Electrolux EOB5454AAX User Manual
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Electrolux EOB5454AAX User Manual

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EOB5454AAX
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Oven
User Manual

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Summary of Contents for Electrolux EOB5454AAX

  • Page 1 EOB5454AAX Oven User Manual...

  • Page 2: Table Of Contents

    13. SERVICE AND GUARANTEE IN TAIWAN............ 31 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Please be sure to operate the appliance in accordance with the supplied instructions otherwise safety incidents may occur. Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage.

  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH 2.2 Electrical connection 2.3 Use WARNING! WARNING! Risk of fire and electric Risk of injury, burns and shock. electric shock or explosion. • All electrical connections should be • This appliance is for household use made by a qualified electrician. only.
  • Page 6 • Discoloration of the enamel or • Clean the appliance with a moist soft stainless steel has no effect on the cloth. Only use neutral detergents. Do performance of the appliance. not use any abrasive products, • Use a deep pan for moist cakes. Fruit...

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Plus Steam Heating element Lamp Shelf support, removable Cavity embossment Shelf positions 3.2 Accessories Trivet Wire shelf...

  • Page 8: Daily Use

    4.1 Initial Cleaning Clean the oven and the accessories before first use. Remove all accessories and removable Put the accessories and the removable shelf supports from the oven. shelf supports back to their initial position. Refer to "Care and cleaning"...
  • Page 9 ENGLISH Oven func‐ Application tion To grill flat food and to toast bread. Grilling To grill flat food in large quantities and to toast bread. Fast Grilling To roast larger meat joints or poultry with bones on one shelf po‐ Turbo Grilling sition.

  • Page 10: Clock Functions

    5.5 Display A. Clock functions B. Timer C. Clock function 5.6 Buttons Sensor field / Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. PLUS STEAM To turn on the True Fan Cooking PLUS function.

  • Page 11: Using The Accessories

    ENGLISH 6.3 Setting the DURATION 4. Press 5. Press to set the time for 1. Set an oven function and END. temperature. 6. Press to confirm. 2. Press again and again until Appliance turns on automatically later on, starts to flash. works for the set DURATION time and 3.
  • Page 12 7.2 Telescopic runners - inserting the accessories With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners. CAUTION! Deep pan:...

  • Page 13: Additional Functions

    ENGLISH 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down.
  • Page 14 9.1 Cooking recommendations 9.2 Inner side of the door Your oven may bake or roast differently On the inner side of the door you can to the oven you had before. The below find: tables provide you with the standard •...
  • Page 15 ENGLISH Food Time Food Tempera‐ Time (min) ture (°C) (min) Focaccia 15 - 25 Chicken 60 - 80 Meat 15 - 25 Roast pork 65 - 80 Pasta 15 - 25 9.4 Baking Pizza 15 - 25 • Use the lower temperature the first Rice 15 - 25 time.
  • Page 16 Baking results Possible cause Remedy The cake is not ready The oven temperature is The next time you bake, set a in the baking time giv‐ too low. slightly higher oven tempera‐ ture. 9.6 Baking on one level: Baking in tins...
  • Page 17 ENGLISH Food Function Tempera‐ Time Shelf po‐ ture (°C) (min) sition Fruit flans (made with yeast True Fan Cooking 150 35 - 55 dough / sponge mixture) Fruit flans (made with yeast Top / Bottom 35 - 55 Heat dough / sponge mixture) Fruit flans made with short True Fan Cooking 160 - 170 40 - 80...
  • Page 18 9.7 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C) Pasta bake Top / Bottom 180 - 200 45 - 60 Heat Lasagne Top / Bottom 180 - 200 25 - 40 Heat Vegetables au Turbo Grilling...
  • Page 19 ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 80 - 100 130 - 170 1 / 4 with egg white, meringues Macaroons 100 - 120 40 - 80 1 / 4 Biscuits made 160 - 170 30 - 60 1 / 4 with yeast...
  • Page 20 9.10 Roasting To keep meat more succulent: • roast lean meat in the roasting tin with Use heat-resistant ovenware. the lid or use roasting bag. • roast meat and fish in large pieces (1 Roast large roasting joints directly in the kg or more).
  • Page 21 ENGLISH Veal Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Roast veal Turbo Grill‐ 160 - 180 90 - 120 Knuckle of 1.5 - 2 Turbo Grill‐ 160 - 180 120 - 150 veal Lamb Food Quantity Function Tempera‐...
  • Page 22 Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Turkey 4 - 6 Turbo Grill‐ 140 - 160 150 - 240 Fish (steamed) Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Whole fish 1 - 1.5...
  • Page 23 ENGLISH 9.13 Frozen Foods Use the function True Fan Cooking. Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, 190 - 210 20 - 25 frozen Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, fro‐...
  • Page 24 Food Quantity Defrosting Further de‐ Comments (kg) time (min) frosting time (min) Straw‐ 30 - 40 10 - 20 berries Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slight‐...
  • Page 25 ENGLISH Food Temperature (°C) Cooking time until Continue to cook simmering (min) at 100 °C (min) Kohlrabi / Peas / 160 - 170 50 - 60 15 - 20 Asparagus 1) Leave standing in the oven after it is deactivated. 9.16 Drying - True Fan Cooking and let it cool down for one night to complete the drying.
  • Page 26 Food Function Temperature Time Shelf posi‐ (°C) (min) tion Fatless sponge cake Top / Bottom Heat 160 35 - 50 Apple pie (2 tins True Fan Cooking 160 60 - 90 Ø20 cm, diagonally off set) Apple pie (2 tins...

  • Page 27: Care And Cleaning

    ENGLISH Food Function Time (min) Shelf position Beef Steak Grilling 24 - 30 1) Turn halfway through. Fast Grilling Preheat the empty oven for 3 minutes. Grill with the maximum temperature setting. Use the fourth shelf position. Food Time (min) 1st side 2nd side Burgers...
  • Page 28 10.5 Oven ceiling 1. Pull the front of the shelf support away from the side wall. WARNING! Deactivate the appliance before you remove the heating element. Make sure that the appliance is cold. There is a risk of burns.

  • Page 29: Troubleshooting

    ENGLISH 2. Fully press the clamping levers (A) 9. Clean the glass panel with water and on the two door hinges. soap. Dry the glass panel carefully. When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door.
  • Page 30 11.1 What to do if... Problem Possible cause Remedy You cannot activate or op‐ The oven is incorrectly Check if the oven is cor‐ erate the oven. The display connected to an electrical rectly connected to the shows “400” and an acous‐...

  • Page 31: Energy Efficiency

    When the cooking duration is longer than meal warm. 30 minutes, reduce the oven temperature 13. SERVICE AND GUARANTEE IN TAIWAN The appliance is guaranteed by Taiwan Electrolux major kitchen appliance in Sakura, the authorized agent of Taiwan. Sakura guarantees to the end...
  • Page 32 1. Service and warranty are only baking shops…etc. applied to Electrolux Inspiration • Not the products imported by major kitchen appliances sold by Taiwan Sakura. Taiwan Sakura in Taiwan. The execution shall obey the 2.
  • Page 33 ENGLISH...
  • Page 34 www.electrolux.com...
  • Page 35 ENGLISH...
  • Page 36 www.electrolux.com/shop...

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