut off the fastener wrapped around the machine and the base. Lift the machine straight up out of the wooden base. Install the machine in its final position or temporarily secure it to a solid surface. ...
Page 3
OPERATION Dust the infeed tray with the flour before using the machine. For best results the dough to be rolled should be at room temperature. Dust the dough with flour when putting it on the infeed tray. Follow steps 1 to 3 as in the following diagram: Step 1: Place dough on the infeed tray...
Page 4
CLEANING Before cleaning Turn power off and disconnect the power cord of the machine Remove the safety cover by removing the four thumbscrews. All scrapers are readily removable. Top scraper #3 Remove scraper from its mounting pins by pushing scraper downward. Unhook both springs by lifting scraper up and remove it.
Page 5
Clean the rolls with dry cloth (never use water). Wipe rollers with lightly oiled cloth (use vegetable oil). Wash, dry and apply a thin film of vegetable oil on the edge of scraper that touches the roller. Install the scrapers in the opposite order of their removal. Close the safety cover and secure it with the 4 thumbscrews.
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