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WilTec 30162 User Manual page 3

Fruit press
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Introduction
Thank you for choosing to purchase this quality product. To minimise the risk of injury, we ask you to
always take some basic safety precautions when using this product. Please read this operating manual
carefully and make sure that you understand it.
Keep these operation instructions in a safe place.
Notes
All presses of this type cannot press entire fruits. A mash (heavily chopped fruit) must be pro-
duced, otherwise a successful pressing process is not possible.
A wine or fruit press cannot be compared to a juice extractor. Both are completely different
devices. Grapes, for example, cannot be processed in a juicer because the seeds are destroyed
and bitter substances released. A fruit press is the only press that leaves the pits intact so that
the juice can be processed into wine.
Apples, pears, and other types of fruit must be mashed before pressing. Whole, half, and quar-
tered fruits cannot be pressed. Spindle presses are not designed for this.
Parts list
© by WilTec Wildanger Technik GmbH
http://www.WilTec.de
http://www.aoyue.eu
http://www.teichtip.de
Item 30162–30164, 51739
Page 3
01
2022-1

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