12. ENERGY EFFICIENCY.................. 29 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
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ENGLISH responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
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ENGLISH • The shock protection of live and can cause a mixture of alcohol and insulated parts must be fastened in air. such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance •...
2.4 Care and cleaning household appliances. Do not use it for house lighting. WARNING! WARNING! Risk of injury, fire, or Risk of electrical shock. damage to the appliance. • Before replacing the lamp, disconnect • Before maintenance, deactivate the the appliance from the power supply.
ENGLISH Shelf support, removable Shelf positions 3.2 Accessories To bake and roast or as a pan to collect fat. Wire shelf Patisserie tray ≤ 5 kg For cookware, cake tins, roasts. Baking tray For rolls, brezels and small pastries. Suitable for steam functions. The discolouration of the surface has no effect on the functions.
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5.1 Retractable knobs 1. Turn the knob for the oven functions to select an oven function. To use the appliance, press the control 2. Turn the knob for the temperature to knob. The control knob comes out. select a temperature.
ENGLISH Oven function Application Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. The lamp may automatically deactivate at a temperature below 60 °C during some oven functions.
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6.2 Setting and changing the 6. The appliance deactivates automatically. time You must set the time before you 6.5 Setting the TIME DELAY operate the oven. 1. Set an oven function and flashes when you connect the temperature. appliance to the electrical supply, when 2.
ENGLISH 7. USING THE ACCESSORIES 6. Remove the plug of the core WARNING! temperature sensor from the socket. Refer to Safety chapters. Remove the meat from the appliance. 7.1 Using the core temperature If the meat is not cooked to your sensor satisfaction, do the above steps again and set a higher core temperature.
Wire shelf and the deep pan together: Small indentation at the top Push the deep pan between the guide increase safety. The bars of the shelf support and the wire indentations are also anti-tip shelf on the guide bars above and make devices.
ENGLISH 1. Push the door lock slightly. 2. Open the door by pulling it with the handle. 8.4 Opening the door with activated mechanical door lock You can open the door when the If you press the door lock until there is a mechanical door lock is activated.
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Baking results Possible cause Remedy The cake sinks and be‐ The oven temperature is The next time you bake, comes soggy, lumpy or too high. set a slightly lower oven streaky. temperature. The cake sinks and be‐ The baking time is too Set a longer baking time.
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ENGLISH Food Function Temperature Time (min) Shelf position (°C) Flan base - True Fan 150 - 170 20 - 25 sponge mixture Cooking Apple pie / Ap‐ True Fan 60 - 90 ple pie (2 tins Cooking Ø20 cm, diago‐ nally off set) Apple pie / Ap‐...
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Food Function Temperature Time (min) Shelf position (°C) Fruit flans True Fan Cook‐ 35 - 55 (made with yeast dough / sponge mix‐ ture) Fruit flans Top / Bottom 35 - 55 (made with Heat yeast dough / sponge mix‐...
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ENGLISH Food Function Temperature Time (min) Shelf position (°C) Biscuits made True Fan Cook‐ 150 - 160 20 - 40 with yeast dough Puff pastries True Fan Cook‐ 20 - 30 170 - 180 Rolls True Fan Cook‐ 10 - 25 Rolls Top / Bottom 10 - 25...
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9.9 Roasting tables Beef Food Quantity Function Tempera‐ Time (min) Shelf posi‐ ture (°C) tion Pot roast 1 - 1.5 kg Top / Bot‐ 120 - 150 tom Heat Roast beef or per cm of Turbo Grill‐ 5 - 6...
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ENGLISH Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Saddle of 1 - 1.5 Turbo Grill‐ 160 - 180 40 - 60 lamb Game Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Saddle / Leg up to 1 Top / Bottom...
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• Always set the pan to collect the fat CAUTION! into the first shelf position. Always grill with the oven • Grill only flat pieces of meat or fish. door closed. • Always preheat the empty oven with the grill functions for 5 minutes.
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Soft fruit Food Temperature (°C) Cooking time until Continue to cook simmering (min) at 100 °C (min) Strawberries / Blue‐ 160 - 170 35 - 45 berries / Raspber‐ ries / Ripe goose‐ berries Stone fruit Food Temperature (°C)
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ENGLISH Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70 8 - 10 1 / 4 Apple slices 60 - 70 6 - 8 1 / 4 Pears 60 - 70...
Food Food core temperature (°C) Saddle of venison 70 - 75 Leg of venison 70 - 75 Fish Food Food core temperature (°C) Salmon 65 - 70 Trouts 65 - 70 10. CARE AND CLEANING WARNING! Refer to Safety chapters.
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ENGLISH 1. Hold the heating element with two 3. Close the oven door to the first hands at the front. opening position (approximately 70° 2. Pull it forwards against the spring angle). pressure and out along the supports 4. Hold the door with one hand on each on the two sides.
WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 1. Deactivate the appliance. 2. Clean the glass cover. 2. Remove the fuses from the fuse box 3.
Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EOB500W Model identification EOB500X Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, con‐...
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Use the residual heat to warm up other during the cooking. dishes. Use metal dishes to improve energy Cooking with fan saving. When possible, use the cooking functions with fan to save energy.
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