Table Of Contents - Panasonic AJ AJ-HDX900 Operating Instructions Manual

Camera-recorder
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Contents
Chapter 1 General ..................................... 7
1-1 Features of the camera unit ......................... 7
1-2 Features of the VTR unit .............................. 8
1-4 Other featuresa ............................................. 9
1-5 Dimensions drawing ..................................... 9
1-6 System configuration ................................. 10
section ......................................................... 11
2-2 Audio function section ............................... 12
section ......................................................... 14
2-4 Menu operation section .............................. 17
2-5 Time code related section .......................... 18
2-8 Viewfinder section ...................................... 21
3-1 Cassette tapes ............................................. 22
3-2 Basic procedures ........................................ 23
3-3 Scene-to-scene continuity ......................... 25
(PRE-RECORDING function) ....................... 26
(INTERVAL REC function) ........................... 27
(RETAKE function) ...................................... 29
speeds .......................................................... 29
recording ................................ 30
4-1 Multi Format ................................................ 30
4-1-1
4-1-2
output connector ............................................. 31
black balance .............................................. 32
4-2-1
Adjusting the white balance ............................ 32
4-2-2
Adjusting the black balance ............................ 34
4-3 Setting the electronic shutter .................... 35
4-3-1
Shutter modes ................................................. 35
4-3-2
4-3-3
Setting the synchro scan mode ....................... 36
4-4-1
Selecting the audio input signals ..................... 37
4-4-2
4-4-3
CH3 and CH4 recording levels ........................ 38
4-5 Setting the time data ................................... 38
4-5-1
Setting the user bits ........................................ 38
4-5-2
4-5-3
Setting the time code ...................................... 43
4-5-4
Externally locking the time code ...................... 43
4-5-5
Setting the UMID information .......................... 47
4-6-1
Menu configuration .......................................... 48
4-6-2
Basic menu operations .................................... 48
4-6-3
Selecting the user menus ................................ 49
4-7-1
Viewfinder lamp displays.................................. 50
4-7-2
configuration..................................................... 50
4-7-3
items ................................................................ 50
4-7-4
result messages .............................................. 56
4-7-5
Setting the marker displays ............................. 56
4-7-6
Setting the camera ID ..................................... 56
4-7-7
(MODE CHECK button function) ..................... 57
4-7-8
4-8-1
connector ......................................................... 58
4-8-2
connector ........................................................ 60
4-9 Menu-driven function setup ....................... 61
4-9-1
4-9-2
control function ................................................ 61
4-9-3
and USER2 buttons ........................................ 62
4-9-4
4-10 Set data handling ........................................ 64
4-10-1 Handling the setup card .................................. 65
4-10-2 Setup card operations ..................................... 65
4-10-3 How to use the user data ................................ 69
4-10-4 How to use the scene file data ........................ 70
4-10-7 Lens file ........................................................... 74
4-10-8 How to provide lens files ................................. 74
Chapter 5 Preparation ............................. 80
5-1 Supplying the power ................................... 80
5-1-1
battery type ..................................................... 80
5-1-2
back .............................................................. 83
5

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