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BAKING ON ONE LEVEL. Baking in tins
Fatless sponge cake
Fatless sponge cake
Apple pie, 2 tins Ø20
cm
Apple pie, 2 tins Ø20
cm
BAKING ON ONE LEVEL. Biscuits
Use the third shelf position.
Short bread / Pastry strips
Short bread / Pastry strips,
preheat the empty oven
Small cakes, 20 per tray,
preheat the empty oven
Small cakes, 20 per tray,
preheat the empty oven
MULTILEVEL BAKING. Biscuits
Short bread / Pastry
strips
Small cakes, 20 per tray,
preheat the empty oven
Fatless sponge cake
True Fan Cooking
Conventional Cook‐
ing
True Fan Cooking
Conventional Cook‐
ing
True Fan Cooking
Conventional Cooking
True Fan Cooking
Conventional Cooking
True Fan Cooking
True Fan Cooking
True Fan Cooking
(°C)
(min)
140 - 150
35 - 50
160
35 - 50
160
60 - 90
180
70 - 90
(°C)
140
160
150
170
(°C)
(min)
140
25 - 45
150
23 - 40
160
35 - 50
ENGLISH
27
2
2
2
1
(min)
25 - 40
20 - 30
20 - 35
20 - 30
1 / 4
1 / 4
1 / 4
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