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Summary of Contents for CDA 9Q6 Series
- Page 1 Built in Electric Double Ovens Manual for Installation, Use and Maintenance Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.eu...
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Page 2: Appliance Information
The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that CDA reserve the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the appliance. -
Page 3: Before Using For The First Time
The manufacturer cannot be held responsible for any damages caused by improper, incorrect or unreasonable use of the appliance. Using the Double Oven for the First Time You are advised to carry out the following operations: – Assemble the interior of the top and the lower ovens as described under the heading “Cleaning and maintenance”... - Page 4 – Always stand back from the double oven when opening the oven doors to allow steam and hot air to escape before removing the food. – Do not hang towels, dishcloths or other items on the double oven or its handles – as this could be a fire hazard.
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Page 5: Top Oven Controls
Top Oven Controls Controls Description 1. Temperature knob 2. Cooking functions knob 3. Top oven power ON indicator lamp 4. Top oven temperature indicator lamp 9Q6.. DV 990.. 9Z6.. Fig. 1a Fig. 1b Fig. 1c... -
Page 6: Operating Principles
Top Natural Convection Oven General Features This oven features 2 different thermostatic control functions to satisfy all cooking requirements, provided by 3 heating elements: – Upper element, 700 W – Lower element, 1000 W – Grill element, 2000 W Note: When using for the first time, you are advised to operate the oven at maximum temperature (thermostat knob on the maximum position) for approximately one hour in the in the... -
Page 7: How To Use The Top Oven
How to Use the Top Oven WARNING: The door is hot, use the handle. ATTENTION - MOST IMPORTANT Pay special attention not to touch the hot heating element inside the oven cavity. Fig. 2 Fig. 3 Thermostat Knob (Fig. 2) To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature. -
Page 8: Traditional Grilling
Traditional Convection Cooking The upper and lower heating elements come on. The heat is dispersed by natural convection and the temperature must be set to between 50 °C and 250 °C with the thermostat knob. The oven must be preheated before cooking. Recommended for: Food that requires the same degree of cooking both inside and out, for example roasts, spare pork ribs, meringues etc. - Page 9 Controls Description 1. ON/OFF selection 2. Temperature and programmer functions regulation, Childlock selection 3. Programmer functions selection 4. Oven functions selection 5. Functions display 6. Clock/Programmer display 7. Temperature display 9Q6.. DV 990.. 9Z6.. Fig. 4a Fig. 4b Fig. 4c...
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Page 10: General Features
Lower Main Full Electronic Multifunction Oven General Features This multifunction oven has 4 heating elements which allow you to choose between 9 cooking programmes: – Lower element – Upper element – Grill element – Circular element Note: Before using your new oven, it is necessary to condition your oven. Heat the oven on maximum for 60 minutes in the position eliminate possible traces of grease on the heating elements. - Page 11 Operating Principles Heating and cooking in the FULL ELECTRONIC MULTIFUNCTION oven are obtained in the following ways: a. by Normal convection The heat is produced by the upper and lower heating elements. b. by Semi-Forced Convection From The Bottom The heat produced by the lower heating element is distributed throughout the oven by the fan. c.
- Page 12 Using the Lower Main Oven - Electronic Display Lit = minute minder in operation Flashing = countdown completed by the minute minder Lit = operation of heating elements (cooking functions) Flashing = semi-automatic or automatic cooking completed Fig. 6 SYMBOL ON /OFF SYMBOL To decrease the numbers...
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Page 13: Electronic Controller Features
Electronic Controller Features It performs the following functions: – 24 hours clock with illuminated display. – Timer (minute minder: up to 600 minutes - 10 hours). – Programme for semi-automatic oven cooking (up to 600 minutes - 10 hours - of cooking time). –... -
Page 14: Turning The Oven On And Off
Turning the Oven On and Off To turn the oven ON: ” and hold until “ On ” appears on the clock/programmer display. – Touch the key “ – You can now operate your oven. The time of the day appears on the clock/programmer display (followed by the programme number “... - Page 15 Childlock Safety To activate the Childlock option touch the “ simultaneously and hold until the clock/programmer display shows “ n--0 ” and then “ On ”. Then the time of the day appears again (followed by the selected programme number “ Pr01, Pr02, ... ” when the oven is ON). The temperature display shows “...
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Page 16: Selecting The Cooking Functions
Using the Lower Main Oven Selecting the Cooking Functions Oven Cooking Function When selection a cooking function the relative programme number and the symbol are activated. Fig. 8 Clock/ Functions Programmer Display Display Setting Setting Set Oven Function Key Decreasing Set Oven Function Key Increasing... -
Page 17: Selecting The Temperature
Using the Lower Main Oven Selecting the Temperature Cooking Temperature All cooking functions start to operate with a pre-set temperature which can be modified, at any time, by touching the relative “+” and “–” keys positioned below the temperature display. “Celsius Degrees”... -
Page 18: Cooking Functions
Using the Lower Main Oven Cooking Functions Turn on the oven as indicated in the “TURNING THE OVEN ON AND OFF” chapter. Select the oven function and temperature as indicated in the previous pages. IMPORTANT: the cooking function and temperature can be modified at any time during the normal, semi-automatic or automatic cooking. -
Page 19: Turbo Grill
Fan Lower Heat The lower heating element and the fan motor are switched on. The heat coming from the bottom is diffused by forced convection and the temperature must be set between 50 and 250°C. The pre-heating temperature is set at 190°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE”... -
Page 20: Hot Air Cooking
The infrared heating element and the fan are switched on. The heat is mainly diffused by radiation and distributed by the fan throughout the oven. Use with the oven door closed and the temperature between 50 and 200°C maximum. The pre-heating temperature is set at 200°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE”... -
Page 21: Defrosting Frozen Foods
Convection Cooking With Fan The upper and lower heating elements and the fan are switched on. The heat from the top and the bottom is diffused by fan convection. The temperature can be set between 50 and 250°C. The pre-heating temperature is set at 175°C. To change the temperature, follow the instructions in the “SELECTING THE TEMPERATURE”... - Page 22 Special “Booster” Programme This special programme allow a fast pre-heating of the cavity by a combination of the heating elements. VERY IMPORTANT NOTE: This special programme must be operated without food inside the oven cavity. Introduce the food to be cooked only at the end of the BOOSTER programme.
- Page 23 Using The Oven Manually Turn the oven ON as indicated in the “TURNING THE OVEN ON AND OFF” chapter. Operate the oven manually by selecting the oven function and temperature as indicated in the “SELECTING THE COOKING FUNCTIONS” and “SELECTING THE TEMPERATURE” chapters. The oven will start to operate about four seconds after your last selection.
- Page 24 Using The Oven Automatically Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. 1. Check the clock shows the correct time. 2. Select the function and temperature. The oven will come on. 3. Decide how long the food will take to cook, allowing time for pre-heating if necessary. 4.
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Page 25: Cooking Advice
Cooking Advice Sterilization Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way: a. Set the switch to position b. Set the thermostat knob to position 185 °C and preheat the oven. c. - Page 26 Grilling and “Au Gratin” Grilling may be done by selecting the function because the hot air completely envelops the food that is to be cooked. Set the temperature between 50 and 200°C maximum and after having preheated the oven, simply place the food on the grid. Close the door and let the oven operate until grilling is done.
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Page 27: Do's And Do Not's
– Do read the user instructions carefully before using the double oven for first time. – Do allow the double oven to heat for one and a half hours, before using for the first time, in order to expel any smell from the new oven insulation, without the introduction of food. -
Page 28: Care And Maintenance
Care and Maintenance It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces. Avoid using cleaning products with a chlorine or acidic base. WARNING When correctly installed, your product meets all safety requirements laid down for this type of product category. - Page 29 Stainless Steel, Aluminium, Painted Parts and Silk-screen Printed Surfaces Clean using an appropriate product. Always dry thoroughly. Stainless steel surfaces: can be cleaned with an appropriate stainless steel cleaner. IMPORTANT: these parts must be cleaned very carefully to avoid scratching and abrasion.
- Page 30 Always use a clean cloth or gloves. – Refit the protective cover; Left Lamp (Lower Oven only of models 9Q6.. - 9Z6..): – Remove the left wire rack by unscrewing the fixing screws. – Press down from the top the protective cover A (fig. 11) and remove it by rotating on the lower side.
- Page 31 Assembling and Dismantling of the Side Runner Frames – Assemble the wire racks to the oven walls using the 2 screws (Figs. 12-14). – Slide the tray and rack into the runners (Figs. 13-15). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven.
- Page 32 – Fit the sliding shelf support onto the top wire of a rack and press (Figs. 16a-16b). You will hear a click as the safety locks clip over the wire. Left Fig. 16a Right Fig. 16b Models: 9Q6.. 9Z6.. Left Right...
- Page 33 Cleaning the Sliding Shelf Supports – Wipe the supports with a damp cloth and a mild detergent only. – Do not wash in the dishwasher, immerse in soapy water, or use oven cleaner. Fig. 17a Models: 9Q6.. 9Z6.. Fig. 17b Fig. 18...
- Page 34 – Make sure that the fixing screw is tightened and the element is held securely in place. The grill element itself is self-cleaning. Fig. 19 Fixing screw Fig. 20 Models: 9Q6.. 9Z6.. Stud...
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Page 35: Removing The Oven Doors
Oven Doors Removing the Oven Doors The oven door can easily be removed as follows: – Open the door to the full extent (fig. 21a). – Open the lever A completely on the left and right hinges (fig. 21b). – Hold the door as shown in fig. 21. –... - Page 36 Top and Lower Oven Door Removable Inner Pane of Glass Cleaning the Panes of Glass The oven door is fitted with no. 2 panes: - no. 1 outside; - no. 1 inner; To clean the panes on both sides it is necessary to remove the inner pane as follows.
- Page 37 Replacing the Inner Pane of Glass 1. Make sure the door is locked open (see fig. 24). 2. Replace the inner pane: – Check that the four rubber pads are in place (D in Fig. 27). – Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you.
- Page 38 – Clean the glass with an appropriate cleaner. Dry thoroughly, and place on a soft surface. Now you can also clean the inside of the outer glass. Fig. 38 Fig. 35 Fig. 36 Fig. 37 Fig. 39 Models: 9Q6.. 9Z6..
- Page 39 It is normal the opened gap between the top edge of the inner glass and the sealed gasket. This allows the cooling air circulation. Fig. 40 Fig. 41 Fig. 43 Fig. 44 Fig. 45 Fig. 46 Models: 9Q6.. 9Z6..
- Page 40 2. Remove the Inner Pane: – Gently pull out the inner pane of glass (Fig. 50). – Clean the glass with an appropriate cleaner. Dry thoroughly, and place on a soft surface. Models: 9Q6.. 9Z6.. Fig. 47 Fig. 48 Fig. 49...
- Page 41 (arrow 2 in fig. 53). – Clean the glass with an appropriate cleaner. Dry thoroughly, and place on a soft surface. Now you can also clean the inside of the outer glass. Models: 9Q6.. 9Z6.. Fig. 51 Fig. 52 Fig. 53...
- Page 42 (arrow 1 in fig. 55), then lower the pane and insert the bottom edge into the bottom clamps (arrow 2 in fig. 55); and then slide the pane into position (fig. 56). Models: 9Q6.. 9Z6.. Fig. 54 Fig. 55 Fig. 56...
- Page 43 4. Unlock the oven door by opening it completely and closing the lever A on the left and right hinges (fig. 61). The lower oven door has not a sealed gasket in the top part. Fig. 60 Models: 9Q6.. 9Z6.. Fig. 57 Fig. 58 Fig. 59 Fig. 61...
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Page 44: Advice For The Installer
– The double oven is designed to fit into a cabinet of 600 mm width. – The double oven can be built in the kitchen units, but you must ensure that it is properly ventilated. – In the diagram the appliance is ventilated by means of the space in the top of the kitchen cabinet. -
Page 45: Fixing The Oven
Fixing the oven Introduce the oven into the furniture opening and fix it with screws (not supplied) as figure 63. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary. - Page 46 IMPORTANT: – To avoid damage to the lower trim please note the following instructions. – The lower trim is designed to allow for good air circulation and the correct opening of the oven door. – To ensure the trim is not damaged due to the appliance being placed on the floor, the appliance should be suitably supported as in below illustrations.
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Page 47: Electrical Installation
– Once the appliance has been installed, the switch must always be accessible. – If the power supply cable is damaged it must be substituted by a suitable cable. IMPORTANT: this double oven must be connected to a suitable double pole control unit adjacent to the oven. - Page 48 Connection the Double Oven Mains Cable Important! This oven must be connected to the mains power supply only by a suitably qualified person. Unscrew the screw A securing the cover plate B behind the oven (fig. 65). – Remove the cover plate B.
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Page 49: Appliance Servicing
Appliance Servicing CDA provide a quality and effective after-sales service to cover all your servicing needs. Please attach your receipt to this page for safekeeping. Please help us to help you by having the following information available when booking a service-call: 1. - Page 50 After the first year and within five years, the parts will be supplied free of charge provided that the repair is carried out by an agent authorised by CDA and the labour will be charged at the commercial rate applicable at the time of repair.
- Page 52 Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.eu...
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