General Recommendations For Cleaning; Safety Risk: Cleaning Chemicals; Safety Risk: Heating - Pratica Copa Express Installation And Operation Manual

If smoke is observed, turn off the device. Disconnect or isolate it from the
Ÿ
power supply and keep the door closed to muffle the flames.

GENERAL RECOMMENDATIONS FOR CLEANING

The cooking chamber of the
Ÿ
keep the
adversely affect the life of the appliance and possibly result in a hazardous
situation.
The equipment shall be disconnected from the mains during maintenance
Ÿ
and replacement of parts. It is not necessary to disconnect the equipment
from the power supply during daily cleaning of the equipment.

SAFETY RISK: CLEANING CHEMICALS

DANGER
Risk of chemical burns
or irritation of the skin,
eyes and respiratory
system due to contact
with cleaning chemicals
and their fumes.

SAFETY RISK: HEATING

DANGER
Risk of burns from hot
surfaces.
12
equipment clean can lead to surface deterioration, which can
WHERE OR IN WHAT SITUATIONS
DOES DANGER ARISE?
For all cleaning actions.
When corrosive cleaning chemicals
are used.
WHERE OR IN WHAT SITUATIONS
DOES DANGER ARISE?
Inside the entire cavity, including all
parts that are or have been inside
during cooking, such as:
Racks;
Ÿ
Containers;
Ÿ
Baking sheets.
Ÿ
Inside the equipment door.
equipment must be cleaned daily. Failure to
Ÿ
Ÿ
Ÿ
Ÿ
Ÿ
Ÿ
Wear personal protective clothing and
equipment (PPE's) as shown on page
08.
PREVENTIVE ACTION
Do not let cleaning chemicals
come into contact with your skin or
eyes.
Do not heat the appliance if there
are cleaning chemicals inside.
Don't breathe in the chemical
spray.
U s e p e r s o n a l p r o t e c t i v e
equipment (PPE's).
S t r i c t l y f o l l o w t h e s t e p s to
cleaning page 70.
PREVENTIVE ACTION
Before starting cleaning tasks,
wait until the cavity has cooled
below 50°C (122°F).