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Oven function
6.3 Setting the oven function
1. Activate the appliance with
The display shows the set temperature,
the symbol and the number of the oven
function.
2. Touch
function.
3. Touch
automatically after five seconds.
Application
Conventional
To bake and roast food on 1 shelf position.
Cooking
Slow Cooking
To prepare tender, succulent roasts.
Bottom Heat
To bake cakes with crispy bottom and to preserve
food.
Moist Fan Bak-
To save energy when you bake and cook dry baked
ing
goods. Also to bake baked goods in tins on 1 shelf
position. This function was used to define the energy
efficiency class acc. EN50304.
Defrost
To defrost frozen food.
Keep Warm
To keep food warm.
ECO Roasting
The ECO functions let you optimize the energy con-
sumption during cooking. It is necessary to set the
cooking time first. To get more information about the
recommended settings, refer to the cooking tables
with the equivalent function.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast bread.
Turbo Grilling
To roast larger meat joints or poultry with bones on 1
shelf position. Also to make gratins and to brown.
.
or
to set an oven
or the appliance starts
If you activate the appliance
and do not set an oven
function or programme, the
appliance deactivates
automatically after 20
seconds.
6.4 Changing the temperature
Touch
or
to change the
temperature in steps of 5 °C.
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