Related Manuals for Gaggenau BSP2501.1
Summary of Contents for Gaggenau BSP2501.1
- Page 1 Gaggenau en User manual and installation instructions BSP2501.1, BSP2511.1 Combi steam oven...
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Page 2: Table Of Contents
en Safety 1.2 Intended use Table of contents This appliance is designed only to be built into kitchen units. Read the special installation instructions. USER MANUAL Only a licensed professional may connect ap- Safety .............. 2 pliances without plugs. Damage caused by in- correct connection is not covered under the Preventing material damage ....... - Page 3 Safety en Opening the appliance door creates a The appliance and its parts that can be draught. Greaseproof paper may come into touched may have sharp edges. contact with the heating element and catch ▶ Take care when handling and cleaning fire.
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Page 4: Safety
en Safety WARNING ‒ Risk of suffocation! WARNING ‒ Risk of burns! Children may put packaging material over Hot steam may escape during operation. their heads or wrap themselves up in it and ▶ Do not touch the ventilation openings. suffocate. ▶ Keep children away from the appliance. ▶... - Page 5 Preventing material damage en 2 Preventing material damage If the seal is very dirty, the appliance door will no 2.1 General longer close properly during operation. This may dam- ATTENTION! age the front of adjacent kitchen units. A build-up of heat may damage the appliance. Keep the seal clean at all times.
- Page 6 en Environmental protection and saving energy The descaling tablet may damage the cooking com- 2.4 Cleaning partment. ATTENTION! Use the descaling tablet for the descaling pro- ▶ Limescale may damage the appliance. gramme only. Descale the appliance regularly. Place the descaling tablet into the water tank. ▶...
- Page 7 Familiarising yourself with your appliance en 4 Familiarising yourself with your appliance for taller baking tins, use level 1. For very small baked 4.1 Appliance goods, you can also use two levels, e.g. level 1 and You can find an overview of the parts of your appliance level 3.
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Page 8: Basic Settings
en Familiarising yourself with your appliance All appliance types are operated in an identical man- Symbol Function ner. Call up automatic programmes or in- dividual recipes Record menu Edit settings Enter a name Delete letters Childproof lock Call up the timer menu Call up the long-term timer Demo mode Core temperature probe → Page 20... - Page 9 Familiarising yourself with your appliance en Position of the function selector Use the function selector to select the functions or types of heating. Position Function/type of heating Temperature Application Zero setting Light Switch on the interior lighting Access to other functions, e.g.
- Page 10 en Familiarising yourself with your appliance Position Function/type of heating Temperature Application 50-95 °C Cooking food in a vacuum at low Default temperature 60 °C temperatures between 50-95 °C Sous-vide cooking and with 100% steam: Suitable for meat, fish, vegetables and desserts A vacuum-sealing machine uses heat to hermetically seal the food in a special heat-resistant cook-...
- Page 11 to confirm the message. Different displays can be shown in standby mode. The For messages about Home Connect, the appliance GAGGENAU logo and the time are preset. also displays the Home Connect status in the sym- In standby mode, the brightness of the control panel is bol.
- Page 12 You will find a comprehensive range of products for your appliance in our brochures and online: Stainless steel cooking GN124230 www.gaggenau.com container, GN 2/3, perfor- Accessories vary from one appliance to another. When ated, 40 mm deep, 3 l purchasing accessories, always quote the exact...
- Page 13 After connecting the appliance to the power supply, the Press to confirm. GAGGENAU logo appears for approx. 30 seconds and then the appliance displays the "Initial settings" menu. Setting the temperature unit You can configure your new appliance for initial use.
- Page 14 en Basic operation Heating up the appliance To eliminate the new-appliance smell, heat up the empty appliance with the door closed. Ensure that there is no leftover packaging in the The ideal setting for heating is and 200 °C for cooking compartment.
- Page 15 Timer functions en Notes 7.7 After each use ¡ If you select a different type of heating, the temper- After a type of heating with steam, empty, clean and ature that has been set is retained. dry the fresh-water tank and process-water tank. Dry The display only shows the suggested temperature the cooking compartment to ensure that no moisture once the appliance has been switched on.
- Page 16 en Timer functions Press . 8.4 Short-term timer The short-term timer runs independently of the other 8.6 Cooking time appliance settings. You can enter a maximum of 90 minutes. When you set the cooking time for your food, the appli- ance automatically switches off after this time. You can Setting the short-term timer set a cooking time of between 1 minute and Press...
- Page 17 Long-term timer en Use the rotary selector to set the required cooking- Press , open the appliance door or set the func- time end. tion selector to . flashes, set the cooking time first. a The signal tone stops. Press ...
- Page 18 en Automatic programmes 11 Automatic programmes You can prepare a wide range of food using the auto- For some dishes, you must set the weight. matic programmes. The appliance selects the optimal a The display shows the possible settings. setting for you. Press ...
- Page 19 Individual recipes en 12 Individual recipes You have the option to save up to 50 individual recipes Entering the core temperature for a phase with a name so that, if required, you can access the re- Note: You cannot enter the cooking time for phases cipe quickly and easily.
- Page 20 en Core temperature probe Use the rotary selector to select "Individual recipes" 12.6 Deleting a recipe and press to confirm. Turn the function selector to . Use the rotary selector to select the desired recipe. Press . ...
- Page 21 Core temperature probe en Inserting the core temperature probe into meat Food Core temperature guideline value in Insert the core temperature probe at the thickest °C point on the side as far as it will go into the meat. Saddle of veal, well done 65-70 Fillet of veal, rare 50-52...
- Page 22 en Home Connect You may damage the cable of the core temperature Inserting the core temperature probe into fish probe with the appliance door. Insert the core temperature probe behind the head Do not trap the cable of the core temperature probe ▶...
- Page 23 Home Connect en Open the Home Connect app and scan the follow- 14.1 Setting up Home Connect ing QR code. Requirements ¡ The appliance is connected to the power supply and is switched on. ¡ You have a mobile device with a current version of the iOS or Android operating system, e.g.
- Page 24 Standby screen Appearance of the standby screen ¡ Clock Off: No display. You can use this setting to reduce ¡ Clock + GAGGENAU the standby energy con- logo ¡ Date sumption of your appliance. On: Multiple screens can ¡ Date + GAGGENAU be adjusted.
- Page 25 Basic settings en Display Basic setting Selection Description Clock change Manual Automatic conversion of Automatic the time when changing from summer time to winter time Date format D.M.Y Set the date format D/M/Y M/D/Y Date Current date Set the date. Press to switch between the year, month and day.
- Page 26 en Cleaning and servicing Display Basic setting Selection Description Childproof lock Not available Available: You can activate Available the childproof lock → Page 17. Home network Connection type Select settings for the con- Connection nection to the home net- ...
- Page 27 Cleaning and servicing en Area Suitable cleaning agents Information Door seal ¡ Hot soapy water Clean with a dishcloth. Do not remove or scrub. Do not use metal scrapers or glass scrapers for cleaning. Display ¡ Soapy water Wipe down using a microfibre cloth or a slightly damp cloth. Do not wipe with a wet cloth Cooking compartment Area...
- Page 28 en Cleaning and servicing Once the cooking compartment has cooled down, spray it with cleaning gel spray. 16.2 Microfibre cloth You can obtain the cleaning gel spray from the on- The honeycomb microfibre cloth is especially suitable line shop or from customer service. for cleaning easily damaged surfaces, such as glass, Make sure that the used-water tank is empty.
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Page 29: Cleaning And Servicing
Cleaning and servicing en Set the function selector to . a A signal tone sounds after 20 minutes. Use the rotary selector to select the descaling pro- a The display shows a message. gramme. Press to confirm. You cannot cancel the descaling programme. Al- a The drying programme has ended. -
Page 30: Troubleshooting
en Troubleshooting Continuing the descaling programme Undo the knurled nuts. WARNING ‒ Risk of scalding! The descaling solution may cause chemical burns in the mouth, throat and eyes or on the skin. Avoid the skin coming into contact with the descal- ▶ ing solution. Keep children away from the descaling solution. - Page 31 Troubleshooting en 17.1 Malfunctions Fault Cause and troubleshooting The appliance is not The mains plug of the power cord is not plugged in. working. Connect the appliance to the power supply. ▶ The circuit breaker in the fuse box has tripped. Check the circuit breaker in the fuse box. ▶...
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Page 32: Customer Service
en Troubleshooting Fault Cause and troubleshooting The core temperature Moisture on the socket in the cooking compartment. probe is inserted, but Insert and remove the plug for the core temperature probe in the socket in the cooking ▶ the display does not compartment several times. - Page 33 Disposal en Check whether the suction hose is free of residues. 17.2 Power failure Check whether the filter is free of residues at the Your appliance can bridge a power failure of a few discharge valve . seconds. The operation continues. Fully fit the suction hose ...
- Page 34 en How it works 19 How it works Here, you can find the ideal settings for various types ¡ Ensure that the food does not lie against the cook- of food as well as the best accessories and cookware. ing compartment, the grease filter or the back We have perfectly tailored these recommendations to panel.
- Page 35 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Peas, fresh Unperforated steam 25-30 Cover with water container Fennel, sliced Perforated steaming 20-25 tray Vegetable terrine Perforated steaming 50-60 tray Terrine mould Peas, frozen, in ac- Perforated steaming...
- Page 36 en How it works ¡ When using the perforated cooking container: You 19.3 Fish can grease the container if the fish sticks too much. Take note of the recommended settings for fish. ¡ Slide the unperforated cooking insert into the first ¡ Steaming is a cooking method that does not use level from the bottom to avoid getting fish stock on any fat and does not allow the fish to dry out.
- Page 37 How it works en Fish Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Oysters, 10 pcs Unperforated steam 80-90 7-10 In stock container Tilapia, 150 g each Perforated steaming 80-90 15-17 tray Sea bream, 200 g Perforated steaming 80-90 17-20...
- Page 38 en How it works Meat Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Entrecôte, seared, Unperforated steam 170-180 10-20 medium rare, 350 g container each Fillet, seared, me- Unperforated steam 1. 210 1. 1.
- Page 39 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Joint of pork, neck or 1. Wire rack 1. 200-220 1. 100 1. 15 If you have added li- shoulder, well done, 2.
- Page 40 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Fillet of beef, medium Unperforated steam 70-80 120-180 rare, 1 kg container Beef steaks, medium Unperforated steam 70-80 30-60 rare, 175 g each container Sirloin, medium rare, Unperforated steam...
- Page 41 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Pigeon, steamed, Perforated steaming 25-35 300 g each tray Pigeon, 300 g each Unperforated steam 180-200 25-30 container sealing bag in which you bought the food, e.g. por- 19.8 Sous-vide cooking tioned fish.
- Page 42 en How it works Do not place the vacuum-sealed food items on top of ¡ Fish: Season and coat with hot butter. Since many one another or too close together in the cooking con- types of fish fall apart easily after cooking using the tainers.
- Page 43 How it works en Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Beef steaks, medium Perforated steaming Once the meat is cooked, sear it rare, 180 g each tray on a teppan yaki or grill it briefly at a high temperature on both sides.
- Page 44 en How it works Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Salmon fillet, 140 g Perforated steaming If you wish, you can flash fry the each tray salmon fillet in a hot frying pan once it is cooked. Pikeperch, 140 g Perforated steaming each...
- Page 45 How it works en Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Apples, peeled, in Perforated steaming 10-15 Recipe tip: Vacuum-seal along 0.5 cm slices, tray with some caramel sauce. 2-4 pcs Bananas, whole, Perforated steaming 15-20 Recipe tip: Vacuum-seal along 2-4 pcs tray...
- Page 46 en How it works Food Accessory/cook- Shelf posi- Tem- Type of Humidity Cooking Comments ware tion perat- heating in % time in ure in min. °C Grilled veget- Unperforated 20-25 E.g. courgettes ables, 700 g steam container Vegetable bake Unperforated 30-35 E.g. with broccoli steam container and cauliflower Vegetable skew-...
- Page 47 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Polenta, 250 g + Unperforated steam 10-15 625 ml water for hard container polenta, 250 g + 1125 ml water for soft polenta Quinoa, Unperforated steam 30-40 250 g + 500 ml water container...
- Page 48 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Sweet bake Unperforated steam 180-200 20-40 Preheat. container E.g. semolina, quark or pre-cooked rice pudding Sweet soufflé Unperforated steam With fruit, chocolate, container vanilla 19.12 Other...
- Page 49 How it works en ¡ If you only bake on one level, use level 2. If you 19.13 Baked items bake on two levels at the same time, use levels Note the recommended settings for baked items. 1 and 3. Slide the unperforated cooking insert into ¡...
- Page 50 en How it works Food Accessory/cook- Shelf pos- Temperat- Type of Humidity Cooking Comments ware ition ure in °C heating in % time in min. Yeast tray bakes Unperforated 160-170 , or 0, 30 or 30-45 For yeast tray steam container ...
- Page 51 How it works en ¡ You do not have to cover the bowl with a damp 19.14 Dough proving – leaving to rise cloth. Proving only takes half as long as it usually Your appliance provides the ideal conditions for prov- does. ing dough and dough mixtures or raw pastries without ¡...
- Page 52 en How it works ¡ To do this, use the "Defrost" operating mode. 19.16 Defrosting ¡ With this operating mode, no preheating is neces- In your appliance, you can defrost frozen food gently sary. and faster than in the refrigerator and more evenly than ¡...
- Page 53 How it works en Preserving food Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Fruit, vegetables, in Perforated steaming 35-40 sealed 0.75 l pre- tray serving jars Beans, peas, in Perforated steaming sealed 0.75 l pre- tray serving jars ¡...
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Page 54: Declaration Of Conformity
Service telephone number to find them again website. quickly. 21 Declaration of Conformity Gaggenau Hausgeräte GmbH hereby declares that the Hereby, Gaggenau Hausgeräte GmbH declares that appliance with Home Connect functionality conforms to the appliance with Home Connect functionality is in the basic requirements and other relevant provisions of compliance with relevant statutory requirements. -
Page 55: Installation Instructions
Installation instructions en 5 GHz band (5150–5350 MHz + 5470–5725 MHz): Max. 100 mW UK (NI) 5 GHz WLAN (Wi-Fi): For indoor use only. 5 GHz WLAN (Wi-Fi): For indoor use only. 22 Installation instructions Observe this information when installing the appliance. ¡ Installation behind cabinet doors: Suitable measures should be taken to ensure these types of doors cannot close during opera- tion. - Page 56 en Installation instructions 22.3 Appliance dimensions 22.6 LAN connection to the home network You will find the dimensions of the appliance here This appliance can be networked. You can connect the appliance to the home network using a LAN cable. The scope of delivery does not include a LAN cable. Establishing the LAN connection Before installing the appliance, insert a LAN cable into the socket on the back of the appliance.
- Page 57 Installation instructions en When installing 2 appliances on top of each other, Push the appliance all the way into the built-in unit. observe the clearances. Do not kink or trap the connection cable. ‒ Centre the appliance. Use a spirit level to adjust the appliance so that it is perfectly level.
- Page 58 en Installation instructions Aligning the appliance door Check the alignment. Pull the appliance out slightly from its built-in recess. Tighten the side screw firmly. Undo the side screw. Slide the appliance into the built-in recess. Adjust the appliance door using the grub screw. Open the appliance door and then close it again if 22.9 Combining the appliance with an oven necessary.
- Page 60 BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.gaggenau.com Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom...
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