Samsung ME83KRQ -1 Series Owner's Instructions & Cooking Manual page 22

Code/Food Serving size
5 200-250 ml
Berry drink
Instructions
Add berries into water and add sugar to your taste. Heat
uncovered. Leave it to stand in the oven. Be careful while taking
the cup out.
6 200-250 ml
Tea with
ginger and
lemon
Instructions
Add tea leaves into water and add a slice of lemon and ilter ginger
to your taste. Heat uncovered. Leave it to stand in the oven. Be
careful while taking the cup out.
7 200-250 ml
Cocoa
Instructions
Add cacao and sugar into milk. Heat uncovered. Leave it to stand
in the oven. Be careful while taking the cup out.
8 350-400 ml
Hot chocolate
Instructions
Grind the chocolate. Add water and milk and mix. Beat up the
mixture. Heat uncovered. Leave it to stand in the oven. Be careful
while taking the cup out.
ME83KRQW-1_BW_DE68-04285B-01_EN.indd 22
Ingredients
Water - 200 ml, Sugar - to your taste,
Fresh berries - 1 Tbsp.
Water - 200 ml, Sugar - to your taste,
Lemon - 1 slice, Ginger – to your taste,
Tea leaves - 0,5 Tsp.
Milk - 200 ml, Sugar - 2 Tsp., Cacao - 1 Tsp.
Dark chocolate - 100 g, Milk or cream (10%)
- 250 ml, Water - 1-2 table spoons, Sugar - to
your taste, Whipped cream - to your taste
Code/Food Serving size
9 200 ml
Cranberry
mors
Instructions
Frozen cranberry cut by mincer. Put all ingredients into a bowl.
Start cooking. Cool and strain.
10 200 ml
Dry fruit
compote
Instructions
Put all ingredients into a big bowl, add boiling water. Start cooking
English - 22
Ingredients
Frozen cranberry – 40 g, Sugar – 30 g,
Water – 200 ml
Dry apricot – 25 g, Prune – 20g,
Dry apple – 15 g, Sugar – 10g,
Lemon acid – 2 dash, Boiling water – 450 ml
2015-01-30 2:08:55