Gaggenau BSP2701.1 User Manual And Installation Instructions
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Gaggenau BSP2701.1 User Manual And Installation Instructions

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Gaggenau
en User manual and installation instructions
BSP2701.1,
BSP2711.1
Combi steam oven

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  • Page 1 Gaggenau en User manual and installation instructions BSP2701.1, BSP2711.1 Combi steam oven...

  • Page 2: Table Of Contents

    en Safety 1.2 Intended use Table of contents This appliance is designed only to be built into kitchen units. Read the special installation instructions. USER MANUAL Only a licensed professional may connect ap- Safety ..............   2 pliances without plugs. Damage caused by in- correct connection is not covered under the Preventing material damage .......

  • Page 3: Safety

    Safety en Opening the appliance door creates a The appliance and its parts that can be draught. Greaseproof paper may come into touched may have sharp edges. contact with the heating element and catch ▶ Take care when handling and cleaning fire.
  • Page 4 en Preventing material damage 1.7 Cleaning WARNING ‒ Risk of suffocation! Follow these safety instructions when cleaning Children may put packaging material over the appliance. their heads or wrap themselves up in it and suffocate. WARNING ‒ Risk of chemical burns! ▶ Keep packaging material away from chil- The cleaning agent solution may cause chem- dren.

  • Page 5: Preventing Material Damage

    Preventing material damage en Chloride and acids may damage the stainless steel sur- 2.2 Steam face. ATTENTION! Remove any residues of salt, hot sauces, e.g. ▶ Dripping liquids may damage the cooking compart- ketchup or mustard, salted food, e.g. salted roasts, ment. or other foods containing chloride or acid immedi- To catch any dripping liquids, when steaming using ately.

  • Page 6: Environmental Protection And Saving En- Ergy

    en Environmental protection and saving energy The descaling tablet may damage the cooking com- Heat may melt the cleaning cartridge and damage the partment. cooking compartment. Use the descaling tablet for the descaling pro- Use cleaning cartridges for the cleaning programme ▶...

  • Page 7: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en 4  Familiarising yourself with your appliance for taller baking tins, use level 1. For very small baked 4.1 Appliance goods, you can also use two levels, e.g. level 1 and You can find an overview of the parts of your appliance level 3.
  • Page 8 en Familiarising yourself with your appliance Use the function selector to select Function Symbol Function the type of heating, cleaning or selector End steam injection the basic settings. Starting steam removal Symbols Stopping steam removal Use the symbols to start or stop functions, or to navig- Network connection (Home Connect) ate in the menu.
  • Page 9 Familiarising yourself with your appliance en Position Function/type of heating Temperature ​ ⁠ Light Switch on the interior lighting Access to other functions, e.g. automatic programmes, indi- vidual recipes, remote start via Home Connect ​ ⁠ 30-230 °C Steaming at 70 °C to 100 °C: Default temperature For vegetables, fish and side Hot air + 100% humidity...
  • Page 10 Different displays can be shown in standby mode. The GAGGENAU logo and the time are preset. In standby mode, the brightness of the control panel is reduced. The brightness of the display depends on the vertical viewing angle.

  • Page 11: Accessories

    Accessories en ues running for a certain period of time after the appli- 4.3 Additional information ance has stopped heating and then it switches itself off Press ​ ⁠ to display additional information, e.g. informa- automatically. tion about the type of heating that is set or the current Do not cover the ventilation slots.
  • Page 12 You can pull out the accessories approximately halfway your appliance in our brochures and online: without them tipping. The accessories must be inserted www.gaggenau.com into the cooking compartment correctly for the tilt pro- Accessories vary from one appliance to another. When tection to work correctly.

  • Page 13: Before Using For The First Time

    After connecting the appliance to the power supply, the Press ​ ⁠ to confirm. GAGGENAU logo appears for approx. 30 seconds and then the appliance displays the "Initial settings" menu. Setting the temperature unit You can configure your new appliance for initial use.
  • Page 14 en Basic operation If required, use the rotary selector to set the desired ¡ Full surface grill setting 1 + humidity ​ ⁠ temperature. ¡ Full surface grill setting 2 + humidity ​ ⁠ a The display shows the heating symbol ​...

  • Page 15: Timer Functions

    Timer functions en 8  Timer functions Your appliance has different timer functions, with which Press ​ ⁠ . you can control its operation. 8.5 Stopwatch 8.1 Overview of the timer functions The stopwatch runs independently of the other appli- ​ ⁠ to select the different timer functions. ance settings.

  • Page 16: Childproof Lock

    en Long-term timer Delaying the cooking time end ​ ⁠ flashes and a signal tone sounds. Press ​ ⁠ , open the appliance door or set the func- Requirement: The food is in the cooking compartment. tion selector to ​ ⁠ . You have set the type of heating, temperature and a The signal tone stops.

  • Page 17: Automatic Programmes

    Automatic programmes en Press and hold ​ ⁠ for approx. 6 seconds. 10.2 Deactivating the childproof lock ▶ a The display shows the standby screen and ​ ⁠ . Requirement: The function selector is set to ​ ⁠ . a The childproof lock is activated. Press and hold ​...

  • Page 18: Individual Recipes

    en Individual recipes Press ​ ⁠ . Use the rotary selector to select the food that you Use the rotary selector to select "Last automatic pro- require. grammes". Enter and save a name for the dish. → Page 18 Press ​ ⁠ to confirm. 12 ...
  • Page 19 Core temperature probe en Press ​ ⁠ . ​ ⁠ to save or ​ ⁠ to cancel, and exit the menu. Use the rotary selector to select "Individual recipes" and press ​ ⁠ to confirm. 12.6 Deleting a recipe Use the rotary selector to select the desired recipe. Turn the function selector to ​...
  • Page 20 en Core temperature probe Food Core temperature Food Core temperature guideline value in guideline value in °C °C Sirloin, fillet of beef, entrecôte, 70-75 Foie gras well done Reheating food Roast beef 80-85 Pork 13.3 Inserting the core temperature probe into the food Joint of pork 72-80 Loin of pork, medium rare...
  • Page 21 Home Connect  en Depending on its composition, insert the core tem- 13.5 Setting the core temperature probe perature probe into the poultry crossways or length- ATTENTION! ways. The heat of the grill heating element may damage the core temperature probe. Ensure that the distance between the grill heating ▶...
  • Page 22 en Home Connect Download the Home Connect app. Notes ¡ Please note the safety precautions in this instruction manual and make sure that they are also observed when operating the appliance via the Home Con- nect app. → "Safety", Page 2 ¡ If you want to operate the appliance via the Home Connect app, you must activate the remote Open the Home Connect app and scan the follow- control function in the Home Connect settings first.
  • Page 23 Standby screen Appearance of the standby screen ¡ Clock Off: No display. You can use this setting to reduce ¡ Clock + GAGGENAU logo the standby energy con- sumption of your appliance. ¡ Date On: Multiple screens can ¡ Date + GAGGENAU be adjusted.
  • Page 24 en Basic settings Display Basic setting Selection Description Touch field tone type Tone 1 Press a touch field to select Tone 2 a signal tone Touch field tone volume Levels 1, 2, 3, 4, 5 , 6, 7, 8 Set the volume of the touch field tone Heating up signal The signal tone sounds...

  • Page 25: Core Temperature Probe

    Basic settings en Display Basic setting Selection Description Demo mode The demo mode is used for demonstration purposes only. The appliance does not heat up in demo mode. All other functions are avail- able. The "Off" setting must be activated for normal opera- tion.
  • Page 26 en Cleaning and servicing 16  Cleaning and servicing To keep your appliance working efficiently for a long WARNING ‒ Risk of injury! time, it is important to clean and maintain it carefully. Scratched glass in the appliance door may develop into a crack. 16.1 Cleaning agents Do not use any harsh or abrasive cleaners or sharp ▶...
  • Page 27 Cleaning and servicing en Area Suitable cleaning agents Information Glass ceramic ¡ Glass ceramic cleaner Regularly clean with glass ceramic cleaner. grilling surface Do not use a glass scraper. Glass cover for ¡ Hot soapy water Clean with a dishcloth. the cooking com- partment light Water tank ¡...
  • Page 28 en Cleaning and servicing Screw a cleaning cartridge in at the top of the ​ ⁠ appli- Preparing the appliance for the cleaning ance. Ensure that the drain filter remains inserted in the programme cooking compartment floor while the cleaning pro- WARNING ‒ Risk of chemical burns! gramme is in progress.

  • Page 29: Cleaning And Servicing

    Cleaning and servicing en Screw the cleaning cartridge ​ ⁠ fully into the socket Polish the cooking compartment and door pane with in the top of the cooking compartment. a soft cloth. If required, remove the white streaks in the cook- ‒...
  • Page 30 en Cleaning and servicing The descaling solution may cause chemical burns in a The light in the cooking compartment remains the mouth, throat and eyes or on the skin. switched off. Avoid the skin coming into contact with the descal- ▶ a A signal tone sounds after 20 minutes.

  • Page 31: Troubleshooting

    Troubleshooting en Press ​ ⁠ to start. Undo the knurled nuts. a The descaling time counts down on the display. a The light in the cooking compartment remains switched off. a After approx. 1 hour 30 minutes, the display shows a message. Continuing the descaling programme WARNING ‒ Risk of scalding! The descaling solution may cause chemical burns in the mouth, throat and eyes or on the skin.
  • Page 32 en Troubleshooting 17.1 Malfunctions Fault Cause and troubleshooting The appliance is not The mains plug of the power cord is not plugged in. working. Connect the appliance to the power supply. ▶ The circuit breaker in the fuse box has tripped. Check the circuit breaker in the fuse box. ▶...
  • Page 33 Troubleshooting en Fault Cause and troubleshooting The core temperature Moisture on the socket in the cooking compartment. probe is inserted, but Insert and remove the plug for the core temperature probe in the socket in the cooking ▶ the display does not compartment several times.

  • Page 34: Disposal

    en Disposal Check whether the suction hose is free of residues. 17.2 Power failure Check whether the filter ​ ⁠ is free of residues at the Your appliance can bridge a power failure of a few discharge valve ​ ⁠ . seconds. The operation continues. Fully fit the suction hose ​...
  • Page 35 How it works en 19  How it works Here, you can find the ideal settings for various types ¡ Ensure that the food does not lie against the cook- of food as well as the best accessories and cookware. ing compartment or the back panel. We have perfectly tailored these recommendations to ¡...
  • Page 36 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Peas, fresh Unperforated steam 25-30 Cover with water container Fennel, sliced Perforated steaming 20-25 tray Vegetable terrine Perforated steaming 50-60 tray Terrine mould Peas, frozen, in ac- Perforated steaming...
  • Page 37 How it works en ¡ When using the perforated cooking container: You 19.3 Fish can grease the container if the fish sticks too much. Take note of the recommended settings for fish. ¡ Slide the unperforated cooking insert into the first ¡ Steaming is a cooking method that does not use level from the bottom to avoid getting fish stock on any fat and does not allow the fish to dry out.
  • Page 38 en How it works Fish Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Oysters, 10 pcs Unperforated steam 80-90 7-10 In stock container Tilapia, 150 g each Perforated steaming 80-90 15-17 tray Sea bream, 200 g Perforated steaming 80-90 17-20...
  • Page 39 How it works en Meat Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Entrecôte, seared, Unperforated steam 170-180 10-20 medium rare, 350 g container each Fillet, seared, me- Unperforated steam 1. 210 1. ​ ⁠ 1.
  • Page 40 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Joint of pork, neck or 1. Wire rack 1. 200-220 ​ ⁠ 1. 100 1. 15 If you have added li- shoulder, well done, 2.
  • Page 41 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Fillet of beef, medium Unperforated steam 70-80 120-180 rare, 1 kg container Beef steaks, medium Unperforated steam 70-80 30-60 rare, 175 g each container Sirloin, medium rare, Unperforated steam...
  • Page 42 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Pigeon, steamed, Perforated steaming 25-35 300 g each tray Pigeon, 300 g each Unperforated steam 180-200 25-30 container sealing bag in which you bought the food, e.g. por- 19.8 Sous-vide cooking tioned fish.
  • Page 43 How it works en Do not place the vacuum-sealed food items on top of ¡ Fish: Season and coat with hot butter. Since many one another or too close together in the cooking con- types of fish fall apart easily after cooking using the tainers.
  • Page 44 en How it works Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Beef steaks, medium Perforated steaming Once the meat is cooked, sear it rare, 180 g each tray on a teppan yaki or grill it briefly at a high temperature on both sides.
  • Page 45 How it works en Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Salmon fillet, 140 g Perforated steaming If you wish, you can flash fry the each tray salmon fillet in a hot frying pan once it is cooked. Pikeperch, 140 g Perforated steaming each...
  • Page 46 en How it works Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Apples, peeled, in Perforated steaming 10-15 Recipe tip: Vacuum-seal along 0.5 cm slices, tray with some caramel sauce. 2-4 pcs Bananas, whole, Perforated steaming 15-20 Recipe tip: Vacuum-seal along 2-4 pcs tray...
  • Page 47 How it works en Food Accessory/cook- Shelf posi- Tem- Type of Humidity Cooking Comments ware tion perat- heating in % time in ure in min. °C Grilled veget- Unperforated 20-25 E.g. courgettes ables, 700 g steam container Vegetable bake Unperforated 30-35 E.g. with broccoli steam container and cauliflower Vegetable skew-...
  • Page 48 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Polenta, 250 g + Unperforated steam 10-15 625 ml water for hard container polenta, 250 g + 1125 ml water for soft polenta Quinoa, Unperforated steam 30-40 250 g + 500 ml water container...
  • Page 49 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Sweet bake Unperforated steam 180-200 20-40 Preheat. container E.g. semolina, quark or pre-cooked rice pudding Sweet soufflé Unperforated steam With fruit, chocolate, container vanilla 19.12 Other...
  • Page 50 en How it works ¡ If you only bake on one level, use level 2. If you 19.13 Baked items bake on two levels at the same time, use levels Note the recommended settings for baked items. 1 and 3. Slide the unperforated cooking insert into ¡...
  • Page 51 How it works en Food Accessory/cook- Shelf pos- Temperat- Type of Humidity Cooking Comments ware ition ure in °C heating in % time in min. Yeast tray bakes Unperforated 160-170 ​ ⁠ , ​ ⁠ or 0, 30 or 30-45 For yeast tray steam container ​...
  • Page 52 en How it works ¡ You do not have to cover the bowl with a damp 19.14 Dough proving – leaving to rise cloth. Proving only takes half as long as it usually Your appliance provides the ideal conditions for prov- does. ing dough and dough mixtures or raw pastries without ¡...
  • Page 53 How it works en ¡ To do this, use the ​ ⁠ "Defrost" operating mode. 19.16 Defrosting ¡ With this operating mode, no preheating is neces- In your appliance, you can defrost frozen food gently sary. and faster than in the refrigerator and more evenly than ¡...
  • Page 54 en How it works Preserving food Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Fruit, vegetables, in Perforated steaming 35-40 sealed 0.75 l pre- tray serving jars Beans, peas, in Perforated steaming sealed 0.75 l pre- tray serving jars ¡...

  • Page 55: Customer Service

    Service telephone number to find them again website. quickly. 21  Declaration of Conformity Gaggenau Hausgeräte GmbH hereby declares that the Hereby, Gaggenau Hausgeräte GmbH declares that appliance with Home Connect functionality conforms to the appliance with Home Connect functionality is in the basic requirements and other relevant provisions of compliance with relevant statutory requirements.

  • Page 56: Installation Instructions

    en Installation instructions 5 GHz band (5150–5350 MHz + 5470–5725 MHz): Max. 100 mW UK (NI) 5 GHz WLAN (Wi-Fi): For indoor use only. 5 GHz WLAN (Wi-Fi): For indoor use only. 22  Installation instructions Observe this information when installing the appliance. ¡ Installation behind cabinet doors: Suitable measures should be taken to ensure these types of doors cannot close during opera- tion.
  • Page 57 Installation instructions en ¡ The appliance must be disconnected from the 22.3 Position of connections power supply whenever installation work is being Here, you can find the position of the connections on carried out. the appliance. ¡ The appliance must only be connected using the power cable provided.
  • Page 58 en Installation instructions Connecting to the water supply The drainage connection must not be higher than the appliance. Only connect the appliance to a cold water connec- ▶ tion that is always accessible and is not located dir- ectly behind the appliance. Inlet hose: Connection thread ISO228 - ‒...
  • Page 59 Installation instructions en Observe the clearances when installing in a tall unit. 22.10 Installing the appliance in a tall unit Remove the red plastic transport lock from the up- per door catch. Undo the screws from behind. ‒ Remove the transit bolts. ‒...
  • Page 60 en Installation instructions Use a spirit level to adjust the appliance so that it is Undo the side screw. perfectly level. Adjust the appliance door using the grub screw. Open the appliance door. Open the appliance door and then close it again if Secure the appliance using the enclosed screws.
  • Page 61 Installation instructions en Tighten the side screw firmly. Slide the appliance into the built-in recess. 22.12 Combining the appliance with an oven Only combine suitable appliances of the same brand and series. Fit the combi-steam oven first, then the oven. If you want to install the appliance next to an oven, the door handles of both appliances must be in the centre.
  • Page 64 BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.gaggenau.com Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom...

This manual is also suitable for:

Bsp2711.1

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