Other Settings; Set Grinding Degree - WMF 950 S User Manual

Other settings | Set grinding degree
6

Other settings

6.1

Set grinding degree

Pinching or crushing hazard /
risk of injury
• The coffee grinder contains moving parts that
can cause finger injury.
> Never reach into the grinders with coffee
machine running and product hoppers
removed.
Set the grinding degree to be finer
• The coffee grinder can become blocked if the
grinding degree is changed to a much finer
level all at once.
> Adjust the grinding degree to a finer level by
only one full turn of the multitool.
> Then dispense one coffee beverage using the
finer grinding degree.
> Repeat these steps as often as needed to
achieve the desired grinding degree.
Set the grinding degree to be more coarse
The grinding degree can be set to a coarser level
all at once, if desired.
• When dispensing coffee, if the coffee flows very
slowly or not at all, please set the grinding degree
to coarse (4 or 5).
• The rotary selector on the top of the machine
adjusts the grinding degree. The grinding degree
setting range is from fine (1) to coarse (5).
Factory setting is 3.
• If your coffee beans are dark in colour, it is
recommended to use a coarse setting (4 or 5).
• Settings to the grinding degree will take effect only
after dispensing two cups of coffee.
56
CAUTION
Follow the Safety chapter
w starting on page 7
IMPORTANT
Follow the Warranty chapter
w starting on page 89
Set grinding degree
User Manual WMF 950 S