Troubleshooting - AEG HC451501EB User Manual

Induction wok
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• Use a special cleaner applicable for
the surface of the hob.
• Use a special scraper for the glass.
6.2 Cleaning the hob
• Remove immediately: melted plastic,
plastic foil, sugar and food with sugar.
If not, the dirt can cause damage to
the hob. Take care to avoid burns. Put
the special scraper on the glass
surface at an acute angle and move
the blade on the surface.
• Remove when the hob is sufficiently
cool: limescale rings, water rings, fat
stains, shiny metallic discoloration.
Clean the hob with a moist cloth and
non-abrasive detergent. After

7. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.
7.1 What to do if...
Problem
You cannot activate or oper-
ate the hob.
cleaning, wipe the hob dry with a soft
cloth.
• Remove shiny metallic
discoloration: use a solution of water
with vinegar and clean the glass
surface with a moist cloth.
6.3 Cleaning the wok
• Clean the wok inside and out with
washing up liquid after every use.
• Soften heavy deposits with hot water.
Clean the wok with a chromium steel
cleaner and a sponge.
• Blue discolourations, limescale stains
or protein stains are best removed
with vinegar or lime juice.
Possible cause
The hob is not connected to
an electrical supply or it is
connected incorrectly.
The fuse is blown.
You touched 2 or more sen-
sor fields at the same time.
STOP+GO function oper-
ates.
There is water or fat stains
on the control panel.
ENGLISH
Remedy
Check if the hob is correctly
connected to the electrical
supply. Refer to the connec-
tion diagram.
Make sure that the fuse is
the cause of the malfunction.
If the fuse is blown again
and again, contact a quali-
fied electrician.
Activate the hob again and
set the heat setting in less
than 10 seconds.
Touch only one sensor field.
Refer to "Daily use" chapter.
Clean the control panel.
29

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